Seqanda yenkukhu: iresiphi

Seqanda yenkukhu - nto iimveliso ezimbini zidityaniswe kakuhle nenye. Ezi zidlo kwezi izithako elula zifikeleleke babe incasa amileyo kwaye isoya emangalisayo, ngakumbi xa ufaka zakho ozithandayo ubulawu zinongwe. Koluphi indlela seqanda okupheka nenkuku apho, siya kufikelela kweli nqaku.

Seqanda yathamba yenkukhu kunye nemifuno

Esi sidlo ukuziyolisa lonke usapho, ngenxa yokuba nencasa kwaye esempilweni. Ngokuba kuye, kufuneka ezi mveliso zilandelayo:

• chicken (chicken) - 1 kg;
• seqanda young - 400 g;
• iitumato zivuthiwe - 300 g;
• anyanisi elikhulu - 2 iiPC;.
• pepper sweet (unokuba imibala eyahlukileyo) - 300 g;
• Igalikhi - 3 cloves;
• ityuwa, ipepile, nobulawu.

Indlela ukupheka le isitya?

Ukuze uqalise zaymomsya inkuku. Ukuba unayo intaka iphela - alabe libe ziingceba. Okungepani, athele amafutha encinane lwemifuno kunye uqhotse chicken de brown segolide. Xa inkqubo zokupheka, ukongeza inyama ngetyuwa, ipepile obathandayo iziqholo zakho. Ngoko - yonke seqanda. Azihlambe ze uyinqunqe ibe ngamacetyana. Woyigalela ityuwa. Eyenziwe ngepani eyahlukileyo uqhotse de brown segolide. Kuphekwe imifuno, indawo kwi itawuli yephepha ukususa i oyile.

Kwisilayi namatswele rissie zibe nemisesane bethuna uqhotse nabo ngepani de ithenda. Nibanqunqe iitumato kunye blender kwaye ufake nemifuno. Top, beka seqanda lenkukhu. Emva kokuba masher KFile miss igalikhi kunye uyifaka espan. Cover, ityuwa, ulifefe kunye nentlaka yaye sasingekacinywa. imizuzu 10 iyakwanela. Kuko konke isityu yenkukhu seqanda walungisa. Enjoy!

Inkukhu ne seqanda kunye netshizi

Esi sidlo nto ayifanelekanga kuphela isidlo esangqeni ekhaya, kodwa nakubo bonke lale holide inde ilindelwe. Ngokuba kuye uthenge ezi mveliso zilandelayo:

• chicken ibele - 1 kg;
• seqanda entsha, ezinkulu - 1 kg;
• iitumato ezivuthiweyo enkulu - 1 kg;
• sisi isiqina - 400 g;
• Igalikhi - 3 cloves;
• cream ezimuncu (cream, eyemayonnaise) - 250 g;
• ityuwa, ipepile, nobulawu.
• amagqabi.

Indlela ukupheka seqanda yenkukhu?

Ukuhlamba seqanda ze uyinqunqe ibe imivumbo. Eyenziwe ngepani ngembiza ngeoli yemifuno uqhotse de segolide ngebala. Xa inkqubo upheka imifino podsolite kancinane kubo. Emva koko, beka seqanda kwi itawuli yephepha anxile fluid ngasekhohlo.

Icebiso: Ukuze seqanda yenkukhu kanti, imifuno emnandi zakhutshwa ngaphambi zokupheka, zigcine emanzini. Kuyimfuneko ukuba isuse ubukrakra.

amabele Chicken isikwe ngezithandelo, ugeze. Beka phezu iibhodi neemela, ekuya kuthungwa ngayo bambelela bhanyabhanya ngobunono avuthuze ekhitshini ngoncedo ngehamile. Podsolite kwawona inyama, ipepile kunye nangexesha.

