Kokutya neziseloZokupheka

Izitya Main inyama okuthambile

Kukho zokupheka ezininzi inyama, ingakumbi inyama. Noko ke, ngokufuthi ujika ukuba kukufika ngokuhlwa emsebenzini, kunye isidlo ukupheka ukondla imfuneko usapho. Ngamanye amaxesha nje ayithethi ukuba yintoni ukupheka olukhawulezayo okumnandi. It is at zihlandlo ezinjalo zokonga izitya yesibini zenyama, zenziwe ngokukhawuleza kwaye ujika ngaphandle okumnandi kakhulu. I-plus engundoqo isantya bepheka inyama. Ngoko ndifuna ukwabelana abafundi zokupheka kakhulu emnandi nelula.

1) Eggplants kunye Akunakuba. Esi sidlo iphuma nje seyure. Kuba yokulungiselela kufuneka: 300 grams eggplants ezintsha (malunga ezimbini seqanda eliphakathi-ertyisi), amatswele 2 eliphakathi-ertyisi, isibini cloves begalikhi, iminqathe - iziqwenga-2, 300 iigram zenyama okuthambile oyikhethayo (inokuba yenkomo okanye yehagu), 100 grams samasi, isibini amacephe oli yemifuno kwakunye netyuwa.

Eggplants ndahlamba, wachuba iindawo ze uyinqunqe ibe nemisesane, ulifefe ngetyuwa. Igalikhi kunye itswele luyacolwa shinkuem, usasaze ipani okanye Zharnikov, iminqathe atyabukile phezu grater irhabaxa. Konke oku Qhotsa de kwisiqingatha yaphekwa oli yemifuno. Ingahlakazeki ngakumbi ukuba itswele kunye neminqathe yenkomo, uyose kwifatyi ukuba imizuzu eli-10. Emva koko ukususa lakubalela, wagubungela enesiciko. Seqanda isikwe iityhubhu amancinci kwaye xa oyile uyose yemifuno eyenziwe ngepani eyahlukileyo. Okulandelayo, hlanganisa zonke izithako uze afefe sisi ya. Nantso zonke, esityeni ulungele. Ukuba oyifunayo, umntu endaweni Akunakuba of ham okanye nesoseji kwiimeko kakhulu. Kwaye musa ukulibala kutshizwe ngesisa esityeni uhlaza, lukhangeleka mnandi kakhulu.

Kufuneka kuqatshelwe ukuba esityeni yesibini inyama okuthambile basoloko kakhulu, njengoko ifunyenwe eyanelisayo kakhulu. A Akunakuba - imveliso ubhetyebhetye, oko unako kwaye uqhotse kunye nemifuno, kuphekwe ipasta, kunye neetapile kucinywa.

Ukongeza, izitya lesibini okuthambile akudingi umgudu okhethekileyo ukulungiselela.

2) Potato casserole inyama okuthambile. Le isidlo Ndenza ngengozi. Ndafika ekhaya evela emsebenzini, wayithabatha isidlo, afumaneka kwi efrijini iitapile ezicujiweyo izolo yakhe. Phosela nofefe, oko okunencasa kakhulu. Intloko yakhe ngoko nangoko awayecinga ngayo isuka kwi ngumash ukupheka lula iiresiphi izitya eziphambili, ezifana casseroles inyama neetapile ezicujiweyo. Kuba yokulungiselela kufuneka thina iitapile ezicujiweyo (ndingayifumana yaba eninzi malunga 800 grams) nawuphi na inyama komhlaba (ndathabatha ekhaya, yena isiqingatha yenkomo, isiqingatha yehagu, rha okuthambile nayo nice), amatswele ezimbini, ikomityi cream, 2 amaqanda, itswele eliluhlaza, ityuwa nepepile njengoko oyifunayo.

Shinkuem anyanisi luyacolwa Qhotsa de omdaka legolide oli yemifuno. Ugalele zonke cream nga riki na belinde xa mxube kufika ithumba, ngoko cima susa ebushushwini. Xa mxube lupholile, emhlabeni a blender inguqu sauce, ityuwa libali. Ungadibanisa umbala ukongeza imifuno entsha. Akunakuba amafutha kakhulu, ityuwa nepepile. Thatha nayiphi imilo sokubhaka, ibhotolo ezantsi grease. Okubizwa uwahlule ube zahlulo ezimbini, enye yazo walala phezu emazantsi ukungunda. ngoko Rovnenko walala phezu ezicujiweyo iitapile Akunakuba, yokugubungela iitapile ezicujiweyo eseleyo. Lubricates kumphezulu amaqanda akatswe kwaye uthumele casserole eziko malunga 40 imizuzu. Hot pudding iziqwenga izahlulo, ugalele sauce kwaye afefe anyanisi green, lukhangeleka mnandi kakhulu. Ezi izitya emnandi ezingundoqo inyama okuthambile ingafumaneka iintsalela Zasemtata ezicujiweyo.

Ngokufanayo, singakwazi ukuqhubeka kunye ipasta lisaseleyo ukusuka isidlo izolo ngayo. Akunakuba unako kufakwe ham okanye ibeyisoseji afefe itshizi ya, ufumana isidlo ngokukhawuleza nobanelisayo.

Zokupheka for ezichu- musa kuthatha ixesha elingakanani, kuba usapho ngalunye. Nganye peculiarity yayo, yaye ndiyathemba iiresiphi yam iza kuwa ekhuhlangubeni lakho. Konwabele konke ukutya kunye isidlo esimnandi!

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