Iresiphi cutlets of yehagu kunye yenkomo. Burger classic: inyathelo ngenyathelo iresiphi

Burger - umsebenzi omkhulu wobugcisa zokupheka. Singatsho nabo iqala ekumazini yendoda encinane izitya inyama. Bona okulungileyo nokuba uqhotse phezu veki kakhulu - kwaye ungakhathazeki iintsuku ezimbalwa, wafika ekhaya evela emsebenzini, kuyimfuneko ukuya nembasa, ukuze ukondla usapho olambileyo. Noko ke, abanye besifazane bakuphephe wapheka. Hayi ngenxa yokuba lazy kakhulu ungenakuwuxhalabela inyama: bayakhalaza ukuba, lo gama ihloniphe iresiphi cutlets of yehagu kunye yenkomo, kufunyanwe imveliso nzima, iflethi okanye ukusibutyaza iziphene. Kweli nqaku, siza ukutyhila ubuqili yokwenza le mbiza emangalisayo yazise ezinye iinguqulelo umdla kwayo.

Tips and Tricks: endokwenza burger yaba nencasa

Kubonakala lula - Ukucofa yenyama grinder inyama umlilo kude kwisiqulatho intliziyo yakho. Nangona kunjalo, kuba ubungangamsha nobutyebi imveliso yokugqibela kuyimfuneko ukwazi ezinye bokuqonda.

1. Enyanisweni, yonke into efunekayo ukuze meatballs - inyama namatswele. Kukho zokupheka ngokwenene kuphela ezo amacandelwana kulinganiselwe. Noko ke, ukuze sihlale ngaphakathi burger juice, hayi ngumsinga enyanyeni, nowezojiweyo ngepani, kuthatha kubalulekile sesithathu - isonka. Xa version yemveli - ezimhlophe, kodwa angasindisa kuzala, kunye rye. Isonka kufuneka koma: fresh inika iziphumo zokugqibela ethile sourish. Unakho ukulungiselela ezi njongo ukusebenzisa iitapile ya, kodwa loo amalinge kubhetele ukuqala kakuhle kakhulu iresiphi esisiseko.
2. Akunakuba kakhulu ukwenza nje ngokuba wena, ukususela inyama esandul buqu ezikhethiweyo kanye phambi ngembiza.
3. Iqanda kongezwe ngcono "nisondelelane" Akunakuba. Noko ke, oko kwenza kube ngqwabalala. Xa isicelo neetapile akukho maqanda isidingo; kwimeko i "isonka" ukupheka Nongawuthabathiyo ngaphezu kwesinye iqanda kwi iponti inyama.
4. Itswele mqulu ngcono inyama okanye miri kwi grater - zakhutshwa, kukho uluvo kakuhle cutlets okuthambile balahlekelwe efanayo.
5. Ukulungiselela meatballs yaba yimpumelelo, kuyimfuneko ukuba alwe Akunakuba wayixova. Indlela elula yokwenza oko, wayisonga engxoweni kunye tyala kubo phezu kwetafile kunye namaqela ezahlukeneyo.
6. Xa ngembiza kubalulekile ukuba ususe zonke iinyama elinyukayo - ke ezi burger akayi unamathele kuzo akayi unamathele olungafunekiyo, emabi nasongo "nezongezelelo".

Ke kaloku, ukupheka. Masiqalise kunye kwinguqulelo esemgangathweni.

burger Classic

Inyama ayathathwa banda ngokulinganayo: yehagu betyebile, eyenkomo - angamarhoqorhoqo (kwaye ufumane yemvu best). Omnye kunye nesiqingatha Kilo of mince inikwa itswele ezimbini ezinkulu nesuntswana wesithathu zifakwe ubisi sicinezelweyo. Ezi burger classic ngaphandle ikonofile, kodwa ke xa uthanda fan yakhe, ungadibanisa isibini of cloves. Ityuwa pepper - ekhuhlangubeni lakho (I kufuneka othulula ulwimi lwakhe ukuze kukhotha Akunakuba kwaye ukuqinisekisa ukuba zanele). Xa uza ukupheka burger, inyathelo ngenyathelo iresiphi iza kukhangeleka ngolu hlobo:

1. Umxokozelo inyama zakhutshwa (zombini iindidi) xa grinder inyama ilofu odandathekileyo netswele. Usile.
2. Xa komo ukuqhuba amaqanda (kulo mzekelo 2-3); Govuza. Ityuwa nepepile, yongeza ezinye ubulawu uma oyifunayo.
3. Songa inyama osezantsi engxoweni aza ambetha phezu kwetafile.
4. burger Nalepit (ukuba Engagwegwelezi eHeidelberg ngesandla, kufuneka yokunyakamisa nge yamanzi abandayo).
5. Breaded ku imvuthuluka isonka okanye umgubo kunye Qhotsa eyenziwe ngepani ngembiza.

