Lenkukhu ne amakhowa - isuphu lukaMakhulu

Elimnandi lenkukhu, ivumba ayikwazi kubhidaniswe nantoni na. Akukho usapho ziphelele ngaphandle lo mqondiso upheka kwi menu, kodwa kutheni? Bona indlela yakho omncinane "Nehochuha" utya ngaphaya, okunencasa yenkuku isuphu, yaye yonke into aya kuba gca. A Umakhulu ka-chicken isuphu amakhowa, ukususela isitovu Russian, ndisakhumbula. Umakhulu qiniseka ukuba isuphu yenkuku kunye nemikhosi eqhotyoshelweyo, ndifinyeze izifo. Inkukhu, amanzi, yetswele somnqatha siqalise yes - owayeza kuba wayecinga ukuba kangaka le nzuzo. Emva isophu elula kakhulu! Ngoku ndiyazi ukuba inkukhu isuphu kwihlabathi zokupheka kakhulu, yaye emva koko kwabakho uninakhulu kuphela. Makube ukupheka kwaye ukhumbule incasa yobuntwana.

LukaMakhulu chicken isuphu anika:

• Chicken umtya - 600 g.
• Itswele - 1 pc.
• Fine vermicelli-Umsonto - 50g.
• Murphy - 5 ii-PC.
• Iikherothi (thatha elincinane) - 1 pc.
• Champignon - 150 c.
• Salt ukunambitha
• Nayiphi imifino, lavrushki igqabi
• Water - iilitha ezi-3.

ukulungiselela:

Uyipheke umhluzi ukusuka inkuku, yongeza itswele ekuqaleni. neminqiwu Ready ukusuka pan ukuba babeke kwindawo kweselwa, abahluza umhluzi ezifunekayo. Itswele uya angafunekiyo. Umhluzi wawugalela phezu umlilo ubilise kwaoko ukubeka iitapile, isikwe iityhubhu ezincinci. Eyenziwe ngepani ngembiza uqhotse itswele ezinqunqiweyo kunye neminqathe isikwe imicu, uqhotse amakhowa ngokwahlukileyo, wonqanyulwa, zibe neeplatelets. ikhowudi iitapile umhluzi phantse lilungile, ukongeza noodles, imifuno kunye neenkowane. Salt ukuba ukungcamla, bay leaf kuwisa ngoko yenkuku isuphu yethu amakhowa okwemizuzu embalwa de iphekwe ngokupheleleyo. Neminqiwu iziqwenga, ongeze isitya kunye umhluzi. Afefe bacanda imifuno isuphu. Njengoko ubona, ukupheka yenkukhu isuphu amakhowa Akukho nzima, kodwa indlela ezimnandi!

Nje ulungiselela nje itshizi isuphu amakhowa, iresipi eyaziwa ixesha elide. Kuyenzeka ukuba ukulungiselela zombini inkukhu umhluzi yemifuno

• Itshizi isuphu anika
• Lenkukhu - 2l.
• sisi Okwenziwe - iziqwenga-3.
• Iminqathe, 1pc hayi kakhulu.
• Iitapile - 4 iiPC.
• Amakhowa Fresh (ngokubanzi mushroom) - 200gr
• Itswele - 1 pc.
• SeTyuwa, imifuno.
• Oyile okanye ibhotolo imifino ngembiza

ukulungiselela:

Namazambane isikwe neetyhubhu okanye imicu, iminqathe, luyacolwa chopha okanye lwaso, amatswele melenko zimfundiso, amakhowa uyinqunqe ibe ngamacetyana ezinkulu.

Xa abilayo chicken umhluzi wakubeka zakhutshwa iitapile kunye sipheke de ithenda. Itswele kunye neminqathe Qhotsa ngobunono, ongeze isahlulo amakhowa kunye Qhotsa imizuzu emi-5. Ukuba oyifunayo, u nga okroqiweyo awafanele ngokwahlukeneyo. Xa imbiza isuphu wabeka imifuno kunye neenkowane, yaye emva 5 diced kwidayrektri ukuqhubekekiswa sisi, uphekele ibangel rhoqo de itshizi lichithakale. Yongeza ityuwa ukunambitha. Mkhonzeni, efafazwe imifuno.

Itshizi isuphu amakhowa na incasa obumangalisayo ngokwenene, nangona eyenziwe kwimveliso eziqhelekileyo. Oku kunokwenzeka endaweni yokusebenzisa etshizi makenziwe ukusebenzisa itshizi, naye uya kuba okunencasa, kodwa yiloo ngubani akuthandayo.

Xa kunjalo, ukuba uyeke inyama (Andazi ukuba akwenze oko), kuya kufuneka isityana abatya ukunconywa yaye okunencasa, kutheni upheke emhlophe isuphu anika?

lesuphu White ne anika:

• 1 ilitha yamanzi
• ibhotolo 50g
• Bulb - 2-PC.
• KFile - 3 cloves
• Amakhowa Fresh (nayiphi) 300gr. Ukongeza isongo, ukuba kukho isibini amakhowa porcini esomileyo, kodwa hayi kuthi.
• ¼ yekomityi yomgubo
• ubisi 0,5l
• sisi nzima okanye cream 200g.
• SeTyuwa, parsley.

ukulungiselela:

Xa skillet zinyibilike ibhotolo, wabeka itswele zakhutshwa negalika luyacolwa zinqunqwe, acime imizuzu emi-5. Musa ukoyika, akayi ivumba ngamandla begalikhi, yaye incasa iza kuphucula. Ngoku dibanisa makhowa ubaphekele kunye imizuzu emi-5. Afefe zomgubo axutywe kakuhle, nokuba lingade litshe, ngoko nangoko ugalele amanzi kunye nobisi, ukunciphisa ubushushu echukumisayo, sibile imizuzu eli-15, Xa mxube eqinileyo kancinane, ukongeza lo sisi. Parsley zingadityaniswa kwi embizeni, kwaye kunokwenzeka emva koko nembasa. Musa ukulibala ukuba ugalele ityuwa nepepile. Xa ukhonza, afefe itshizi ya, i-buciko piquant. Kuba isuphu, uyakwazi ukunikeza umbulelo.

Childhood wakhumbula isuphu ezilungiselelwe. Ungasonwabela ke isidlo sakho!