Kokutya neziseloZokupheka

Indlela apheke nutria? Iiresiphi, indlela ukupheka nutria esimnandi

inyama Nutria igqalwa omnye awona nokudla. Ezi izilwanyana ezihlala kuphela kwindawo ekhuselekileyo esingqongileyo, zidle nobulembu kunye rhizomes zezityalo. Ngaphezu koko, inyama yabo iqulathe iseti epheleleyo iivithamini kunye nezinto umkhondo ezifunekayo ngumntu. Ukuze ufunde ukupheka nutria ngeendlela ezininzi - ukuze wabuya waphuma okumnandi yaye yonke intsapho, funda inqaku lethu. Sikunika iiresiphi emxelela ukuba ukubhaka ngayo inyama kwi umngxuma eziko, kwakunye indlela yokwenza sauce inyama emnandi. Khetha enye yeenketho ozithandayo uze phantsi ishishini.

Indlela ukupheka nutria kunye iitapile eziko: izithako kunye nokulungiselela nezidumbu

Ukuze ufumane ukutya, kufuneka ube:

  • intaka nutria yonke;
  • intloko KFile - 6-8 cloves;
  • Iitapile - 5-6 amatswele amakhulu;
  • ubulawu - ityuwa, ipepile emnyama, bay leaf;
  • mayonnaise for bezihlikihla izidumbu.

Indlela ukupheka nutria eziko? kakhulu nje, le mbiza iza kuba amandla nkqu nenkosikazi mfundi, nje ukulandela imiyalelo zethu ngenyameko. Hlamba umzimba, ngetawuli owomileyo uze ungazithambisi ngobunono ngetyuwa. Garlic Ixolo, cloves ezinkulu iziqwenga 2-3, emva koko ke nashpiguyte izidumbu. Ukuze wenze oku, imngene inyama ngemela, yaye kubangela "nepokotho" wabeka KFile. Kuya kuba mnandi, ukuba ngaphakathi umzimba undimisele isibini amagqabi bay. A Crisp (nje phambi kokuthumela nutria eziko) ngenkululeko kuthambisa yonke imayonnaise komhlaba. Iitapile, nto leyo nayo yinxalenye ukutya, kufuneka amaxolo ze uyinqunqe ibe ngamacetyana.

Inkqubo bhaka nokufumaneka check

Siyaqhubeka ibali ukupheka nutria kunye iitapile eziko. yesidumbu elungisiweyo walala phezu bhaka, ogalelwe ioli ube mnye kancinane, wabeka izilayi zamazambane ngeenxa zonke. Bonke kuthungwa ngayo ngefoyile ye kwaye afefe neziqholo ukuze beve - mhlawumbi imifuno enuka okanye pepper nje emnyama, uze ulithumele eziko, osuke nangokwamanqanaba 170-190 (imizuzu engama-40). Emva kweli xesha, susa ngefoyile: nowezojiweyo ngepani iya kuba eliphekwe juice inyama, ekufuneka ukunkcenkceshela iitapile kunye isidumbu ngokwayo. Kwakhona kuzo zonke mifanekiso uze uthumele kubangele de okuphekiweyo ukuba imizuzu engama-40 okanye iyure-1. Ukuba akuqinisekanga ukuba ungafumana inyama ngaphandle eziko, imngene sisidumbu ifolokhwe okanye imela, ukuba igazi ongakhululwanga, esityeni ulungele. Qiniseka usapho okanye iindwendwe zakho bazakuyivuyela uju, kokukhona kwabhalwa onokuweva ngemizuzu 10-15 emva kokuqalisa ukubhaka, bambalwa abantu diki.

Indlela ukupheka nutria emkhonweni

Ukuba ufuna nutria inyama enencasa nobunzima-ukubhaka, sebenzisa umkhono esikhethekileyo ukubhaka, kwakunye ukulandela iresiphi yethu. Zilungiselele:

  • izidumbu isiqingatha nutria (unako, wamanga xa ulindele iindwendwe);
  • 3-4 cloves abezichubile begalikhi;
  • izinongo - imifuno enuka kamnandi, ityuwa, ipepile emnyama okanye umxube esiqholiweyo ngokukodwa inyama.

Okokuqala ukusika inyama yenkomo ibe ngamaqela amabini (a yesibini asuswe efrijini de kube lixesha elilandelayo), emva ahlambe inyama, susa plenochki. Igalikhi olungiswe sicande chesnokodavkoy, mix kunye pepper kunye nobulawu. Le ubunzima sodium isidumbu esinevumba elimnandi, ngaphandle kokuphazamiseka nayiphi na inxenye. Kwenziwe. Ngoku, ukuba inyama nkxu kakuhle la macandelo, shiya ukuba Faka iiyure ezimbalwa, kodwa ungakwazi ebusuku. Eminye nutria inokufakwa izingxobo ukwenzela kaJohn, kulandele esenzela uthumele kwi lezonka elibaselwe ngumoji ukuba degrees 180 ukuba imizuzu engama-40 okanye iyure. Emva kweli xesha, khangela ukufumaneka, imngene inyama ngemela, ukuba igazi kwiwebhsayithi, thumela isiqwenga eziko esinye kota yeyure. Ke kwakhona, khangela ukufumaneka, susa nutria ukusuka izingxobo ukwenzela esenzela ngoko babeke eziko imizuzu eli-10. Kuyimfuneko ukwenza uqweqwe wokudla-eliphekwe emnandi. Ngoku ukulungele - Mkhonzeni nayo nayiphi dish side. Okulandelayo siza kukhangela iindlela ezininzi ukupheka nutria - iiresiphi kunye nezithako ilula, kungaba kuhle ukuba usebenzise "yonke imihla."

