Kupheka njani irayisi kwiimpahla ngokulandela yonke imithetho?

Ngethuba lisaqhelwanga (ikakhulukazi kwabasetyhini abancinci), ubukhulu bokupheka bubeka i-ratios (amanzi kunye nosawoti) ngamanye amaxesha banethuba lokuguqula inyathelo yokucoca ibe yingxaki yangempela: i-porridge iya kubamba kunye kwaye ibe njengobuncwane, iya kutshisa, iyenziza kakhulu . Indlela yokufezekisa ukufunyaniswa nokuthanda ukutya?

Ukutya okutya

Namhlanje, ishishini linika indlela ecacileyo yokuphuma kwimeko ekhoyo - ivenkile ezipakishwe. Ngokukodwa, irayisi inikwe kwiingxowa - zonke iintlobo. Kodwa xa uthengisa olu hlobo lwemveliso kwivenkile, umqali mfuneko kufuneka azi kakuhle indlela yokupheka irayisi kwiingxowa, ukuze angangeni emzimbeni. Ewe, uya kuthi: zonke iziphakamiso zivame ukubhalwa kwiphakheji, kodwa kusekho iimbambano ezincinci ezingenza ukupheka kube lula kwaye wenze umqhubi wangempela ukusuka ekuqaleni! Upheka njani irayisi kwiisitifiketi? Makhe sithethe ngale nto ngokubanzi kwinqaku lethu lanamhlanje.

Ziziphi iintlobo zelayisi ezipakishwayo?

Le ngqolowa inokuthi ithengiswe ukudibana neentlobo ezintathu: i-white-grained (graamed or plain), i-white -grain grain long , i-brown long long grain. Upheka njani irayisi kwiisitifiketi? Kubalulekile ukuhlawula ingqalelo kuqala kwinto yokuba irayisi egazini ilungiswe ngokukhawuleza kunokuba iqhelekileyo, ngenxa yokuba sele isetyenziselwe isibini (oko kukuthi, ngokwenene, isele imveliso eqingqiweyo ngokwegama lesiqhelo legama).

Izinzuzo zeBundle

Njengomthetho, kwixesha elidlulileyo, kude kube kutshanje, inkqubo yokupheka ilayisi yaqala ngale ndlela. Ekuqaleni, inani elilinganayo lamanzi lilinganiselwe, ngoko ke inani elilinganayo lamanzi ekufuneka liphekwe. Kwakhona kwakubalulekile ukugqithiswa kwintlawulo yokuhlamba irayisi, ukwenzela ukuba i-porridge eqediweyo ingabonakali ibanjwe kunye. Kwaye i-mistress eyinkohlakalo ihlaziye ilayisi emva kokupheka. Ngeli xesha, iteknoloji yepakethe ye-racing ivumela ukuba ingabandakanyi le nkqubo okanye izigaba zokupheka. Kwaye umbuzo wokupheka irayisi kwiingxowa akusamangalisi, njengangaphambili.

Yintoni eyenzeka ngokwenene?

Into eyenzayo kukuba kwinkqubo yokuvelisa ilayisi (kunye nayiphi na enye into yokutya, ejwayele ukutya njengezitya zangasese okanye isitya esizimeleyo), imbewu ikhethwe ngokucophelela, ihlambulukile kwaye ifakwa kwangaphambili, ize iqhume. I-neophyte-inkosikazi iyakubilisa kuphela ipakethe ye-croup. Ukongeza, ukupakisha ngokwayo kulungele ukupheka: i-sachet yenzelwe ukukhonza enye ilayisi, kwaye ipakethe yinto enobungakanani bemvelo eneemingxuma ezincinane kulo lonke ummandla, ovumela ukuba loo mveliso ithathe umlinganiselo ofanelekileyo wobumanzi xa upheka.

Imiba emihle:

• Ixesha ligcinwa xa ulungiselela umveliso.
• Sifumene ukulungiswa kuyo nayiphi na inxalenye yamanzi / i-croup (ewe, ukuba awuyi kubilisa i-sachet iyure).
• Akufuneki ukuphazamiseka okusisigxina ngexesha lokupheka: ufake amanzi - kwaye ulinde.
• Isikhwama asiniki na ithuba kwi-porridge ukunamathela epanini okanye ukutshisa, kunye nekhonkxa apho irayisi ikulungiswe khona, kwanele nje ukuhlamba.
• Amanqaku amaninzi anamhlanje anikezela izitya ezixutywayo: umzekelo, ilayisi kunye nama-mushroom, ilayisi kunye nemifuno, ekwazi ukuyenza imenyu. Kwaye ezo zikhwama zokupheka aziqukethe i-flavour enhancer okanye idayi - yonke imvelo.