Oku kwenziwa ngcono ibhotolo zaphela, indawo yesibini - lard, kwaye ezantsi kuluhlu - i-oli yemifuno yi esha. Icala lokuqala ke bawosa kumgqomo evulekileyo, kwaye eyesibini - sele phantsi kwenzakalani.

cutlets litshanda

Abanye abantu - ingakumbi abantwana, abasetyhini abakhulelweyo kunye nabantu abadala - hayi nje i "cutlet" ivumba ethile. Xa kunjalo, iresiphi wasungula cutlets of yehagu kunye yenkomo, uphambuke lasungulwa. Akunakuba naye ulungiselela zemveli, kodwa ngaxeshanye kunye iqanda akatswe (enye isiqingatha Kilo inyama uya kwanela), prisalivaem, podperchivaetsya wazosa omletik ezibhityileyo kakhulu - njenge libiza. Yena olungiswe bacanda kwaye kuphazamisa Akunakuba. Kongezwe meatballs ezifunyenweyo nokuba juicier, yayintle ngakumbi (ezifana yellow "krapushki" ngamnye) kwaye ngaphandle ivumba ezingathandekiyo.

cutlets wind

Kuba abo siphephe izizathu du yokukhathalela impilo okanye ngenxa yobukho abantwana abancinane - iresipi burger ekhaya eyenziwe yehagu kunye yenkomo, zosiwe eziko. Akunakuba enelungelo meatballs recipe odidi otyhidiweyo ngokufanayo, kodwa hayi paneer kwi kwiimvuthuluka isonka okanye umgubo kunye semolina - ngoko ke intonga kangako yetreyi kwaye kungcono bagcine imilo zabo. Phambi kokuba Wayaneka cutlets emagqabini, kuyimfuneko ukuba imizuzu embalwa eziko osuke namafutha, leyo ogalelwe ioli ube mnye, esotha kancinane. In amaqebengwana eziko uzakuhlala kangangesiqingatha seyure; phakathi yokulungiselela kufuneka uvule ukuphepha phezulu luthuthu.

Zosiwe isimanga

Duhovochny iresiphi for meatballs of yehagu kunye yenkomo ibe lukhuni kwaye oku kongezwe ezinye izimanga ezinqwenelekayo. Ngokomzekelo, xa Akunakuba yemveli esele zenziwe, ungongeza amakhowa luyacolwa zinqunqwe okanye emhlabeni - kancinane ngaphantsi kwe 200 grams eemina inyama nganye. Kuba isongo ungangenisa kwaye ezinqunqiweyo nedile. Burger ngeli xesha wenza atshabalalisa kancinane ngakumbi. Echazwe kuxwebhu, ukuba lubricated kunye cream emuncu, wayibeka phezu kunye kwizilayi itumata uwafake eziko kangangesiqingatha seyure. Ke kususwe, wazifefa ngokunjalo samasi - kwaye emva enye imizuzu emihlanu. Esine emnandi!

cutlets umphunga

Enye indlela efanelekileyo kakhulu abalandeli okunesondlo kunye nabazali abatsha. Ingakumbi iihambhega ukupheka lula umphunga abo ekufumaneni multivarka. Ekubeni inyama akukho nto ukhetheke akukho mfuneko ukuba zizakhele - ngendlela eqhelekileyo. Ukusukela patties kunye breading. Kwisitya se umatshini ezaliswe isiqingatha ilitha yamanzi, yaye phezu wongezelela "colander" ukupheka ngomphunga. It umaleko ube mnye (kwaye oku kubalulekile!) Lokubola burger ezilungiselelwe. Ukuba lukhulu kubo, kuya kufuneka ulungiselele amaqashiso. Kuba inxenye i imo seyure obala "ngomphunga" - uhambe ukufunda umntwana wakho ibali. Into kuphela ukuba kubekwe ngendlela sisingcikivo cutlets ezinjalo - paly izimvo zabo, kodwa zonke izitya zomphunga ezahlukeneyo. Incasa ayiphazamiseki.

Cutlet eyimitha

Kahle ubuchule obusisiseko zokupheka kunye nokuqinisekisa ukuba umphumo iliso, kunokwahluka kwaye ukulungisa cutlets iresiphi of yehagu kunye yenkomo. Umzekelo, faka imifuno okuthambile (ikhaphetshu okanye zucchini), burger Akunakuba kunye into ezimnandi. Into yokuqala ethi qatha engqondweni - besitya ibhotolo ekhenkcezisiweyo: ngenxa meatballs zenu ziya kuba lithambile yaye juicier kude. Inika incasa elungileyo ye Akunakuba kwamaqanda okuthambile kunye itswele kunye netshizi ethambileyo. Kunye nabalandeli elinezinto nencasa okungaqhelekanga kubekwa phakathi a uyawathena eyenza - ukufumana isidlo kakhulu!