Iitumato isikwe emakhonkcweni ezicekethekileyo, igalikhi ukutsiba ngapha masher ikonofile, sur miri kwi grater erhabaxa, chopha eluhlaza.

eziko Preheat ukuya degrees 180. Ukubhaka brush with ioli. indawo seqanda top (close), ngoko ke inkuku. SeTyuwa, ipepile kunye nangexesha. Afefe igalikhi kunye imifuno. maleko Okulandelayo - cream (eyemayonnaise, cream ezimuncu) kunye netshizi. Ukubhaka kangangesiqingatha seyure. Emva koko ke nika esityeni sokufaka. Loo nto yonke okuphekwe yenkuku yethu, zosiwe seqanda kunye netshizi. Ungasonwabela ke isidlo sakho!

isaladi begcakamele yenkukhu, seqanda neenkowane

Kuyinto enencasa wanelise esityeni emehlweni wonke. Ukuba kanti, uthenge ezi mveliso zilandelayo:

• seqanda entsha, ezinkulu;
• umtya chicken - 1 pc.;
• cucumber zifakwa (inegwele) - nemivo emi-2;.
• amakhowa - 150 g;
• iitapile ezincinci - 2 iiPC;.
• fat cream ezimuncu - 100 ml;
• lwemostade etsolo - L; 0.5 h..
• intlama yejusi yelamuni okanye iviniga - Inqaku 0.5. l.;
• Igalikhi - 1 clove;
• ityuwa, ipepile;
• amagqabi.

Indlela yokulungisa isaladi?

Okokuqala, ngokucokisekileyo ngamanzi seqanda ze uyinqunqe ibe iityhubhu kuzo. Eyenziwe ngepani ngembiza ngeoli yemifuno uqhotse de brown segolide. Iitapile, amakhowa kunye umtya weld. Ngexesha ukupheka, musa ukulibala ukuba ityiwa iimveliso. Cucumber uyinqunqe ibe neetyhubhu uwahlanganise kunye seqanda. Eliphekwe amakhowa uqhotse kwemiqhele de brown segolide. Yenza okufanayo iitapile. Xuba zonke izithako.

Iresiphi yenkuku kunye seqanda ibandakanya sipheka sauce. Ukuze wenze oku, oludibanisa cream, lwemostade, zinqunqwe imifuno fresh, igalikhi zinqunqwe, yejusi yelamuni imuncu kunye lonyaka kunye nomxube lettuce. Apha yaye ukulungele seqanda yethu inkukhu isaladi. Enjoy!

Ziphekwe imiqulu seqanda lenkukhu

Esi sidlo ilungele njengento amashwamshwam yoqobo kunye kwasekuseni kuzo zonke imikhosi. Ngoko ke, yintoni iimveliso ziyafuneka le ukutya? Zezi:

• seqanda young enkulu - iiPC 2;.
• neminqiwu chicken - 3 iiPC;.
• durum samasi - 200 g;
• amakhowa - 300 g;
• ityuwa, ipepile.

Indlela yokulungisa abhaliweyo?

Okokuqala, ngamanzi seqanda. Sika ukuba nembasa. Zimisele emanzini abandayo imizuzu engama-20, kangangokuba baye balahlekelwa ubukrakra zabo. Emva koko uzibeke phezu iitawuli ephepheni. umtya Chicken iziqwenga amancinci kunye Qhotsa okungepani, ugalele ityuwa nepepile. Yenza okufanayo ngamakhowa. Itshizi bagcobe kwi grater encinane. Xuba sisi, inyama yenkukhu neenkowane.

Seqanda acocekileyo iitawuli. ipepile zabo, ityuwa kunye ziyithumele pan ngeoli yemifuno. Qhotsa de brown segolide. seqanda Ready, indawo kwi iitawuli ephepheni. Ke epleyitini ngalinye kuyekelela Akunakuba kwaye babuyele eziwela ngaphaya. Ukunqabiseka nge wokuvungula. Ngokufanayo ukuqhubeka njengoko kunye nezinye izilayi yemifuno. Xa wenzile onke abhaliweyo, khawulitshitshise nokuba liziko lezonka, uzibeke phezu bhaka, ogalelwe ioli. Ukubhaka kangangemizuzu engama-20. Apha yaye ukulungele yenkuku kunye seqanda eziko ngokohlobo rolls. Ungasonwabela ke isidlo sakho!

