Indlela ukubhaka incum inkukhu cream sauce?

Ukubhaka incum iinkukhu kunokuba ezahlukeneyo. Namhlanje siye sagqiba ukuqwalasela indlela elula ngayo unokuba imizuzu engama-80 ukuya ukonwabela eliphambili, lithambile, ukutya okunencasa kakhulu.

Indlela Bhaka inkukhu ibele kunye nemifuno, amakhowa kunye netshizi

izithako Laveka:

• oyile kajongilanga esha - 85 ml;
• ibande chicken ibele - 900;
• Anyanisi itswele medium - 3 iiPC;.
• Amakhowa fresh ubungakanani obuncinane - 7 iiPC.;
• cream okunamafutha - 140 ml;
• iminqathe fresh amancinci - 3 iiPC;.
• ububanzi cream ezimuncu - 210 g;
• Ingqolowa yomgubo - 2-3 amacephe dessert;
• sisi isiqina - 250 g;
• ityuwa nepepile - dibanisa ukunambitha.

inyama processing

Phambi Bake chicken amabele, kufuneka baphathwe kakuhle. Ukuze benze oku, lo umtya kufuneka ihlanjwe zicocwe nasesikhumbeni, amathambo kunye intlala. Ngaphezu koko, kufuneka ukuba sinciphise iinxalenye ezinkulu, uze ukunyhibhela kulunga ityuwa nepepile, asibeke bucala.

Ukunenzela imifuno neenkowane

Ukubhaka amabele chicken eziko libonelela ukusetyenziswa hayi kuphela izithako inyama, kodwa izithako ezifana anyanisi, amakhowa kunye neminqathe. Kufuneka zihlanjwe ze uyinqunqe ibe iityhubhu ezincinci.

Ukulungiswa kokugcwaliswa

Ukubhaka eziko emnandi nencum inkuku, kucetyiswa ukuba alungiselele yokugquma elimnandi kuye. Ukuze wenze oku, ukufudumeza nowezojiweyo ngepani, uthululele kuyo ioli, wabeka imifuno kunye neenkowane, uze emva koko ixutywe, ukuba isongo ngetyuwa, ipepile kunye Qhotsa de uqweqwe sinombala.

sauce ukupheka

Kwakhona thaca isidlo kuquka nesosi aqholiweyo bukhrim. Ukudala imfuneko enjalo ukugcwalisa isabhokhwe cream enzima kunye Umxhubi uze ngokuthe ngcembe ukongeza kubo cream, umgubo wengqolowa, akukho namnye omncinane nepepile. Ngaphezu koko, kufuneka babe sisitya eyahlukileyo tha lo sisi.

izifundo ukubunjwa

Emva zilungiselelwa onke amacandelo ngasentla, kufuneka zibe ngohlobo lwe baking nzulu (kukhethwa iglasi), i-oyile kunye kuzithambisa kakuhle yalala ukuqhubekekiswa ngaphambili ibele inkuku. Okulandelayo, lezithako inyama efunekayo ukukhusela imifuno browned, amakhowa uyithululele otyebileyo cream sauce. Ukuze sasemini laba okumnandi nje kuphela yaye esimnandi, kodwa zakhiwe kakuhle, kucetyiswa ukuba agubungele umaleko sisi ya.

unyango ubushushu

Ngokulandela zonke iingcebiso ngasentla nokulungisa izitya ukukhanya kodwa okunencasa kakhulu ezinjalo, uqinisekile ukuba ufumane elimnandi, lithambile, filet zimnandi. ibele Chicken okuphekiweyo eziko kufuneka ube malunga 35-45 imizuzu ubushushu medium on. Ngeli xesha, inyama iphekwe kakuhle, ukuba ithathe ezithandwa yokuzalisa kunye cream sauce. Kananjalo kubalulekile ukuba siqaphele ukuba lo sisi, wayibeka phezu kwemiqhele inyibilika ngokupheleleyo wayifulela kunye uqweqwe eziluncuthu, ukwenza esityeni sihle ngakumbi kwaye emnandi.

Njani isicelo isidlo

Ephekwe yenkukhu kunye nemifuno kunye neenkowane bakhonza etafileni zikarhulumente efudumeleyo kunye okanye ngaphandle nivathise ngayo. Xa kunjalo, kuba ukutya onjalo kufuneka ukunikeza amagqabi entsha, tomato isosi kunye isonka esimhlophe.