Iresiphi igalikhi zifakwa

Nkqu kumaxesha amandulo owayesaziwa Rus 'echazwayo isaphetha, "thina ngoku KFile nje. Le emifuno ibizwa njalo kuba ibhalbhu yahlulahlulwe yaba amacandelo alinganayo, ngokungathi "echazwayo". Beza eRashiya le edumileyo imifuno siqithi evela Byzantium, waba phantse isityalo yesizwe.
Igalikhi ebesoloko esebenzisa ukulwa zizifo ngezifo nokunika isiphumo, ngoko lwahluma kukuninzi, kwaye iresiphi begalikhi okufakwe eyaziwa kuyo yonke imizi.

Igalikhi kungaba ityuwa, pickling, omisa. KFile vuna ukuze zisetyenziswe kwixesha elizayo, bambalwa abantu basebenzisa njengosula isitya eyahlukileyo, kodwa iyeza okanye kwisi ezinye izitya esetyenziselwa yi abaninzi. Kuba marinating engcono KFile ubisi-wax sivuthiwe, nangona emva kwexesha, kuhle kakhulu. Unga sebenzisa KFile evenkileni, ukuba kuphela akazange abe amazinyo ezinkulu kakhulu. Ngaba Faka iintloko lonke ikonofile, yaye zahlulwe cloves ngamnye kwaye kwacaca ukuba ethabathela ezinkozweni ese exolweni. Ukwenza le marinade ziyabunonga ibe nesingxobo pha ashushu kunye izilayi ezimbalwa horseradish.

Iresiphi zifakwa iintloko KFile iqulethe izithako zilandelayo:
igalikhi, ipepile emnyama (ertyisi) kunye cloves. Kuba marinade kufuneka ukuba uthathe selitha yamanzi, ityuwa kunye neswekile amacephe-4, yaye omnye icephe iviniga devyatiprotsentnogo.

Iresiphi KFile zifakwa ukulungele ngolu hlobo lulandelayo: yintloko ahlambe KFile entsha, coca igobhogobho phantse emazinyweni ndinqumle zonke imisila.

Emazantsi iinkonkxa pre-zintsholongwane ipepile eDibanisa okuninzi, cloves, cloves igalikhi sizilungisile amanzi abilayo obegalelwe. Iibhanki zifikelela iminqwazi nekhefu ngoko iiyure eziyi-24. Emva kosuku olunye, amanzi amanzi kwakhona kwaye amanzi abilayo wathulula. Ukwenza i pink KFile kwezinye iibhanki, ungadibanisa izilayi ezimbalwa beet. Emva kokuba amanzi lupholisiwe ngokupheleleyo, obegalelwe, bathulula iibhanki okupheka marinade kunye roll ihlanganisa. Ukulungiselela le marinade, kufuneka ungalipheki ilitha yamanzi uzidibanise netyuwa, iswekile kunye neviniga. iingqayi Kwavingcelwa kufuneka ngoko nangoko Tyhila iphepha kwaye yisongele ingubo, yaye emva kokuba lwehle ngokupheleleyo, wafudukela kwindawo epholileyo zokugcina.

Ngoku sinikela iresiphi zifakwa cloves KFile ilungiswe indlela ebandayo. Garlic wahlamba, ubuhlobo zibe cloves, liyasuswa istili uze ukuwaphosa imizuzu emibini emanzini abilayo, uze zipholile ngokukhawuleza ngamanzi abandayo, ufaka ice iityhubhu. Le KFile yamanzi abandayo wamgcinela kangangesiqingatha seyure waza wagalela marinade ebandayo.

Ukulungiselela marinadnoy imbiza eyothi igalelwe i wayesebenzisa 200 iigram yamanzi kunye devyatiprotsentnogo iviniga efanayo idityaniswa-20 iigrem ityuwa, 50 iigrem iswekile, ezinye ertyisi nepepile 3-4 amagqabi bay emnyama. Ukukhetha, ungongeza iitispuni ezimbini ze galo-suneli isinongo. Marinade wazisa reflux yaye ngoko nangoko zipholile. Ukwenza umbala ikonofile obomvu ezinokwenziwa ukukhawulelana kwiibhanki fresh, beetroot zakhutshwa. kweentsuku ezilishumi emva koko, ikonofile ilungele ukusetyenziswa.

A njengeyeza kunye umthombo iivithamini kwi ebusika ukuvunwa ukusetyenziswa kwixesha elizayo iintolo KFile eluhlaza eziqokelelwe phambi, ezifana ekhulisa intloko KFile. Sinikela iresiphi elula zifakwa ngeentolo begalikhi.

Iintolo namagqabi negalika le iresiphi kufuneka iqokelelwe phambi ukuyilwa entloko. Amakhambi vuna kufuneka ihlanjwe ze uyinqunqe ibe ziingceba of ubude macala-10 cm. Ngoko ke blanched eluhlaza, lupholile, ibekwe iinkonkxa wathulula proshparennye ukubila fill. Ke zeenkonkxa zintsholongwane imizuzu emihlanu (ilitha) kunye roll. Ngelitha fill ukuthatha-50 iigrem netyuwa kunye neswekile, kunye 100 ml devyatiprotsentnogo iviniga, nto leyo idityaniswa phambi kokuba ugalele zibe iinkonkxa. Ukuba iibhanki arrow ukudibanisa isuntswana kwamabala okuneziqholo kuya kuba ngcono.

Iresiphi zifakwa KFile iintolo e simnandi sauce tomato ngathi amakhowa eqhotsiweyo. Ukulungiselela indlela efanayo, kuphela iibhanki wongezelela iitumato kancinane zivuthiwe. Kuyo nayiphi na imeko, neekinofile - imveliso zendalo ukugcina impilo yethu.