Chicken ne seqanda eziko

Esi sidlo na incasa nje emangalisayo, kwaye okona kubaluleke kakhulu, ukuba alungiselele akuyi kuba nzima. Ngoko ke, yintoni iimveliso zifuneka? Zezi:

• ngaphezulu aubergine young - 2 iiPC;.
• amabele chicken - 2 iiPC;.
• iitumato ezivuthiweyo yobukhulu enkulu - 3-PC.;
• Cheese - 200 g;
• Igalikhi - 3 cloves;
• nezinongo yenkukhu;
• mayonnaise (cream, cream);
• ityuwa, ipepile;
• eliluhlaza dusting esityeni ogqityiweyo.

Indlela ukupheka ukutya?

Ukuze uqalise siwabeka kakuhle seqanda kwaye bazicebule kubo lengthwise ngamacetyana. Beka imifuno ngamanzi ukuba imizuzu engama-20 ukuya ukususa ngobukrakra. Koko uzomisa itawuli yephepha. Woyigalela ityuwa nepepile kunye nendawo eyenziwe ngepani ngeoli yemifuno. Qhotsa macala omabini de brown segolide.

Thabatha isitya yokubhaka, ugcobe nge-oli yemifuno kwakunye beka umaleko seqanda idlulela, afefe phezulu KFile idlule masher KFile.

Chicken usikwe kwipleyiti dudula kancinane. Inyama wayibeka phezu seqanda. Woyigalela ityuwa nepepile, afefe isinongo. Top Umaleko isikhundla sifana kwakhona eggplants ulifefe kubo izmolchonnym KFile. maleko Okulandelayo - iitumato. Kwisilayi kubo izilayi zamafu, ityuwa nepepile. Galela cream ezimuncu (iyogurt, cream, imayonnaise).

Jika eziko nokushisa ukuba degrees 180. Beka ifomu mizuzu engama-25. Emva koko ukususa afefe kunye netshizi. Beka enye imizuzu emi-5. Dish afafaze amakhambi. Nantso umpheki yethu ukutya okunencasa. Iresiphi yenkukhu seqanda akukho nzima. Enjoy!

Yenkukhu zucchini kunye seqanda

Kuba kumalungiselelo ale ukutya okunencasa kunye enuka kamnandi, kuza kufuneka:

• neminqiwu chicken (ezinkulu) - nemivo emi-2;.
• young seqanda enkulu - iiPC 3;.
• iitumato zivuthiwe - 3 iiPC;.
• zucchini omkhulu young - 3-PC.;
• Itswele - 1 pc;.
• Iirissie ezimibalabala mnandi - 2 iiPC;.
• Cheese - 200 g;
• Igalikhi - 3 cloves;
• ityuwa, ipepile, iswekile kunye imifuno.

nokupheka

Ndize ndicande anyanisi uqhotse de ecacileyo, yongeza KFile zinqunqwe ngendlela blender kunye neetamati ezinqunqiweyo. Ukudambisa, ityuwa, ipepile, ukongeza amagqabi kunye ozithandayo iziqholo zakho. Vala isiciko imizuzu imizuzu eli-15.

Chicken umtya isikwe iityhubhu kunye nendawo apha espan. Woyigalela ityuwa nepepile. Qhotsa de brown segolide. Susa le fomu, uqabe kunye ioli uze ubeke inkukhu.

Zucchini isikwe iityhubhu, Qhotsa de omdaka yegolide, ukuba ityuwa encinane, kunye nendawo phezu lenkukhu. Yenza okufanayo seqanda nepepile. Xa zonke imifino kule fomu, bazizalisa sauce tomato, ekuya kuthungwa ngayo mifanekiso uze ufake ukubhaka imizuzu engama-45 ngama-200. Susa, afefe sisi bhaka kwakhona ukuthumela ukuba imizuzu emi-5. Yiloo nto, inkukhu nge seqanda kunye zucchini ukulungele. Ungasonwabela ke isidlo sakho!