"Galliano" (utywala): ukubuyekeza incasa zisele

Bonke abathanda utywala elungileyo kunye iintlobo obumangalisayo cocktails abathandi baqhelene ne incasa ongalibalekiyo kotywala, "Galliano". Nomnikelo yokuqala yenye liqueurs abaziwayo Italian, yaye iyathandwa phakathi gourmets. Iinkcukacha utywala (composition, imbali, imveliso), uya kufunda ngezantsi.

Imbali isenzeko zisele

Galliano - utywala, kwanawezayo kuthi, evela eItali, yaye ngakumbi kanye ukusuka kwisixeko Livorno, ibekwe kwiphondo Tuscany. Emva ngo-1896, Arturo Vaccari, omnye iinkosi Italian neyanamhlanje kunye nebranti abavelisi weza kunye iresiphi othululwayo, nto leyo umiselwe ukuthandwa abantu kwixesha elizayo. Igama layo "Galliano" utywala yathiywa emva ligorha yokuqala Italo-Ethiopian War, nto leyo ke wafa nje kuphela phantsi kweli lizwe, Dzhuzeppe Galyano. umkhosi enkulu Italian iye kabuhlungu wabulawa kwi edabini, uyawalwela ntle ilizwe lokuzalwa kwakhe. Kwiintsuku 44 womthetheli ekampini wabamba nasekuxinweni, ebonisa uhlaselo umkhosi omkhulu Ethiopia.

Ukubunjwa utywala, "Galliano"

Okokuqala bonke abathengi ingqalelo umbala emangalisayo "Galliano" utywala ngathi ngegolide ebengezelayo. Le umthunzi ayikho ukuba olu khetho lukhangelwe, Libonakalisa Ixesha kwegolide, oko kwinkulungwane XIX, oko undixinzelele iindawo ezahlukeneyo zehlabathi, yaye abavela amaninzi ngoko ke, esilumekile amkhanuke amatye anqabileyo. Noko akwenzayo kuyisela?

Xa imveliso kotywala isetyenziselwa ngaphezu mathathu ezahlukeneyo imifuno, namaqunube, nobulawu, izityalo. Iresiphi ngqo kugcinwa kuyimfihlo kwaye zifumaneka kuphela kwisangqa elimxinwa kakhulu abantu, kwaye ngoku eziphethwe yi kwinkampani Bols Lucas evelisa utywala. Kodwa ke, ungakwazi ngokulula ukwahlula amanqaku asele zesitrasi, lavender, iziqholo, nedile ijinja, nutmeg, nesinamon. A vanilla, kubonisa ngokucacileyo kwi incasa - umahluko ophambili phakathi "Galliano" evela iziselo ezifanayo kunye naye. Kucacile ngolangazelelo, kunye admixture of Chuba kunye vanilla kunye Fort utywala-30%.

uphuza Manufacturing

Utshwala 'Galliano', enencasa uqinisekile ukuba bahlabe iingcali yeziselo ezinxilisayo, uhamba kwizigaba eziliqela kwimveliso. Izithako tywala yahlulwe ngamaqela eziliqela, iyileyo udlula iinkqubo ezahlukeneyo zamalungiselelo. Kumaqela ahlukeneyo ngexesha nokuhlanganiswa kunye neyanamhlanje, bonke bephela ibekwe kwamatanki ezahlukeneyo. Ngoko ke, ungakwazi ngokukhuselekileyo ukuba ithekhinoloji utshwala yinkqubo entsonkothileyo kakhulu.

Kuphela emva kokuba bakulungele zonke izithako, banamathele kunye uze oxutywe le isiraphu utywala kunye neswekile. Inkqubo neyanamhlanje ithatha indawo ukusetyenziswa kotywala evela cereals. itheyibhile Sele enziwe ngexesha wafakwa kwaye waphilisa, uze eziplagwe ebhotileni. "Galliano" - utywala, ayivalele kwi iimilo yokukhongozela engaqhelekanga, wabonakala xa uqala, kuba iibhotile zenziwe ngohlobo iikholam baseRoma. Hi ndlela leyi, lo msebenzi osemqoka ukungathandi utywala: iibhotile ziphezulu kakhulu kwaye amaxesha amaninzi musani yanele kwi imivalo kwithala.

Iinguqulelo kancinane utywala "Galliano"

vanilla version Classic utshwala L`Autentico iminyaka emininzi eqhelekileyo ukuba abalandeli ethululwayo, kodwa abavelisi iye yenza kwaye wadala ntlobo ezimbini ezintsha, "Galliano". Liquor wakhululwa kwiinguqulelo ezimbini: Galliano Ristretto, eziye yongezwe okuziinkozo ngokupheleleyo Arabica kunye Robusta, kunye Galliano Balsamico - nisele kongezwe iviniga balsamic, ethe incasa uphawu ngevumba elimnandi.

Ngenxa kutshintshwe umenzi utywala watshintsha enqabeni yakhe. Ngoku degrees 42, kwaye inqaba iinguqulelo basis of utywala kancinci ngaphezulu kwama-37%.

utywala phuza

Masiqalise nesibakala sokuba nangona utywala ingasetyenziswa ngendlela esulungekileyo, kodwa andifumananga ithandwa enkulu njenge digestif. Noko ke, maxa wambi unikwa njengoko isidlo ngentambo lokugqibela. Amaninzi, "Galliano" inokufumaneka kuhlanganiselo iindidi cocktails, zombini ashushu nabandayo, njengoko kudityaniswe nezinye izithako, na incasa ngaphantsi kubi. Elidume ngokudibanisa iglu ezimbalwa ngotywala yekofu okanye iti, kodwa kutyhilwa kakhulu ngokupheleleyo idityaniswe nezinye iziselo ezinxilisayo.

