Tsitsibeli: hot sauce iresiphi

Omnye sauce ancedisayo ngokwesithethe kunye izitya inyama, ukuba tsitsibeli. Iresiphi iquka tomato, itswele kunye pepper ezishushu. Kwezinye iinguqulelo ze sauce eyenziwe pepper. Sinikezela iindlela ezininzi ukuze ulungiselele.

Tsitsibeli: recipe №1

Ngokuqhelekileyo tsitsibeli baqale ukwenza ekupheleni kwehlobo, xa ntlobo zentengiso yemifuno ezingabizi. Izimuncumuncu zingaziswa yedwa okanye sauce. Ukongeza, ngokufuthi uvale ukuba ubusika kwiibhanki tsitsibeli. Lo mthendeleko kusoloko isidlo wamkelekile kwi edesikeni yakho.

izithako Laveka:

• isiqingatha Kilo anyanisi;
• cups lilikhulu kancinci (250 ml) oli yemifuno;
• fresh, iitumato ezivuthiweyo - 2 kg;
• KFile fresh - 200 grams;
• pepper eshushu (buyisela ubhalo okanye emhlabeni) - amacephe ama-2 okanye 4 pod;
• ityuwa neswekile - grams malunga-30 (2 amacephe).

Indlela ukupheka tsitsibeli?

Yesoyi iresiphi kulula. Kwanele ukuba bagcine iteknoloji ekunene nolandelelwano iimveliso bookmarks.

1 step

anyanisi Clean. Usile oko amakhonkco isiqingatha. Xa skillet enkulu nokuba kukungxawu ngokunzulu, shushu oli yemifuno. Beka itswele kunye upheke malunga nemizuzu engama-20. Ngokusebenzisa grinder inyama okanye iitumato miss blender. Galela ubunzima nto leyo yesaphetha. Imizuzu isiqingatha i imifuno seyure.

2 step

Chuba garlic. Usile kwaso grinder inyama. Ungasebenzisa grater okanye blender. Kufuneka ufumane malunga 200 grams kwemveliso batyumke.

3 inyathelo

Ukuba usebenzisa i elibukhali iipepile, ngoko uthathe imbewu, susa izahlulelo. Sika zibe ngamaqhekeza amancinci. Beka endaweni itumata-riki umxube gruel ikonofile, nakhandiweyo pepper, iswekile kunye netyuwa. Ukupheka imizuzu eli-10.

inyathelo 4

Yesoyi walungisa. Unga sebenzisa oku ukuba ukucima inyama thela zirhoxo ze ingenise amadombolo, khinkali okanye yokwaleka. Ukuba ulungiselela ukuba tsitsibeli ebusika, kufuneka kuqala ube izitya uzilungiselele. Amagciwane kubo, ukusasaza okulula ashushu uze ujije neekepusi.

iresiphi Tsitsibeli ne pepper intsimbi

Uya kufuna oku:

• iitumato zivuthiwe - malunga 5 kg;
• Itswele - malunga 1 kg;
• pepper kamnandi - 500 grams;
• Ilitha isiqingatha ze-oli yemifuno;
• icephe encinane pha eshushu obomvu (cayenne ingathatha - iziqwenga 3-4);
• KFile okuthambile - iikomityi 1.5 (300 grams);
• iswekile, ityuwa, ipepile emhlabeni;
• parsley, cilantro, idile.

Technology sokulungiselela tsitsibeli

Iresiphi uyafana nalowo edlulileyo, kunye kuphela umahluko ukuba abandakanye kwi layo pepper ubulungu intsimbi kunye imifuno fresh.

1 step

Uskrole iitumato grinder inyama. Ubunzima walala epanini sibile kangangeyure. Govuza.

2 step

Pepper kunye chopha nge mincer. Riki saute nangokupheleleyo ngeoli. Xa iba kwawo, yongeza pepper. Galela Chili (emhlabeni okanye pod ukusilwa). Zamisa sauce.

3 inyathelo

Ukupheka ubushushu medium phezu. ixesha elisondeleyo - imizuzu engama-40. Emva koko ukongeza KFile wagawulwa, idile zinqunqwe kunye parsley. ityuwa Tsitsibeli, afefe pepper emnyama kunye neswekile. 3. imizuzu Bilisa ngoko aphozise kancinane ndikuqengqe ukuya egcina imali, ekufuneka pre-inzalo. Unako ukufaka isicelo kwi table nesosi esandula walungisa.