Imilenze Chicken braised: iiresiphi

imilenze Chicken braised - oku isidlo esikhulu oko kumlungele na zombini iholide kunye itafile ngemihla. Ngoku cinga ngeendlela ezahlukeneyo kulungiselelwa ukutya okunjalo.

imilenze okupheka kunye nemifuno kunye newayini

Olu khetho ilula kakhulu. Nge epheka ukusingatha nganye. Ukuze ufumane ukutya, kufuneka imveliso njengesiqhelo, leyo akuyo yonke efrijini.

Ukulungiselela le mbiza iza kufuneka ube:

• pepper ezisesizikithini intsimbi;
• imilenze chicken ezisibhozo;
• iitumato ezintathu (ubukhulu enkulu);
• enye anyanisi;
• isiqingatha iglasi yewayini (oyikhethayo yakho);
• itispuni ye yetumato paste;
• izinongo.

Inkqubo nangokupheka ekhaya elandelayo.

Ekuqaleni, ukulungiselela zonke izithako. imilenze Chicken ngendlela epanini Qhotsa macala omabini de omdaka, ubeke phezu isitya. Le nkqubo iza kuthatha imizuzu malunga emibini ukuya kwemithathu. Ke iitumato kanye pepper isikwe iityhubhu, usike itswele. Emva Beka imifuno, nowezojiweyo ngepani apho imilenze chicken walungisa. Broil malunga nemizuzu emihlanu. Yongeza i Cola imifuno itumata, ugalele iwayini. Zisa nokubila. Emva koko ugalele ityuwa, ubeke iswekile ngokuthanda kwakho. Ugalele ioli, beka imilenze chicken, yongeza iziqholo ulwe. Vala ipani enesiciko, imizuzu malunga imizuzu engamashumi amathathu. Emva koko vala, wuyeke phisa imizuzu malunga namashumi amabini.

Cooking imilenze chicken ekhaya braised in cream

Esi sidlo ilungele ukuba abo bafuna ukukholisa abo babathandayo. Dish iba elimnandi kunye eziluncuthu. imilenze chicken Braised - sasemini siyindlela olukhulu. Mkhonzeni esityeni isaladi kunye dish side (ozikhethele). Cook le isidlo siya kuba eyenziwe ngepani ngembiza.

Ukupheka chicken imilenze imfuneko braised:

• itswele (esinye ngaphezulu);
• ezimakhulu mabini ml amanzi kunye nemali ofanayo cream ezimuncu;
• imilenze chicken ezintandathu;
• enye iikherothi;
• aliqhawule pepper, ityuwa, iziqholo kunye nenkukhu;
• oli yemifuno (amacephe amabini okanye amathathu).

Inyathelo yinkqubo inyathelo womgqomo imilenze inkukhu cream:

1. Okokuqala, uhlambe iinyawo zakho. Emva uzomisa.
2. Okungepani ngembiza, shushu oli yemifuno. Ukuthumela iinyawo.
3. Vala ipani enesiciko. Broil malunga neshumi elinesihlanu lemizuzu ubushushu medium on. Le nkqubo ezithile Tyhila esikhondweni.
4. Somnqatha siqalise Hlamba phantsi ukubaleka kwamanzi, udiliza. Hlikihla kwi grater erhabaxa okanye avareji efanayo.
5. Emva koko coca itswele, bazicebule oko obhityileyo isiqingatha-amakhonkco okanye iityhubhu.
6. Beka imifuno, nowezojiweyo ngepani. Vala. imilenze chicken sibile kunye nemifuno malunga nemizuzu elinesihlanu.
7. Ngoku mix ityuwa nepepile cream. Emva koko faka zakho imifuno ozithandayo enuka kamnandi.
8. Emva ukuthumela cream emuncu kunye nasebulawini epanini. Emva koko axutywe kakuhle. imilenze chicken sibile kwi cream de kwithenda. Le nkqubo ithatha ukusuka imizuzu emihlanu ukuya kweshumi elinesihlanu avareji. Phambi kokuba kungeniswe esityeni netafile, afefe imifuno fresh. Ukunika incasa extra ukudla okunencasa, ngaphezulu samasi ya.

Upheka multivarka

imilenze Chicken braised kulo multivarka - oko kuyindlela olukhulu ukuba inyama yenkomo eqhotsiweyo. Xa inkqubo yokupheka buyabasindisa zonke izondlo iinkukhu. A kufanelekile esine ukufumana isidlo ngokupheleleyo.

dish Hot kakuhle naliphi dish side. Unakho, umzekelo, luphe kunye nerayisi okanye ezicujiweyo iitapile.

Kuba amalungiselelo efunekayo:

• iminqathe ezimbini, amatswele;
• nemilenze emine inkukhu;
• Ezilishumi ukuya kumashumi amabini iigrem iseleri;
• 50 ml yamanzi;
• amacephe ezine isosi yetumato.

Inyathelo yinkqubo linyathelo multivarka ukupheka:

1. Hlamba imilenze chicken phantsi kwamanzi abalekayo. Emva koko woyigalela ityuwa nepepile kubo.
2. Emva koko, walala imilenze inkukhu multivarku.
3. Hlamba imifuno. iminqathe nothango lwaso, usike itswele kunye iseleri. Ongeze imifuno imilenze iinkukhu.
4. Emva koko ugalele kwindebe Multivarki isosi yetumato kunye namanzi.
5. Emva koko uvula ifowuni, khetha imo "Inyama", ixesha zokupheka - ngeyure. Ngoxa yathamba imilenze inkuku, bilisa i rice. Emva koko nivathise nemifuno isidlo inyama. Ngoko lona ukukhonza.

drumsticks Chicken namazambane

Esi sidlo iphekwe nje, kuvela emnandi.

Kuba kulungiselelwa uya kudinga oku kulandelayo:

• iikherothi omnye (ubukhulu medium);
• 500 grams ye imilenze chicken;
• Iibhalbhu ezimbini;
• enye iitapile enkulu-ubungakanani;
• izinongo (esilindele yakho).

Inyathelo ngenyathelo ukulungiselela ukutya okumnandi kunye aqholiweyo yenkukhu neetapile:

1. Inkukhu, qala, eyomileyo ubhambatha.
2. Emva koko uqhotse eyenziwe ngepani de brown segolide.
3. Emva koko wafakwa namazambane casserole enkulu, diced, zalisa ngamanzi.
4. Emva ukongeza inkuku, afefe kunye nobulawu.
5. Imizuzu ku low dish ubushushu malunga nemizuzu mane de okuphekiweyo. Nantso bonke, yathamba imilenze yenkuku kunye iitapile ukulungele. Uyakwazi zizingenise kwi table. Yiba nomdla wokutya!

Ekugqibeleni, encinane

Ngoku uyazi ukuba ukupheka imilenze chicken braised. Njengoko ubona, kukho iindlela ezininzi zonke iimveliso ezisetyenziswayo ziyafumaneka. Khetha iresiphi oyithandayo. luck Good ukupheka!