Njani imiqulu - ukunambitheka Japan

cuisine Japanese, ingakumbi sushi yaze yaqengqelekela, ngokuzalisa phantse ehlabathini lonke, yaye kwayo onokuthelekiswa ngaphandle zonke pizza oyithandayo. Ukuba apheke ipitsa zonke iinketho baye bafunda ukuba iindwendwe zethu, indlela yokwenza adlula gama ngenxa ezininzi igcina ingaziwa. Kodwa ukuzama kakhulu izihlandlo ezimbalwa, kwaye uyakwazi ukwakha wena kumaxesha ngamaxesha isidlo Japanese.

Indlela yokwenza rolls ekhaya, kufuneka wenze nendlela awabuyise bafezeke? Ukuze alungiselele adlula apha ekhaya, kufuneka kuqala kwiinto zonke irayisi ekhethekileyo (sushi-gauze). Awukwazi ukwenza ngaphandle isixhobo ezikhethekileyo - ukhuko. Ke ezinye izinto eziyimfuneko ukuze ukhethe wedwa - kusenokuba intlanzi, izinti nonkala okanye inyama nonkala, caviar, yemixoxozi, cream itshizi kunye nangaphezulu.

Indlela imiqulu ukuba awuyazi indlela yokulungiselela yerayisi? Funda ukupheka irayisi kuyinto snap, kodwa kufuneka kukhunjulwe ukuba iphekwe kakuhle irayisi - sisiseko ekubelekeni, ngoko ke kubalulekile ukuba lonakaliswe. Ukuze alungiselele ngesazobe "eyiyo", kufuneka ufake icephe irayisi iviniga, yaye nayiphi na imeko asongezi ityuwa. Bilisa iimfuno irayisi imizuzu engama-20, emva koko cool.

Inyathelo elilandelayo - kukulungiselela izithako. Fish, yemixoxozi, izinti nonkala neento zonke onazo engqondweni ukusebenzisa njenge ukuzaliswa kufuneka isikwe imicwe ezicekethekileyo elide, ukuze ngokulula basongele.

Ngoku sinako ukuqhubeka kwinkqubo "indibano" kuluhlu. Ukuze wenze oku, batwabulule emethini walala phezu sheet yakhe nori (yohlaza ezikhethekileyo ecinezelweyo lokwenza azalelwe). Ke phezu kwayo iyibeke Fig. Ukuze ufake umzobo elungileyo, izandla kufuneka udibane isisombululo zerayisi iviniga kunye namanzi. Isazobe adonsa Walungisa phezu Nori, shiyani abe mnye icala sheet ungenanto, mayelana isentimitha.

Emva koko, embindini elilodwa elide kuyekelela nokuzaliswa, nayiphi indibanisela oyithandayo. Ke ngokucotha ambathe kuyo yonke le ubukhazikhazi emethini wahlala engenanto. End of nori, apho wahlala engenanto, emanzi kunye isisombululo ngasentla, nendlela yanxitywa ukuba balubumbe olo. Oku kuyimfuneko ukuze eziwela ayawa ngaphandle. Betha kwindlela umqulu elide, Wayixakaxa excess ngeenxa emiphethweni. Wena ke Woyityatya esongwayo alityatye izabelo. Emva piece cut nganye ukumanzisa nesitshetshe isisombululo yamanzi kunye nerayisi iviniga.

Rolls kakuhle amalungiselelo epleyitini, luphe ukuba etafileni soy sauce, wasabi kunye ginger. Kwabasaqalayo, endaweni yeentsasa zingasetyenziswa ifolokhwe eqhelekileyo ngakumbi.

Enye kakhulu ethandwayo i 'roll "Philadelphia", kodwa indlela yokwenza adlula apha ekhaya, irayisi waba phezu? Kwakhona nje elula. Ukulungiselela umqulu ufuna irayisi, salmon, yemixoxozi, nori, itshizi "ePhiladelphia" (eyona nto ephambili) kunye ephaphazelayo imanz iintlanzi for "lokubhalela".

Indlela yokwenza sushi yaze yaqengqelekela, ezizezi nerayisi kubo, baye baxelelwa, kukho inkqubo ukupheka irayisi iyafana. Mat cover ne izisongeli zeplastiki, emva koko walala uxwebhu lwe nori kunye nerayisi. Oku kulandelwa ngobunono flip ikhasi ukuba kwavela emethini. Kuxwebhu lwe nori wajika phezulu with "lisekhondweni" samasi, close izilayi omde obhityileyo of yemixoxozi, yaye kwelinye icala iintlanzi. Ke bagqwethe umqulu ngophawu. Emva koko, phantse ukulungele ukuqalisa esongwayo iphaphazela nebhadi intlanzi ngobunono lufakwe umva usebenzisa ukhuko. Roll "Philadelphia" sewulungile wona, kuyimfuneko ukuba itshone bayityatye, nimkhonze.

Indlela yokwenza sushi? Ewe, isimiso, ngayo kanye ngendlela efanayo njengoko adlula ngenxa yokuba ilizwe - ligama eliqhelekileyo ngenxa izitya Japanese ngokusekelwe irayisi kunye neviniga. Ngoko ke musani ukoyika ukuba kunjani, ukuphucula ubuchule babo ukulungiselela nokuzalwa kwabantwana yaye ngokufuthi aphosa iqela ukuba abahlobo ukuba hit nabo kunye nobuchule bakhe.