Indlela ukupheka iikeyiki osesibindini?

Isibindi ezixabisekileyo, kwaye ngokufanelekileyo, kunye nokutya kulo? Wonke umntu uyazi ukuba isibindi inxaxheba hematopoiesis ingakumbi nekucetyiswa ukuba abantu ekuncipheni mpilo. Kodwa kwanokuba ngehemoglobin yakho isoloko eqhelekileyo, ukusetyenziswa izitya ukusuka isibindi ukugcina inqanaba yayo efanelekileyo.

Kukho ezininzi baxomoloza kube lula ukulungisa izitya le mveliso ezixabisekileyo ukutya kwaye omnye wabo - ezo keyiki kwesibindi. Cooking unokuba yenkomo, ye yehagu wesibindi, zesibindi zeenkukhu. Mina, ndithanda ukuba enekuku ngcono yenkomo esibindini.

Yiyiphi enye into enekuku zesibindi elungileyo - nto yokuba zonke emazinyweni; namadoda Kiddies komncinane engenamazinyo ubudala, nto leyo maxa wambi kunzima ukuhlafuna isibindi ngokwanelisayo ngqwabalala xa yayo uqhotse nje okungepani ngembiza kunye, Makube lee kum, overexpose kancinane. Neepankuku nje musani miss it - yonke ujika phandle emoyeni, kwanabo abangengabo fan kwesibindi, njengoko oladushek kusidla ngothakazelelo olukhulu.

Ukuba awazi ukuba ukupheka iikeyiki osesibindini, ukuxoxa nabanye iresiphi.

Ngaloo ndlela, phezu isibindi phawundi yenkomo uthathe 1 lilikhulu kancinci avareji ubukhulu itswele, 1 iqanda, malunga nesiqingatha amacephe umgubo (Dessert ngokupheleleyo okanye 2), bhaka soda ikota netispuni, ityuwa nepepile emnyama ukunambitha.

Okokuqala kufuneka ingene kakuhle emanzini abandayo ezifunyenwe yi sisibindi - kuya kuthatha imizuzu engama-15, kodwa kunokuba elidana emanzini ukubamba eso kwaphuma igazi (kuyo nayiphi na imeko, inxalenye yegazi kwi iqhekeza baya kuhlala, kodwa inkoliso wonke akazange ashiye).

Emva kwexesha, amanzi avela izitya, nto leyo kwesibindi, amanzi isibindi kwakhona yoxukuxwa ngamanzi acocekileyo inokufakwa colander ukuba amanzi agqithisileyo iphelile, kwaye emva koko kwenziwa iziqwenga amancinane nangokususa sizizifanya kuyo zisenzeka, kwaye ukutsiba ngapha screwdriver inyama. Ijika mushy okuthambile isibindi ekrwada.

Nge amatswele phambili ngeendlela ezimbini. Kwimeko yokuqala - netswele ezihlambulukileyo, luyacolwa kakhulu zinqunqwe, Qhotsa eyenziwe ngepani ngeoli yemifuno - eyona nto ibalulekileyo ukuba ungayibaxi itswele kuyo nayiphi na imeko, nje ukuba ukuba umbala segolide kancinane. Kungenjalo, isaphetha akakwazi uyose, miss ngohlobo ekrwada ngokusebenzisa wringer kanye kunye esibindini.

Ngaphezu koko, kwi oluludaka drive osesibindini, itswele eliluhlaza iqanda, umgubo, ityuwa nepepile, yongeza soda kakhle - Akunakuba ukulungele.

Qhotsa le fritters osesibindini ayimfuneko njengoko uninzi enekuku eqhelekileyo, ukubeka ipani ngembiza uvutha icephe oli yemifuno. fritters amafutha ezikawulezayo kakhulu - ukulawula kuphela ukuvula. Perederzhivat kwi ipani ayikho kuyimfuneko, isibindi akuthethi kuba elide ukugcina komlilo, njengoko ngoko kungcono ninikane ngqwabalala, nangona kwimeko enekuku ayikho lubonakale.

Kukho enye indlela, esikhundleni yokuyifaka umgubo semolina, zifakwe ngobisi okanye ikomityi ikota yamanzi kunye imali encinane cream (malunga nesiqingatha seyure ukufunxwa de isibindi hlala emanzini). Kunye enekuku semolina ufumana looser encinane, uthambile ngakumbi ngohlobo wehlile. Bangakwazi edliwayo kamva ngaphandle ukuzifudumeza (ngenxa yesizathu esinye, kwaye uqhotse keyiki ngcono amafutha ezilwanyana neoli yemifuno ioli siyanyangeka ayizange ezonakalisa incasa imveliso ogqityiweyo).

keyiki Hot osesibindini onyamekela kakuhle cream emuncu kwaye zipholile angadlula lula khona ukhetho iqebengwana - endaweni sausage phezu isilayi sesonka.

Kwaye ukuba ufuna ukulungele oladushek ngaphezulu, unako ukupheka iikeyiki kunye zesibindi irayisi. Iresiphi into efanayo, kodwa endaweni yomgubo okanye semolina, kufuneka zongezwe esibindini okuthambile ulwelo ikuphekwa iphekwe de irayisi. Kakhulu kufuneka zibekwe irayisi, ngokwaneleyo ukuba yaso ikomityi yesithathu kwesibindi (isibindi ukuba uthatha ngakumbi, ngoko silindele into enjengaleyo irayisi kufuneka kube ngaphezu kwesinye kwisithathu imali lilonke Akunakuba yakho).

Ukudityaniswa kwesibindi kunye nerayisi nesiqu okunencasa kakhulu, kodwa kulo mzekelo ekukhethwa ukuba zibe nga riki mince kuphinda manzi, kunye browned.

Zama it - akayi kudaniswa! impilo elungileyo kuwe Yiba nomdla wokutya!