"Le ndawo Bleu". "Le ndawo Bleu" Chicken Recipes. "Le ndawo Bleu": photo

Mhlawumbi abaninzi beva igama izitya endimangazayo umdla "le ndawo Bleu", kodwa bambalwa nabuganga uyose, kodwa ndabulaleka.

History of the iresiphi

Kusenokubonakala ngathi kunzima kakhulu ukulungisa esityeni, kodwa ngokufunda iresiphi, uyazi ukuba ukudala esityeni "le ndawo Bleu" ilula kakhulu. Ichaphazela iresiphi elula nje kuphela, kodwa kuqala kukhetho kwawo kwancamisa. Ukongeza, umphumo ukhangela ngempumelelo kakhulu kwi ipleyiti kunye isaladi yemifuno kwakunye imifuno.
Iguqulwe kwi igama French nowesitya lithetha "kwesibhakabhaka". Akwaziwa ngubani yaye xa bawongwa schnitzel abotshwe kunye sisi ham elo gama. Okwangoku kukho iinguqulelo ezininzi ezisemthethweni ngemvelaphi a izihloko ngokuphawulekayo omhle nezinyanzelisayo le isidlo okubabayo.

On omnye wabo, intloko France - Louis XV - zanikwa cook phawu yakhe - oneribhoni ebhlowu. Eli bhaso libaluleke kangaka wafumana kwabeyiswayo kumangaliswa nobunzima uyayoliswa incasa yintloko karhulumente. Yena wapheka uju inyama, ukususela itshizi kunye ham.

Ngokutsho kwenye inguqulelo, schnitzel kunye ham kunye netshizi waphumelela ukhuphiswano ubugcisa okupheka wawongwa "Blue iRibhoni" kukhetho kwawo kwancamisa.
Ababhali-mbali abaye kudala benza isifundo imvelaphi kunye nokusekwa yehlabathi yobugcisa zokupheka, bathi kumpheki ukuba ukupheka le ukutya okokuqala, xa Ngokuthobela etafileni wamenza oneribhoni ebhlowu.

Kuzo zonke iinguqulelo ezininzi ziye okwangoku labelwe eqinisekisiwe ngokwembali. Ngoko ke namhlanje, ummeli culinary unelungelo lokukhetha lowo yena uthanda. kwizidlo kukho imvelaphi French, omnye singatsho ngokuqinisekileyo. Kulungile, ngoku siyazi ukuba uhlobo esityeni.
"Le ndawo Bleu" - a cutlet inyama kugalelwe e breadcrumbs, wafaka nge ham & itshizi, okroqiweyo, de omdaka segolide ngeoli. Inyama isetyenziselwe kwiintlobo ezahlukeneyo kuwo: yehagu, eyenkomo, yemvu, inkuku. Kodwa neminqiwu chicken ukupheka limnandi kakhulu, steaks elimnandi, t. To. Kuphela inyama esisifebe nowobulali bangcamle yaye akafuni kufuna unyango ubushushu elide. Cinga ukulungiselela indlela "le ndawo Bleu" ekhaya.

izithako for

Schnitzel kunye negama yeengcungcu ziiresiphi elula kakhulu, apho zonke izinto eziphambili ngokufuthi kunokubonwa phantse yonke ekhaya. Ngoko ke, unike umzekelo kulungiselelwa ngokwezigaba "le ndawo Bleu" Chicken. Iresiphi ibandakanya izithako zilandelayo:

• umtya chicken broiler;
• kombani ham;
• imihlobo samasi;
• breadcrumbs;
• umgubo (ngokuba breading);
• Iqanda (ngokuba breading);
• ityuwa nepepile;
• ibhotolo (ibhotolo okanye yemifuno) ukuba kaJohn.

Amanqanaba okuneoli zokupheka

Okokuqala, nilungise Akunakuba. Itshizi kunye ham ndinqumle izilayi ezingcakacileyo elimlinganiselo olunokuba wazibeka kwipokotho inkukhu. Iqanda phehla for breading kwi ipleyiti elingqokolayo ngoncedo Corolla okanye lokuxhuba, baluphose umgubo kwisitya, breadcrumbs ingasetyenziswa ngaphandle ivenkile, kwaye eziqulunqwe (isonka esomileyo uyisongele ngetawuli kunye nesikhonkwane lothuli ekwenzeni chips).

schnitzel Ukulungiselela

umtya Chicken (sidlo) kufuneka ahlambe kwaye owomileyo. Ke usikwe ibele, kodwa hayi kude kube sekupheleni, kanjalo bakha ipokotho eza ukusebenzisa. Phambi ekumisweni schnitzel kuya kufuneka ukuba ulwe inkukhu kakuhle uncedo ihamile ikhitshi, yaye oku kumele kwenziwe ngononophelo olukhulu, t. To. Used neminqiwu chicken unomsa kakhulu "le ndawo Bleu". Amafoto thaca kweli nqaku ubonisa ukuba uya kufumana iziphumo zokugqibela.

