Roulade of yemvu: zokupheka kakhulu nandi, iintlobo kwiziseko

Yehagu yenkomo kuphela ezithandwayo ngenxa yokuba ukulungiselela lula kwaye lula. Noko ke, kutshanje, abantu abaninzi basebenzisa inyama lwenkomo, ngenxa yokuba ngamanqatha encinane, nto leyo isizathu enkulu. Kwaye ukuba ufuna Ndihleli esimnandi phantsi etafileni, ngaphandle kokwenza ngaxeshanye wayedla elongezelelweyo, funda ukupheka yemvu roulade. Wayedla waba isitya festive, kodwa, ngenxa yayo lembandezelo-free, ukuze kulunge kunikwa kunye evekini.

Roulade ngamapere

Ngenxa yokuba komo - yonke inyama ongqwabalala, oko kudla ilungiselelwe kunye nemifuno. Kwiimeko ezininzi, kunye iitumato, leyo ukuthambisa imicu. Ngenxa yesi sizathu, i-abhaliweyo ezenziwe yemvu eyayigcwele. Yaye basukela Bacon ukuya itshizi, isipinatshi okanye apile. Yenzelwe ukunika ukuthamba le nyama. Sikunika i iresiphi engaqhelekanga kunye namapere. Ukuze ukubeka nje, ukuba inyama yenkomo uthambile yaye amanzi kwakunye nencasa - nobugcisa kwaye buphuculwe. 600 grams yemvu kufuneka iziqwenga 7-8. yagqampa yaya nganye - awubhityanga kakhulu, inyama ayikho eqwengiweyo. Ezimbini eliphakathi enkulu icocwe zezikhumba, ayichatshazelwa seredinok ze uyinqunqe ibe yokuhlala. Izilayi ukuwa kwindawo umxube parmesan ya (iperi amacephe) pinches nutmeg kunye nemali efunekayo yetyuwa. Malunga 15 izilayi imizuzu emibhaka zibekwe phezu chopha, inyama ngokuqinileyo liqengqiwe, wababhinqisa. roll ngalunye yemvu PANEER in umgubo agcadwe oyile (kumxube omnquma ngcono kunye bukhrim). "Ayi" ukulungele zibekwe phezu bhaka okanye ifomu, ndinithululele iglasi yewayini emhlophe wazibeka eziko imizuzu eli-10. Kuba imizuzu embalwa ngaphambi kokuphela yonke imiqulu ukuba iyeza cognac elungileyo (0.5 ntshunxekile ngokwaneleyo). Ndikholelwe, le ncwadi isongwayo lwe yemvu, yaphekwa eziko, baya kuba esityeni yakho oyithandayo. Kwaye hayi nje kuphela ngenxa ukungcamla, kodwa ke lula zamalungiselelo.

roll braised

Ngokuba ukuba avuthuze inyama ayikho kuyimfuneko, ukuba bakwazi ukunciphisa nayo ibe ngamacetyana ezibhityileyo. yemvu nganye ikhasi bawuqhole ngetyuwa nepepile, wazibeka phezu amakhonkco iminquma ezintathu, top - iqhekeza ubhityileyo ham okanye Bacon, ekufuneka walitshiza nebheyizile zinqunqwe kunye netshizi abethwa (kubhetele ukuxuba iintlobo ezimbini, ezifana itshizi kunye ricotta). Ukugcwaliswa lisongelwe inyama; ligated umqulu eqhotsiweyo. Added isibini iintsiba itswele zinqunqwe, ngoko esityeni a bungacinywa kancinane. Ke braised yemvu roulade wabeka isibini iitumato e juice, wachuba iindawo kunye ezicujiweyo, ugalele isiselo yabo neendebe 0.5 of umhluzi (kukhethwa zendalo, kodwa kusenokwenzeka ukusuka cube). Galela enye icephe nebheyizile yamtyumza negalika clove. Xa onjalo umqulu yemvu ungacimi, malunga neshumi elinesihlanu iiyure. Emva koko "nesoseji" ishenxiswe, sauce upheke enye imizuzu 8-10. Ekupheleni kwayo, unako woyigalela ityuwa (ukuba kubonakala ukuba akwanelanga) nepepile, uze ulifefe ukuba isidlo sabo.

Roll ne uyawathena

Le ndlela iza kufuna ubuchule zokupheka, kuba imiqulu yemvu ayikho enye lwenyama okuthambile (a iponti yenkomo, kunye amagaqa grams amafutha 50, ityuwa kunye nepepile epinki). Kuya kufuneka isasazwe kuxwebhu izikhumba, bazolulela kule pieces kwiziko uyawathena 20 (kwemingxuma isuswe okanye iziqhamo ngaphandle nangoko ukuthatha), afefe nebheyizile zinqunqwe nepepile emnyama. Kwandula ephepheni ngobunono okuthambile liqengqiwe, roll yemvu esisigxina umsonto, isiqingatha seyure ithunyelwa eziko (200 degrees). Inyathelo lokugqibela: ngesikhumba eyenzeka top icephe teriyaki uyithambise (okanye oyithandayo sauce tomato ugalelwe mayonnaise), kunye ubuyela eziko ukubhaka. Ukupheka phambili de, kude ngomsindo.

Roll ngamaqanda begilana nepepile

Ezi zinto yahluke kakhulu, kwaye ngamanye amaxesha ngendlela entsonkothileyo kakhulu. Apha sithatha, umzekelo, iresiphi ngenxa imiqulu yemvu, wafaka kunye emnandi kunye engaqhelekanga. Lowo uvela igawulwa eyaphukileyo. Ngokwahlukeneyo ubalungiselela omelet obhityileyo kakhulu amaqanda amabini amacephe amabini zobisi (ezingcakacileyo kangangokuba oko kwanele ukuba iqatha lenyama kunye kweekhilogram). I 'libiza "okwenza lumkela ukwaphula, ibekwe ngaphezu chopha enkulu phezu kwaso ngezithandelo ibolile of rissie intsimbi oluhlaza kwaye bomvu imbasa (hayi neetshiphusi!) Cheese. usonga Inyama, ligated okanye chipped ngaphandle; roll ngokukhawuleza agcadwe ibhotolo bunyibilike, wazibeka eziko malunga yimizuzu engamashumi amane (musa ekungayi kufuneka bayenze ngaphezulu 170 point). Nandipha ukunambitheka!

Apple igalikhi okuthambile

Ngaba ungathanda ukwenza imiqulu yemvu abotshwe kunye apile - khetha "iifom ezincinane". nesoseji ezinkulu noboya ayikwazi propechsya, kwaye incindi ebumba ngaphakathi koxwebhu enkulu iya kulandela ngexesha beyiqangqulula. Ngoko ke ukuba iponti yemvu kufuneka uyinqunqe ibe ngamacetyana ezincinane, sele zakhutshwa inyama yokugxotha, incasa kunye ityuwa nepepile, wandula ke wayiphakamisa epleyitini ya oluhlaza apile ezimuncu-esimnandi, uxutywe kunye clove ndinyanzelekile KFile. Libotshelelwe (okanye lwanamathela) rolls wathi imizuzu engamashumi amabini, agcadwe ioli zikajongilanga, uze emva koko licinywe yabe juice ngakumbi kwimizuzu engama-20-30, de zithambe.