ukutya okunencasa of nutria: a iresiphi for Kuban

Wasishenxisa inventri yakho;

  • 1 nutria ubungakanani obuncinane (okanye isiqingatha sisidumbu 2 kilograms);
  • 200 g ham;
  • ikhanda anyanisi emhlophe;
  • 50 grams iwayini (iglasi);
  • umhluzi glass;
  • iziqholo ekhuhlangubeni lakho.

ahlambe Half isidumbu, nafarshiruyte kunye itawuli nomxube ongumqwebedu ube ziindawo eziphuma ham luyacolwa zinqunqwe namatswele, iziqholo kunye newayini emhlophe owomileyo. Shiya ukuma iiyure 1-2. Emva koko, inyama wayibeka ngepani uze uyithabathe, uyipheke imizuzu emalunga nama-40 emva koko yokugcwalisa phezulu iglasi isidumbu broth sele bazise ukulungela. Kuya kuthatha omnye imizuzu engama-40 - iyure e-1. Ixesha yokupheka kuxhomekeke kubungakanani lwalo kunye nobudala isilwanyana.

Inyama nemifino

okumnandi Indlela ukupheka nutria? Zama ukwenza oko nemifuno. Kuthiwa incasa inyama esi silwanyana ufana umvundla okanye inkukhu, ngoko isityu sidima kunye esityeni njengesiqhelo sasemini. Thatha:

  • 1 nutria isidumbu ubungakanani medium of, unokujongwa umtya, kuya kufuneka 1-1.5 neekhilogram;
  • 2-3 amaqhosha pepper elithozamisayo;
  • 2 iminqathe fresh, itswele eliluhlaza;
  • ioli kajongilanga for ngembiza;
  • emigutyeni ukhetho lwakho - sicebisa ukuba ityuwa, ipepile emnyama, zuba-suneli, nebheyizile kunye nentwana abasemagunyeni.

Hlamba inyama ze uyinqunqe ibe ezincinane, ukucima. Ukuba nidle amanqatha, sinqamle sona - ukuba akukho Inyibilikile phakathi kaJohn. Izimasekile afefe inyama kunye nobulawu, ngoko ngokukhawuleza uqhotse eyenziwe ngepani eshushu ngeoli yemifuno. Kwenziwe. Songa ngeyethu epanini, bayigubungele ngamanzi (okanye umhluzi kunokuba ababuthathaka) ngu malunga nesiqingatha, wabeka isityu kwi abile. Olungiswe usike itswele, iminqathe nothango lwaso kwi grater, pepper Peel kwaye ivuthu- izixwexwe amancinci. Ekuqaleni, omnye imifuno oyile Qhotsa itswele, emva ukudibanisa kuso pepper kunye iikherothi. Fruits wafaka embizeni ukuze nutria, zama kwi ityuwa - ukuba ngokwaneleyo, fakela. Emva kweyure inyama esisifebe, zama kuyo, uze udibanise imifuno ukuba ukungcamla, galo-suneli, nebheyizile ezomisiweyo, okanye umxube pepper. Zivuse uze upheke omnye imizuzu elishumi elinesihlanu. Kwenziwe. U angasindisa etafileni, ihonjiswe nemithana - idile okanye parsley.

Amnandi kunye elula esityeni: inyama itswele-cream sauce

Iresiphi wokugqibela ukupheka ngaphakathi. Yonke into yenziwe kunene nje, ukulungiselela:

  • nutria inyama - 1,5-2 neekhilogram;
  • iikomityi ezimbini cream ezimuncu;
  • intloko enkulu anyanisi;
  • ngumgubo for breading;
  • emigutyeni ukhetho lwakho.

Yahlula isidumbu nutria ibe ziingceba ezinkulu, ngamnye tipakani ityuwa kunye nobulawu, incwadi esongwayo umgubo kunye Qhotsa de omdaka legolide oli yemifuno. Emva kokuba inyama dibanisa phezulu eyenziwe ngepani ngembiza nzulu nokuba kuseketileni, baluphose cream ezimuncu, dibanisa amakhonkco itswele zinqunqwe uze upheke de ithenda. Malunga neyure emva koko isityana esivumba ulungele. Ngoku uyazi ukuba ukupheka nutria: zokupheka kweli nqaku wacebisa ezilula kunye nezintsonkothileyo - Khetha nokunyanga usapho lwakho nencasa yokutya izitya inyama.

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