Ngendlela efanelekileyo ukupheka irayisi kwiingxowa?

Sikucebisa ukuba ufunde ngokwakho imiyalelo yomenzi. Lo mqathango onyanzelekileyo, njengamafayile ahlukeneyo anokuba neenkcukacha zabo. Ngokwendlela, ukupakishwa ngokuqhelekileyo kubonisa inani elifanelekileyo lotywala apho umveliso uya kubiliswa khona. Kwimeko eqhelekileyo kwiphakheji (80-100 amagremu okutya) isilimo esinconywayo sogesi (ngokuba irayisi ingabiliswa kuphela emanzini, kodwa kwakhona, umzekelo-kubisi okanye umhluzi) ifike kwi-1 litre nganye. Kuba ukuba uthatha inani elincinci, ke ingozi yerayisi yokupheka ngokungavumelekanga, oko kukuthi, kwindawo enye iya kuba yindawo enomileyo, kwaye kwenye - iya kuphelelwa ngokugqithiseleyo. Kodwa ukuba ukhetha umlinganiselo ofanelekileyo wamanzi ngelihlo, yilapho le ngxowa iyakwazi ukuhamba ngokukhululeka. Kwaye umbane kufuneka ukhululeke ukumboza irayisi.

Ngaba ndifuna ukongeza ioli?

I-Varya ilayisi engahlanjulwanga ngendlela eqhelekileyo, abaninzi abancinci banqwenela ukongeza i-oli encinci - incibiliki okanye i-creamy, bathetha, ngoko ukuhlobisa kuyancipha. Kule meko, xa uqhuba ipakethe, akukho mfuneko yokwenza oku kusebenza. Wena kwaye ke ufumane ilayisi ye-crumbly ngaphandle kwezibonelelo.

Ingakanani ukupheka irayisi kwiingxowa?

Ngokuchanekileyo, ixesha lokulungiselela, mhlawumbi, akufanele lilawulwe. Kuzo zonke iziganeko, umvelisi unoxanduva lokufumba kunye nokunamathela komkhiqizo ogqityiweyo, kwaye uqinisekisa! Nangona kunjalo, kufuneka kukhunjulwe ukuba irayisi elide elijikeleziweyo kwiipakethi lipheka ngaphezu kwemizuzu engama-15, kwaye i-brown ibe ngama-20-25.

Inkqubo ngokwayo

1. Amanzi ngobungakanani obufanelekileyo kwiitanki aziswa kwiibilisa.
2. Solim.
3. Siyaphantsi apho esikhwameni.
4. Vala ipokheji nge-lid uvalwe kwaye ubilise uze uphekwe (i-timer ingasetwa ngokwemiqathango yangaphambili).
5. Sifake isikhwama selayisi ngomsindo kwaye siyithumele ukuba siqhube kwi-colander.
6. Sika iphakheji uze uthule ilayisi kwiitya ezilungiselelwe, ukhulule kancane. Unokubeka i-cube encinci yebhotile phezulu.

E pan

Enyanisweni, kumbuzo wokupheka irayisi kwiifonti epanini, akukho nto inzima. Ufuna kuphela amandla ahloniphekileyo, ahambelana nenani leepakethi, amanzi kunye nerayisi. Yonke into iyinkalo yobugcisa. Kodwa nantsi ingongoma: emva kwamanzi kunye nengxowa yamathumba elayisi, ukunciphisa okuncinci kunokwenzeka ngomlilo - ngoko irayisi iya kuba yinkqonkqonqqqqqqqelo kwaye ikhuni.

Kwi-multivariate

Esi sixhobo samatshini sifumaneka namhlanje malunga nekishi nganye yanamhlanje. Ingakanani ukupheka irayisi kwiingxowa ngexesha kwi-multivark? Kubalulekile ukukhetha imo efanelekileyo ngokufanelekileyo. Sikucebisa ukuba ukhethe okuqhelekileyo (nge-timer imizuzu eyi-15) okanye ukupheka okukhawulezayo. Kule ndlela yokugqibela, indlela eyona ndlela ukupheka irayisi elincinci elincinci, kwaye ke umbuzo wokuba uphikelele kangakanani irayisi ezikwi-sachets isisombululo nje.

Iziphumo

Ilayisi, efunyenwe ngokufanelekileyo, ingasetyenziselwa njengesithako seesitya ezinzima okanye njengesitya esilula sezonka kunye nezitya zenyama. Ewe, sifunde kumava akho ukuba sipheke ilayisi kwiifonti epanini, akunzima? Yonke into eyenziwa ukulungelelanisa umboleki: nokuba inkosikazi engenamava iya kukwazi ukujamelana nale nkqubo, kwaye irayisi iyancipha kwaye iyancwina.