Eyona ethandwayo iresiphi cocktail utshwala yi "Harvey Uolbenger", nezwi bubonakala evela Arabic njenge "Harvi Probey-eludongeni." Imbali wayila le-cocktail kakhulu umdla. Kanye e California bartender abangaziwayo Ndagqiba diversify Classic "screwdriver" yaye wongezelela ezimbalwa "Galliano" ukunika simswelise incasa ekhethekileyo kunye nemvakalo. bha ivame ngokukhawuleza kakhulu wayila entsha, i-tywala waqala ukuba ithandwe. Omnye Surfers, Harvey, kwaba njalo ayebambeke kwi cocktail omtsha uyaqala ukuba emva kokuba kuba esimka kwelo ziko, waya elwandle, ilalhekile ebhodini yakhe maza. Ngoko ke isihloko original baya cocktail kunye iresiphi leyo ilula kakhulu - oludibanisa ivodka, utshwala kunye isiselo se-orenji. Kwaye ibonisa indlela indibanisela kudla kunye "Gagliano" (utywala), umfanekiso apho ubona ithombo "Harvey Uolbenger".

cocktails Cool kongezwe "Galliano"

Ijusi eyona ilungelene mix ne utywala anombala, ngoko cocktails ezininzi kongezwe "Galliano" isekelwe phezu kwalo. Cinga zokupheka kakhulu ethandwa, apho kudlalwa yonke imihla imivalo kunye zokutyela ehlabathini lonke.

"I Hangover, uHarry." Ngumkhenkce ngendlela ivodka isihlukuhli umxube, juice lime umsobomvu. Phezulu ethululwayo ogqityiweyo obegalelwe utywala. Le tywala ikhutshwa ngekalika isilayi.

"Yellow uMtyholi". Glass zigcwaliswe inxenye ice eluthulini, nalapho ugalelwe juice-orenji, rum emhlophe kunye "Galliano".

"Knockout". Xa isihlukuhli umxube umkhenkce, tequila, isiselo-orenji kunye lemon utshwala kunye "Gagliano".

"Mlilo Golden". Xa isihlukuhli ngumkhenkce akatswe tequila, cream, juice ikalika orenji kunye "Gagliano", wongezelela "ezintathu umzuzwana". Zazihonjiswe iglasi cherry.

"Carabinieri". Gcwalisa kwitoti isiqingatha ngumkhenkce, ugalele apho utywala premixed ngendlela isihlukuhli. Kuya kufuneka tequila, utshwala, juice ikalika-orenji, omnye iqanda sac.

iziselo Hot ngokusekelwe "Galliano"

Zithandwa kakhulu ebusika punch iresiphi kongezwe "Galliano". Ukulungiselela kulula kakhulu: Mix amanzi, iwhiskey, utshwala kunye Grenadine. Amaninzi, wayipheka kuphela amanzi, kunye izithako aseleyo inokongezwa kuyo, kodwa ngamanye amaxesha bartenders kuqala ukudibanisa onke amacandelo, kwaye ngoko ke ebushushwini babo.

Eyesibini iyindlela ethandwa kakhulu - cocktail 'Flambe ". Efanayo elidangazelayo feed cocktail apho ubona zokutyela nemivalo. Kwiglasi pre kuzaliswa-igalelwe vermouth ice otyunyuziweyo kunye intlama yejusi yelamuni. "Galliano" itshiswe ngokwahlukileyo, bile yaye agalelwa neglasi.

Enye iresiphi leyo kwemoto ngokukodwa "Galliano", kodwa ndingenguye abandayo okanye cocktails ashushu, lifanelwe ukukhankanywa into. Kuyatshisa shot "Galliano": kwiingcamba zeglasi ugalele utywala, espresso kunye cream. Taste of kuqhume ayikwazi kufakwa amagama: kukho cream ethambileyo kunye astringency wekofu, notywala isongo okubabayo.

iindleko

Ngelo xesha lakalokunje, ukuze ukuphendula umbuzo wokuba utywala kakhulu "Galliano" 1996 okanye ezinye imihla elidlulileyo, akwenzeki. Emva kokutshintsha ifomula kunye umenzi ukuze bathenge le mveliso omdala kunzima kakhulu, eRashiya kuba nzima ukufumana.

Utywala ekwenzeni entsha kuthengiswa ezahlukeneyo yeevenkile online imimoya elungileyo kwaye iyafumaneka iifom ezimbini - 0.5 kunye 0.7 iilitha. Ixabiso avareji ibhotile isiqingatha ilitha malunga 1,000 engange, kwaye amandla 0.7 - 1500.

Musa ukuthi umgangatho kanye ukunambitheka ezizodwa, apho uthembisa "Galliano" (utywala), ukuhlaziywa sele bazama luselo qinisekisa ukuba inemisebenzi ethile eya kusimangalise nje kuphela iingcali utywala, kodwa amateurs abangenamava.