Strudel ne cherry: iresiphi ngobungxamo

Strudel - ilofu zemigrayo ocoliweyo ongenagwele ofakwe ezahlukeneyo. Kumazwe amaninzi, strudel ingqalelo isityana wesizwe, nangona kakhulu zithandwa strudel isiJamani kunye nama-apile. kwabhalwa fantastic apple strudel, elo evela caffeine encinane lonke Austria akayi kungamohlwayi nabani na akanankathalo. kwiivenkile ezithengisa abaninzi zinika strudels ofakwe ezahlukeneyo iziqhamo: apile, icherry, apricot, oningga, njl Enye into ethandwa kwaye okunencasa strudels: inyama, mushroom, itshizi okanye imifuno. Simple ekuqaleni strudel shazi esityeni ne cherry. Yeresiphi iimfihlelo encinane nentsapho nganye yayo ezenza kube strudel ezizodwa.

Kweli nqaku ndifuna ukwabelana ngamava wam ukupheka strudel ne cherry. Intekenteke kunye ephucukileyo roll ne cherry xa kungekho ndlela enasilela isongo ukuya strudel classical isiJamani apile, kunye nexesha layo ukupheka efunekayo engephi.

Strudel ne cherry. Iresiphi ilula, leyo ingaphatha ukuba ufuna nayiphi na. Nje ufuna bathi ukuba kufanelekile yaye ukulungele kutsala khekhe, strudel ngoko ukupheka iza kuthatha ixesha ngaphantsi. Ukuba unayo umnqweno baxovula intlama ngokwakho, ke ulungiselele iponti elungileyo zomgubo, 200 grams ibhotolo kunye iglasi yamanzi abilayo.

Isitya baxovula umgubo, amanzi kunye 50 g njengamasi umlomo wabo, wathambisa engaphambili emanzini emanzini. Ukuqala kunye kwemizuzu eli-10 ngamandla axove intlama, ngoko alabe libe zizabelo ezimbini, bayigubungele ngelaphu, ukuze ngaloo ntlama aye waphumla. Ekupheleni kwekota yeyure, ukuqalisa intlama ibe umaleko obhityileyo, bayigubungele ngelaphu ze ukushiye imizuzu elishumi elinesihlanu, uze ushiye intlama igutyungelwe kangangexesha elithile.

Intlama for strudel nxalenye balo babulingana nesandla - kufuneka ibe banciphe kangangoko kunokwenzeka, ngoko ulumke gqitha xa thaca. nabosi bezonka Professional Roll intlama ukuya ubukhulu yephepha-ngqangi! Iikona intlama idla ifunyenwe liyajiya phakathi, ngoko ke kunqunyulwa.

Ukuzalisa for strudel kunokuqulunqwa ukusuka cherries ezintsha okanye okunkonkxiweyo xa incindi yayo.

Ngokuba ulungiselelo kokuzaliswa cherries ezintsha zifuna malunga 0.6 kg cherries ezintsha okanye engumkhenkce, imali encinci iswekile ngokugcwalisa wayengekho asidi kakhulu 1 tbsp. starch ngecephe.

Cherry ukukhululwa amathambo wazibeka epanini. Botha ubushushu medium ngaphezulu, dibanisa iswekile nestatshi. Strudel ne cherry - iresiphi ikuvumela sokwenza: unako ukubeka nesinamon, vanilla okanye omncinane iorenji udiliza.

Ukuba usebenzisa cherries enkonkxiweyo, oko kudla oluninzi juice ukulungiselela ukuzaliswa, ulisonge cherries ezanele colander uze uwutshise ijusi cherry.

Ekubeni ukuzaliswa agcwele kakhulu, kunokuba intlama ukuba bagcobe iqanda, kangangokuba akukho emanzini.

intlama ngoku pre-liqengqiwe Wayaneka ibhotolo ukuthamba eseleyo. Kwiqondo lobushushu eliphezulu kwi ibhotolo oveni inceda atyhila kutsala khekhe. Esizisasazayo ngokulinganayo ekugcwalisweni luwuphendule roll. imiphetho Side roll azisongele ngcono ngaphakathi besentimitha ezimbalwa ekuvalweni akuthethi ayivuzi. Inxalenye nakumphezulu kwimiqulu nayo lubricates ibhotolo.

Eziko kufuneka kufudunyezwe kwangaphambili. On ukubhaka ioli Lutho (zemifuno okanye cream), wabeka strudel kunye nendawo eziko. Eyokuqala 10 imizuzu strudel zosiwe kwi 200-220⁰S, ngoko ukunciphisa ubushushu uwose iyure malunga xa 180⁰S lobushushu.

strudel Ready bujikelwe ngeqhiya okanye itawuli imizuzu kwi 10. Emva koko, iziqwenga amancinane afefe swekile olungumgubo.

Strudel ne cherry - iresiphi ilula, iyenoqoqosho emnandi. Kungcono cherry strudel ivumba uqala iti emnyama ashushu.