Isaladi kwaselwandle mix. Iresiphi ukuba nangaliphi na ixesha

Isaladi cocktail Sea, iresiphi leyo eza kuxoxwa kamva - ukutya emangalisayo okunencasa yaye isempilweni. Luyakwazi ubeke etafileni leeholide, kunye lesidlo sasemini eqhelekileyo ukuyenza. Ukusetyenziswa onke amacandelo ukutya bukhulu kangaka, ukuba esidla isahlulo, unako ukuba ungafumana isigxina vivacity, iimvakalelo kunye oluninzi weevithamini, eziyimfuneko ukuze umzimba. Sicebisa ukuba siqwalasele iinguqulelo ezimbalwa umxholo okulula yolwandle.

Isaladi kwaselwandle mix. Indlela okulula hot

Ukulungiselela le ukutya ngaphandle yoKutya kwaselwandle e-mali ka-400 grams zemifuno ezifunekayo, kungcono ukuba usebenzise umxube zibambene. Ngoko ke ukufudumeza ipani ngembiza ioli, wasibeka ikonofile coarsely zinqunqwe, asithabathele siwuve soft and ecocekileyo, akasayi kusetyenziswa ngakumbi. Yongeza elimnandi ulwelo kwaselwandle mix sipheke ubushushu eliphezulu ukuba imizuzu embalwa. Emva koko zimangale amandla uthululele isikhongozeli kwemifuno engumkhenkce (iminqathe, iseleri, iimbotyi eziluhlaza, iitumato, zucchini). Lungisa yonke imizuzu-10, exutywe kunye amacephe ambalwa amanzi xa kukho imfuneko. Ekupheleni qiniseka netyuwa ugalele amacephe ezintathu lembotyi sauce. Xa isicelo ungasebenzisa nemifuno sicanda.

Isaladi cocktail ioli eselwandle

Ukuba esetyenziselwa upheka imifino fresh, unako ukufikelela nentsusa kwento kunye nokubengezela iinketho. Sika zibe ngezithandelo itumata nepepile, usike itswele ebomvu kwaye ugalele amanzi abilayo phezu kwayo. Xa epanini ubushushu up isiziba ibhotolo Qhotsa nentlanzi mix ukuba aphele ulwelo ukupholisa. Qhagamshela amacandelo, yongeza amagqabi. Woyigalela yejusi yelamuni kunye kwemizuzu embalwa kamva, xa izithako ziya ukufunxa ulwelo, ukongeza amafutha omnquma.

Isaladi kwaselwandle mix

Iifoto izitya na ubuhle mnandi kakhulu, umzekelo, xa uqhagamshele kwaselwandle amafutha soy sauce, ukongeza kubo arugula kunye lonyaka kunye nesosi engaqhelekanga. Ukudala kwisikhongozeli nzulu, mix isibini amacephe of cream ezimuncu, umlinganiselo ofanayo juice lime kunye namafutha omnquma, yeflawa iswekile (kukhethwa ngebala), uwathandabuze Chili inomfana iitumato eyomileyo. Lo mxube ngenxa kuthulula phezu esityeni phambi ukukhonza.

Isaladi kwaselwandle mix. iresiphi sauce

izipho lothuli kuyimfuneko ukuba ibile imizuzu embalwa, ukuba bayeke nabo a colander some kulwelo. Ngelo xesha, isikwe ngezithandelo pepper kwaye edibana ngayo iintlanzi. Phehla phehla mayonnaise kunye yomnquma oyile, fakela KFile ezinqunqiweyo ukuba iziqholo. Bakhonze kwi amagqabi lettuce kunye sauce.

Isaladi kwaselwandle mix. Yeresiphi yeeavokhado

Fudumeza i-oyile ngepani ngembiza (oku kungaba ibhotolo okanye umnquma), Qhotsa kulo kukubola ikonofile ukuya ukuthamba azidungadunge kude. Yongeza izipho lothuli ukuba kuziswe omnandi-ababemi ukuba imizuzu embalwa. Okwangoku, ekucoceni iziqhamo ezingaqhelekanga bancwela iityhubhu, zihlangana Fried. Nibanqunqe anyanisi green ongeze le mithi. Kwisingxobo esahlukileyo, xuba amacephe ezintathu lime juice kunye soy sauce (isixa esifanayo), ukongeza clove otyunyuziweyo begalikhi (entsha). Akulungise isaladi.

isiphelo

Akukho otyelele apho uya kuhlala imkhathaze loo izitya ezingaqhelekanga ezifana isaladi of kwaselwandle mix, nto leyo zinokwahluka amaqhekeza mango kunye ezahlukeneyo izithako yokuqala.