Ijeli. Iresiphi Cuisine yamandulo

Jeli iresiphi ifumaneka zokupheka ilula kakhulu, ngokuqhelekileyo olulungiswe inyama iimveliso. Kuphela kukho iinketho xa esi sitsha senziwa kwezinye izithako. Omama Ungakhetha kuphela phakathi iiresiphi Classic yokuqala.

Ijeli. fish iresiphi

ijeli okumnandi engaqhelekanga ifunyenwe kwi iphezulu. Ngokuba lo Kilo njengeentlanzi ezibanjiswe ilitha yamanzi, itswele (intloko isibini) amaqanda 3, iminqathe, iminquma bit, ngamnye parsley (ingcambu) Lavrushka, iinkozo zepepile. A imfuneko jeli umhluzi (ilitha 1), 2 amacephe gelatin, iseleri, itswele, womnqatha ze parsley.

Pike-zakhele umtya ukuyenza. Ukuze wenze oku, kokuba icocwe nasesikhumbeni waza wabahlula ngenyameko amathambo. Bona ke intloko, zonke intlala, amaphiko, ulusu, wabeka umhluzi zokupheka. Kukho kwakhona ukongeza itswele kunye neengcambu ezahlukeneyo. Iyure 2 "indlebe" kufuneka ume phezu abile. Ekupheleni sele idityaniswe umhluzi Lavrushka, ipepile kunye netyuwa.

Umhluzi engumphumela ecociweyo kwaye zithunyelwe ibhotile ecocekileyo. Kukho kwakhona ukufumana amaqhekeza neminqiwu intlanzi "indlebe" ukunika ithumba, emva koko bapheke ixesha elide kwi abile de walleye okuphekiweyo. Ziingceba ephuma umhluzi kunye kancinci iphela.

Gelatin elichithelwa amacephe 3 umhluzi yeentlanzi. imizuzu eli-10-15 ke kufuneka ukuba eme ukuya aphakama elungileyo. Bouillon ufumana emva esitovini, lowo aphekwa kwaye emva koko zifakwe kwi gelatin kwaye yonke into ixutywe. Ezo kremanki fish elulwelo ibolile ibe nzulu, ezele nokundulula efrijini. Nawahombisa ne esityeni eliphuma amaqanda kakhulu abilayo kunye imifino, okanye izilayi iikherothi.

yenkomo Jellied

Ngaphandle ukusetyenziswa gelatin kwenza ijeli. Iresiphi zakudala ithetha inyama yenkomo kwi ithambo, imilenze imina yenkomo, iikherothi, parsley ingcambu, cloves igalikhi kunye nesosi eziliqela, nto leyo yenziwa horseradish kunye cream (oko umele uvule isiqingatha iglasi). Yonke inyama kunye nomlenze wahlamba ngokucokisekileyo namanzi Gulf, nandawo ikuphekwa iphekwe iiyure eziliqela (5-6 ngokwaneleyo). Iyure de bazipheka umhluzi esongezwa iziqholo ezahlukeneyo kunye nemifuno.

Meat free emathanjeni, yahlulwe ziingceba. eze Kwakhona ngemilenze. Umhluzi engumphumela yabonakala kakuhle. Inyama kunye namafutha iziqwenga ezidibene umhluzi kwaye kwakhona itshiswa wayipheka ukuba imizuzu eli-10-15. Ekupheleni kwi ijeli elilandelayo lithe ezinqunqiweyo KFile. Kuphela koko wawagalela umhluzi ufake kwisibandisi ukuba uthululele kwisingxobo esahlukileyo. Ngokuba ukudla ngomumo-yenziwa bakhonza isosi yokuqala horseradish kunye cream ezimuncu.

imilenze yehagu Jellied

Enye inguqulelo ijeli zakudala Russian kuthetha ubukho imilenze iindwendwe yehagu, iindlebe kunye izithende. Thatha enye iminqathe-2, parsley kwi ingcambu, igalikhi (amazinyo ezininzi), itswele, amaqanda-2, Lavrushka, ityuwa nepepile ukuba i-ertyisi.

Zonke imilenze kunye nezinye byproducts azele ngamanzi, wayipheka iiyure 5. Qho xa kuyimfuneko ukususa amagwebu kwakhiwa. Xa zonke iphekwe, myasko ngemithambo bahlukane amathambo, apho bathunyelwa ukuba umhluzi kunye, kunye iminqathe, amatswele, ikonofile, parsley kunye nobulawu awara ukwenziwa. Ke umhluzi ogqityiweyo ukuba ecociweyo kunye oxutywe inyama okuthambile kunye neminqathe, ezo uyinqunqe ibe ngamacetyana. Lo mxube waziswa ithumba kwaye ingena ngumngundo ezinzulu. Bamisa efrijini ukuba lukhuni. Hombisa ijeli ngenxa kwi table kuba nedile parsley.

Ijeli. mushroom iresiphi

Kuba ukulungiselela inguqulelo yokuqala ijeli mushroom zifuna nayiphi makhowa. Zingakotshwa zifakwa, koma, ngetyuwa okanye ezintsha. Into esemqoka ukuba malunga 150g. Kufuneka nje gelatin, mushroom umhluzi (250ml), kunye nentloko netyuwa kwezintathu.

Amakhowa kufuneka semzini chopha ezicukucezwe zancinane. Okwa gelatin exutywe a umhluzi mushroom. Naso Kongezelelwa ityuwa kunye nekonofile batyumke. Izijungqe fungi zibekwe phezu ezantsi jeli kwaye ukuzalisa amanzi gelatin. Esityeni kufuneka zipholile ukugqiba ukusekwa, ade azifikise itafile iiyure ezimbalwa.

Jeli - kusoloko enkulu ivumba ebandayo. Ngaphandle kolu dish ayenzi na isidlo enye.