Izambane Zrazy inyama emhlabeni kunye nezinye kwiziseko

izambane Zrazy inyama okuthambile - oko yoqobo kunye okunencasa nesitya, okufana le Belarusian kunye Cuisine Polish. It has iinguqulelo ezimbini lokupheka. Kwimeko yokuqala, zonke izithako ziyabethabethana yoko ubunzima patties kwakhiwa. Indlela yesibini kukulungisa ubunzima iitapile, esetyenziswa ukwenza amaqebengwana, phakathi eya kuthintela ukuzalisa, leyo ifunyenwe zrazy ngathi izonkana eziyolisa intliziyo. Zombini ezi ndlela zokupheka banamalungelo zabo, ukuze kube mzuzu, iindidi menu yayo.

ifomu Zrazy kungaba ngokwesigqibo esicalanye. Bona zenziwe ngohlobo rolls, koloboks okanye patties lume. Zingafani kunye nokuzaliswa, nto leyo yenziwa imifuno, inyama, itshizi, amakhowa okanye amaqanda.

Makhe ukupheka potato zrazy inyama okuthambile kwi iresiphi zakudala. Siza kufuneka malunga 800 iigram yeetapile, amaqanda amabini, 4-6 amacephe zomgubo kunye neetapile starch, ityuwa nepepile. Siza ukulungiselela sisiseko izitya zethu kwezi mveliso.

Namazambane kufuneka pre-ithumba iimfele zawo okanye okuphekiweyo eziko, ungasebenzisa i umkhumbi kwaye ukuphela isibini Zasemtata. Emva koko ke kufuneka icocwe (kakade, pre-cool) ne cuba. izambane obandayo kunzima axove i kwisingqusho okanye "tolkushkoy" lula ukusebenzisa blender okanye inyama screwdriver.

Iitapile ezicujiweyo ukuyaphula amaqanda, ugalele ityuwa kunye zinongwe, yongeza umgubo okanye istatshi. Isixa ndinomgubo iresiphi kubonisiwe malunga, ekubeni kuxhomekeke kubungakanani iqanda, bebanga iitapile kunye indlela lokulungiselela yayo. Kufuneka ukufumana ubukhulu intlama iitapile yokuba ayinayo iintonga lukhulu ezandleni.

Ukulungiselela zrazy ngaphandle ezisisiseko zamazambane kufuneka ulungiselele nokugcwaliswa inyama. Nazi iindlela. Ungasebenzisa inyama ukulungele okuthambile, uqhotse de okuphekiweyo kunye itswele kunye zinongwe. Enye indlela - ukulungiswa Akunakuba inyama nyama iphekiweyo. Ukuze wenze oku, eziphekiweyo kunye nenyama ivuza usile usebenzisa grinder inyama dibanisa kunye itswele eqhotsiweyo. Kuba juiciness Ungongeza umhluzi kancinane Akunakuba.

Njengoko sele kukhankanyiwe, itapile zrazy inyama okuthambile ingenziwa ngalo naluphi na uhlobo, incasa kungaboniswanga ngamandla. Ngokutsho ngobuwena yokuqala yamalungiselelo kuyimfuneko ukuba usikhwezele walungisa iitapile umxube kunye Akunakuba kwaye bancwela patties. Oku kuya kuba babizwa ngokuba "ivila" ukhetho zrazy. Xa indlela yesibini, ubunzima lithatyathwe ikeyiki iitapile, wayifaka yayo ukuzaliswa inyama iziko kunye nokuphela kwegqabi inxibelelene ukwenza i uPatty evuthelweyo okanye setyhula.

Zrazy ke elowo ezityikitywe umgubo kunye Qhotsa eyenziwe ngepani de brown segolide. izambane Ready zrazy inyama okuthambile unako uzakunikwa cream emuncu okanye nayiphi sauce kunye isaladi yemifuno fresh.

Ekubeni le dish ivumela ezininzi iinketho zokupheka, unga zama ukwenza, esebenzisa iintlobo ngeentlobo toppings. Umzekelo, ukulungiselela ukhetho abatya - zrazy kunye iitapile kunye nekhaphetshu. Kulo mzekelo intlama iitapile ilungisiwe ngokufanayo, kodwa ukuba imfuneko ukubeka ngaphandle toppings ezintsha okanye sauerkraut. Le Akunakuba ungengeza iqanda ebilisiweyo okanye amakhowa ebilisiweyo.

Zrazy ingalungiswa evela iitapile kunye mushroom Akunakuba, wabeka amakhowa zimanzi nadiliya zomileyo kuphekwe kunye amatswele. Enye indlela umdla - Akunakuba yemixoxozi zifakwa yathamba.

Lidla isidlo esimnandi zingafumaneka ngokulungiselela potato zrazy kunye netshizi. Apha, kukho kwakhona iindlela. Indlela elula ukuba ukugcwaliswa isetyenziswa brusochek itshizi nzima. Kodwa ungakwazi ukuya kwenye indlela nokulungiselela yokuzaliswa ubunzima zrazy sisi ya kongezwe idlule ikonofile ucofe uze imayonnaise. Xa mass okunjalo kongeza ya iqanda ebilisiweyo kunye ham luyacolwa zinqunqwe (nesoseji).

Ngokufutshane, ukhetho yokungathobeli ezifana izitya kuba neetapile zrazy niphuphuma iinto. Uyakwazi ubuncinane inyanga yonke imihla ukuba ukupheka le isidlo sasemini kunye iphinde ibuye.