Isidlo yokuphumula endalweni: ezinye iinketho umdla

Ukuba ufuna ugcwalise kuthanjiswa kwindalo kunye nabo ubathandayo, kufuneka uthathe unonophelo magqabi olululo okunesondlo. Nkqu isangweji ezininzi eziqhelekileyo Ipikiniki inokuba wobugcisa yobugcisa zokupheka. Khawucinge nje ivumba kwiindawo, umsi emnandi ephuma amasebe ezinde, yambombozela komlanjana esekude, isandi kwamabala! Ukuba ngxi kwisangqa wenkampani gay lobuhlobo, le amashwamshwam kuba wepikiniki iza kuhamba a bang. Umzekelo, British elondoloza yagqiba ukupheka phandle kakhulu okulula ebandayo, kwaye wepikiniki mihla French akakwazi ukwenza ngaphandle inyama eshushu kunye ibrayi. Kodwa eRashiya, Kakade ke, imithetho yayo. Esityeni engundoqo ibrayi. Ukongeza, kufuneka: newayini elibomvu, brandy, ivodka kunye zemveli namaqebengwana Russian kwinjoli.

Yintoni limnandi ukuyenza?

Indlela ukubonisa abahlobo bakho kunye nezihlobo? Funda ngendlela yokwenza amashwamshwam ukuba ipikniki kwindalo, ukulungiswa apho akuthathi elide.

nandi kanapeshechka

Makhe siqale canapés. Thatha iidiliya ezimhlophe, usisike sibe ngamacala amabini, susa imbewu. Sika Roquefort itshizi iityhubhu, nkxu sesame. Xa shpazhechku kwenziwa isiqingatha ngasinye seediliya, amagaqa itshizi kunye nomdiliya iqabane.

isangweji

umthamo Okulandelayo ukuba Ipikiniki emaphandleni - sandwich kunye itshizi mass. Thabatha anyanisi green, amaqanda kuphekwa, idile - zonke nibanqunqe luyacolwa mix ne sisi ya okanye itshizi feta iintlobo nzima. Ityuwa imayonnaise. Ubunzima Botwabulula phezu izilayi rye kwaye ufake kwi isitya.

Olunye uhlobo isangweji

Uyakwazi ukuzenzela umphako emnandi kwi Sakhalin: umnquma, nedile oluhlaza itswele iintsiba cells, mix kunye itshizi ethambileyo, curry sauce kunye intlama yejusi yelamuni. Qhotsa zilayi isonka kunye smear ubunzima ngabo. Top unako zinokuhonjiswa izilayi cucumber entsha.

Original, kodwa emnandi

Sandwich ne mai - okulula olukhulu zepikniki, eziya kumkholisa abantwana bakho. Sika isonka ibe ngamacetyana, ibhotolo cream. Top wakubeka sprat kunye mai izilayi, lungiselela isonka esihlohliweyo kunye amagqabi parsley.

Yaye kuthekani ukuba umpheki into lokudala?

Zama ivumba in Italian. Thabatha pepper, wonqanyulwa, lwagabuka-5, zucchini kunye seqanda kubo - zakhutshwa. Imifuno walala phezu ukubhaka, le mifanekiso pre wabeka. Phakathi imifuno, beka amakhowa. Pepper, ityuwa, afefe namafutha omnquma nendawo kwimizuzu engama-20 eziko ngoko kufuneka sauce - uxube namafutha omnquma ngeviniga balsamic inemithana, yongeza KFile (ngaphambili wacanda press). Susa imifuno evela eziko, wababeka iitumato cherry ze ugalele sauce, nceda uthumele emva eziko imizuzu ezisixhenxe. Esityeni ilungele!

Nge pepper ...

ukuthandwa omkhulu izimuncumuncu ukuba Ipikiniki ezilalini - amakhonkco pha eyimitha. Coca phandle iipepile, ukususa undoqo, mix ya itshizi, mayonnaise, igalikhi kunye imifuno. Ngoku farshiruem pepper ngokwale ndlela ilandelayo - ongezantsi ekubekeni curd, ngoko nesiqingatha iqanda ebilisiweyo ngaphezulu kwaye kwakhona curd. Top uhombise green (ezicukucezwe zancinane ezinqunqiweyo).

isiphelo

Kakade ke, oku akuthethi zonke zokupheka ungasebenzisa. Emva izimuncumuncu ukuze Ipikiniki kuba nantoni na, konke oko kuxhomekeke imo yakho kunye nomfanekiso- ngqondweni. Yiba nomdla wokutya!