Xa inyama ilungele, ipepile kunye netyuwa ukuba incasa macala omabini. Ephaketheni kweziphumo neminqiwu twa Akunakuba itshizi kunye ham, cutlet kunye yokuvungula ezenza okubambelela elintlangothi kwinkqubo kaJohn itshizi hayi kwavela. Ukuba imiphetho zibethe obungalinganiyo, unako makahlatywe kunqunyulwa asele. Emva koko schnitzel paniruem kwiimveliso ezintathu ukuze ilandelayo: umgubo - iqanda - breadcrumbs.

mode ukupheka

Qhotsa neminqiwu kufuneka de omdaka legolide ngepani ngembiza nzulu kakuhle itshiswe ngamasi okanye oli yemifuno.

abapheki Professional isiphakamiso ngoko "le ndawo Bleu" Chicken eziko, osuke ukuya degrees 200. Kukho ungakwazi isidlo ngoko malunga 7 imizuzu. Ngoko ke, "le ndawo Bleu" eziko uza nokufumaneka kwaye iya kuthi chatha incasa ngakumbi.

bemchukumisa Final kokuba akhonze

Mkhonzeni schnitzels French ashushu ngcono, t. To. Kuphela kulo mzekelo singaqonda ngokwenene ukunonga le mbiza emnandi. Ngaphambi koko, siya arholwe yokuvungula uze uhombise imifino itheko. It ukwanelisa umtya ukuze ukuba kunokwenzeka ukuba isicelo nivathise yaye mabangapheleli nemifuno isaladi yemifuno.

kwamakhaya tip

Kuzo zonke inkosikazi iye iimfihlelo zayo zokupheka ekulungiseleleni kwisitya elithile, kwaye kule meko, "le ndawo Bleu" Akukho ngaphandle.

Masiqalise malunga nokuzaliswa. Ngexesha ukupheka, ukuze kuphunyezwe incasa iphezulu esityeni ofuna ukusebenzisa zamasi durum ngokuyinene Raclette, Emmenthal, Gryuger. Yinto eyaziwayo ukuba nencum inkukhu akumenzi na incasa eyomeleleyo, yaye lo sisi liya kuba nako ukunika incasa okuneziqholo ye esityeni. Gryuger - sisi ukukhanya nge flavour Nutty libizwe. Emmental - elinongwe, amnandi kancinane. Raclette na incasa ezizodwa kakhulu (kwesifo off yiwayini abamhlophe). Ham kwakunye itshizi, iyilelwe ukuphucula incasa kunye nevumba inyama yenkuku, ngoko ke ukutshaya aqholiweyo ngayo, i ngakumbi iya kuba ukunambitheka schnitzels igqityiwe.

Amaxesha amaninzi ebudeni inkqubo efana ekulweni off inyama umtya, ivelise kakhulu ngaphakathi. Ukuze ukuba mdaka aze atshize ngeenxa zonke, xa unokumoyisa njani lo amabele inkuku, sebenzisa i ingxowa yeplastiki okanye izisongeli zeplastiki. ikhava nje inyama ngaphezulu kwaye yonke into aya kuba uhlambulukile.

Ukuba awukwazi ukubeka steaks eziko osuke, kunokwenzeka xa Mfud Ezecala lesibini ukunciphisa ubushushu zayigubungela espan. Kulo mzekelo, inyama, nowento ekroqiweyo, kunye netshizi iya kuba stringy.

Ukuze crackers xa ngembiza ningashukunyiswa, kunye noqweqwe ucime uniform, kuyimfuneko ukubeka steaks efrijini malunga nemizuzu engama-20 phambi kokuba ziphakishe eyenziwe ngepani.

Ilungelo Ubukhulu - incasa piquant

Ukuba uhlobo a filet inyama webele inkuku, kukunceda ufumane elikhulu kunene. Ungakwenza oko, kodwa isidlo kungcono ukupheka imveliso lincinane kakhulu. Kulo mzekelo, i umtya kuya kufuneka ukuba yahlulwe amalungu ama-2. Okt ukususela kowoku-1 yonke chicken incum ujika esimnadi schnitzel ithenda 4.

Faka umlingo culinary

"Le ndawo Bleu" - oku kukodwa i swakudya epheleleyo. Kodwa ungenza uvavanyo kusimangalise nendlu yakho ofakwe original schnitzels French.

Umzekelo, amagqabi nebheyizile kakhulu kakuhle kunye, iitumato ezomisiweyo kunye Parmesan sisi. schnitzel kancinci namakha kunye ham kunye netshizi dibanisa apile, uyinqunqe ibe ngamacetyana ezicekethekileyo, okanye uyawathena pre-simanzi.

"Le ndawo Bleu" usakulungelwa sauce ezahlukeneyo. Ngokomzekelo, omnye wabo ukuba ilungiswe ngokukhawuleza - kwimizuzu nje embalwa. Xa cream zokupheka kufuneka ukongeza iitumato diced kwaye ya Parmesan sisi. Ukuze alungiselele sauce kufuneka ibila imizuzu embalwa, kwaye kufakwa iisosi. "Le ndawo Bleu" - kulula kwaye emnandi!