Isaladi "Forest": iresiphi ukuba angasebenzi real

amakhosikazi amaninzi amaxesha abazi ukuba Spice njani kwi menu ekhaya. Amaxesha amaninzi iimveliso efanayo uyabhoreka kwaye bafuna ukwenza into entsha eyahlukileyo. Kubaluleke ngokukodwa ukulungiselela isidlo intsapho nganye ngokukhawuleza nangokulula.

"Wood" uyakwazi ukunikeza le ukutya njenge isaladi. Kulungiselwe ngokukhawuleza, kwaye ukongeza imveliso amaninzi zifumaneka efrijini. Ingakumbi imidlalo xa iindwendwe indlu ukufika ngokungalindelekanga kwaye kufuneka ngokukhawuleza uyimise itafile. Eli nqaku liza kujonga ukulungiselela indlela isaladi, "Ihlathi" kunye izithako ezahlukileyo. Kusenokuba nomngundo, namaqunube, imifuno okanye iziqhamo.

isaladi Classic "Forest": iresiphi nge photo

Esi sidlo idume namaqunube neenkowane eyavela ehlathini. Kuba lo yena igama lakhe lokuqala. Isaladi eyenziwe chanterelles, amaqunube (iiblueberries, amaqunube, cranberries) okanye iziqhamo zasendle. Kuba izitya classic izithako ezifunekayo:

1. iimpungutye fungi (amakhowa can) - 0.5 kg.
2. Green isaladi - 100 g
3. anyanisi ezinkulu - 1 pc.
4. ibheyikhoni kombani - 70 g
5. iitumato cherry - 300-400 g (ukunambitheka).
6. Yomnquma kajongilanga oyile - 3 tbsp. l.
7. Neviniga namanzi 1: 1 - 2 tbsp. l.
8. pepper Ground netyuwa - ukunambitha.
9. Iiblueberries for umhombiso.

Ezinemvume sicande amakhowa kunye Qhotsa eyenziwe ngepani. Xa kwakukho chanterelle uqweqwe segolide, ukuya kwindawo enye iitumato ezinqunqiweyo.

Itswele sicande izilayi ezingcakacileyo, Bacon ibe iityhubhu ezincinci. Kwakhona kongeza le iitumato neenkowane kuselukhambeni.

Qhotsa zonke izithako imizuzu 5-10. Ityuwa nepepile. Ukuba kuyimfuneko, yongeza ezinye KFile ukuba asijoje. Ngelo xesha, kwisitya isaladi walala amagqabi lettuce bawafaka ezizibeni amakhowa okroqiweyo, kunye nemifuno. Isaladi nivathise ne iiblueberries.

"Forest" Ngoku ukulungele isaladi zakudala. Iresiphi olulula, fast, bafumane ukutya okunencasa kakhulu ukuba akayi kungamohlwayi nabani na akanankathalo.

Isaladi anika

Ihlathi ngezipho zenza isaladi yethu emnandi kunye yokuqala. Ukuze wenze oku, kuphekwe ukutya:

1. Champignons (okufakwe) kunye cranberry - 100 grams.
2. bunch Big anyanisi green - 1 pc.
3. Vala iitapile - 2 PC, amancinci - iziqwenga 3-4.
4. mayonnaise Little - ukunambitha.
5. Izinongo.

Ukulungiselela le isaladi, kuqala kufuneka usike amakhowa uze uyithabathe, uyipheke iitapile iimfele zawo, ngoko uyinqunqe ibe iityhubhu ezincinci. Itshayive kufuneka ukuba sicande kangangoko ezicukucezwe zancinane kangangoko kunokwenzeka.

Beka isaladi in iitapile kunye namatswele, kakhle uzidibanise makhowa. Konke oku ugalele imayonnaise. Kuyafuneka ukuba umxube wokugqibela ngobunono nivathise. Ukuze wenze oku, shiya itswele eliluhlaza kancinane ezinqunqiweyo. Kamnandi Beka cranberries. Kwaye ixesha elizayo kunye amatswele.

Umphumo waba isaladi "Forest 'nencasa kakhulu obude. Kubonakala ukuba, ezintle, original esityeni emnandi leyo ikushiye usapho zombini yakhe kunye neendwendwe.

Isaladi amantongomane

Kufeza incasa emnandi, noxhamla ubuncwane. Ukuze uyose kufuneka imveliso: Amakhowa okufakwe (amakhowa, chanterelles), iitapile ebilisiweyo, omnye itswele enkulu, iinuts pine.

Kwakhona isaladi imfuneko: imifuno (idile, parsley, lettuce, cilantro), imifuno okanye namafutha omnquma. Kulo iresiphi, ungadibanisa wena eliphupha ukutya kangangoko ufuna. Konke kuxhomekeke ozithandayo kunye neminqweno yakho.

Onesethi yokuqala yamaxwebhu ekuphekeni iitapile iidyasi zawo. Xa lupholile oko, uyinqunqe ibe iityhubhu amancinci ugalele kwisitya isaladi. Xa amandla enye, ukongeza makhowa. Ukuba inkulu, cut, ocoliweyo, ikhefu kuba yintoni na. Yongeza anyanisi, isikwe imicu ezibhityileyo. amantongomane Pine na othulula lilonke ezinqunqiweyo. Woyigalela ityuwa nepepile, bavuthele nivathise amakhambi ezinqunqiweyo.

Isaladi nemifino netshizi

Kule isidlo kuyanqweneleka ukongeza makhowa, kodwa hayi kuthi. Ukuze uyose kufuneka amaqanda, cucumber fresh, amakhonkco zifakwa itswele isiqingatha, iitapile, itshizi, ham, amakhowa fresh, amaqunube zasendle kunye imayonnaise.

Okokuqala Bilisa amaqanda kunye iitapile, Faka itswele, uyinqunqe ibe iityhubhu ezincinci yemixoxozi entsha, itshizi nzima kunye ham (lingatshintsha ibele inkuku).

Amakhowa uqhotse ndinithululele nabo kwisitya isaladi. Bongeze, kunye nezinye iimveliso. Kuthambisa mayonnaise, mix kakuhle.

Ukuba ufake inkukhu endaweni ham, yongeza nepayina ngakumbi eyakhiwe. Esityeni iba okuneziqholo ezintle. Isaladi unako zinokuhonjiswa nayiphi sisi lweso kunye amaqunube.

Kubonakala salads nencasa kwaye yokuqala. Kokuba olukhutshwa lweholide okanye usapho lwakho. Emva isaladi "Forest" eyahlukahlukeneyo kwi menu yakho. Kukho uluvo lokuba kuyimfuneko ukuba ukongeza isidlo ezifana neenkowane kunye amaqunube zasendle.