Khekhe ne mascarpone

Ukusebenzisa zamasi ethambileyo, lingalungiswa dessert ezininzi imnandi, kuquka khekhe ne mascarpone. Iresiphi uquka cookies njenge "wobuyiselo" okanye "ubisi ezitshisiweyo", kodwa hayi kuthi. Oku ngakumbi isidlo njengabantwana.

Khekhe ne mascarpone

Usile zibe imvuthuluka 250g cookies "wobuyiselo" kwaye dibanisa ne 125g of ibhotolo zaphela. Emazantsi eli tin baking elele ngefoyile ye yaye ingqimba abelwa ngokufanayo. Beka efrijini kangangesiqingatha seyure.

Kwesinye isitya wabeka 180g cream ezimuncu, amaqanda-3, iswekile 220g, ngazwi a lokuxhuba. Yongeza ijusi kwesiqingatha yelamuni kunye 10g of lemon Chuba, yaye ngoko, likuxhoxhela rhoqo, mascarpone sisi 360g kunye Philadelphia efanayo. Xa ubunzima umoya uba, ukuba babeke phezu nesuntswana khekhe kunye nendawo eziko kangangeyure. Emva koko vala igesi, emnyango eziko lwavuleka kancinane aphole khekhe. Emva kweeyure 2 ukususa kuyo efrijini. Xa ngokupheleleyo luthando uyinqunqe ibe ngamacetyana nivathise kunye neziqhamo, amaqunube kunye itshokolethi ya.

Khekhe ne mascarpone azakhele

Lungisa sisi mascarpone: ukuba pan igozi abulawe, uthululele kuwo 1350g cream ngamanqatha imuncu kunye bayigubungele enesiciko. Nxiba iiyure 10 ifriji ukuba iglasi ulwelo kwemfuneko.

Usile ngendlela blender 400g cookies "ephekwe ubisi." Engenelela kubangele ukuba bafake pack of ibhotolo kunye mix ioli. Beka lo mxube ngefom isasazwa phezu emazantsi kunye icala, zakha isiseko. Beka eziko imizuzu eli-10, kangangokuba yoma. Cool. Phehla wokuxova ngesantya ephantsi (ukunqanda amaqamza wabumba ezivela emoyeni) vanilla kunye, 150g icing iswekile, cream itshizi evela ngcembe kongezwe ml 150 cream kunye namaqanda-3.

Galela curd kulo isiseko khekhe wabeka ifomu kwisingxobo ezinkulu ngamanzi. Khekhe wabeka eziko kangangesiqingatha seyure. Phumla ngenxa iyure enye bushushu uze ubeke iiyure 4 efrijini. Sika izilayi uthulule phezu itshokolethi.

Khekhe ne ricotta

30g powder ekoko unyityilikiswa emanzini ashushu. Yongeza 40g ibhotolo kunye vanilla, bavuthele cool. Kwesinye isitya, emana kunye Umxhubi izikhupha 6 amaqanda 100g iswekile. Hlanganisa konke ndawonye. Beka 35g zeamangile ezinqunqiweyo. Kucola kwenye protini isitya amaqanda 6 30g neswekile. Faka ubunzima yetshokolethi ngokwamanqanaba, likuxhoxhela kuhle. Le ntlama engumphumela ngokulungelelana ugalele, nowezojiweyo ngepani, codex wabeka wabeka wapheka. Ukupholisa iikeyiki susa ngesikhumba sakhe. Sika iringi metal kwi izangqa umqathane wayifaka bucala kubo.

Nxiba imizuzu eli-15 efrijini sisitya engenanto. Emva koko ugalele baze Congress cream 600ml, chu ubuthongo 20g icing iswekile. Beka endaweni efrijini. Beat 250g ricotta kunye 35g leswekile olungumgubo kunye vanilla. Olungiswe sicande i amaqunube ezimbalwa. Ukuxuba cream, ricotta strawberry.

Neekomityi Biscuit uzifake izibonda ezo emakhonkcweni yesinyithi. 200g amaqunube wonqanyulwa lengthwise ibe ngamaqela amabini kwaye ufake kulo umsesane ukusika eludongeni. Beli cream Susani efrijini ubusuku bonke. Kusasa susa nemisesane, afefe nge chips chocolate dessert.

Khekhe ne mascarpone kunye cream itshizi

Ukusebenzisa ngesihlungulo kuzisula curd 700g ugalelwe izikhupha-5, vanilla iswekile kunye 250g mascarpone. Beat nge Umxhubi kwaye ezi izithako ngokwahlukileyo 5 iiproteni multistakanom kunye neswekile. Iiproteni koko ngokucotha ukukhwezela, uthululele intlama curd.

Nibusile ngepakethi iibhisikithi "wobuyiselo" kwaye 100g hazelnuts, ugalelwe 80 gram ye ibhotolo olumanzi. Fumana iziseko khekhe ukuba ayifake epanini Multivarki. Beka ukuzaliswa ngaphezulu. Emva kwemizuzu 65, wabeka i "ukubhaka" indlela.

Emva kwemizuzu engama-20 ngaphantsi isiciko ukumelana multivarka. Cool kunye nokhuseleko kunye alumuniyam eliqinileyo. Beka efrijini.

Susa ompe evela orenji ezi-2 kunye chopha. Orenji zisikwa zibe amakhonkco. Epanini kugalela 40g zamanzi, ubeke iswekile kunye ompe multistakan. Le isiraphu ngenxa zishiya orenji okwemizuzu embalwa. Zivuthulule ipani kumakhonkco zagutyungelwa ngokupheleleyo isiraphu. Emva koko wazibeka phezu lunghekerile ku kwiglasi fluid kwemfuneko. Hombisa khekhe kunye amakhonkco mascarpone-orenji isiraphu.