Ukutya additive E1442 - ntoni na? kwifuthe lazo eziphilayo

iivenkile zokutya Modern zinika uluhlu kakhulu ukutya parameter ixabiso ezahlukeneyo. Inkululeko yokuzikhethela ayikho epheleleyo njengoko kusenokubonakala xa efika kuqala. abantu abaphile uya ezincinane ngonyaka ngamnye. Isizathu soku ukutya kwethu. Ukubunjwa iimveliso ngakumbi nangakumbi nezongezelelo ukutya ezahlukahlukeneyo, kuquka E1442. Yintoni na nendlela iziyobisi okuyichaphazela ngayo imizimba yethu, ukwazi oko akubantwini bonke. Ziziphi iimveliso eziqulathe le additive ukutya? Makhe uzame ukuqonda.

E1442 - ntoni na?

E1422 - zongeza enxulumene istatshi ilungiswe. igama layo chemical - gidroksipropildikrahmalfosfat. Crosslinked hydroxypropyl dikrahmalfosfat - eyaziwa ngokuba E1442. Yintoni na? Le additive lisetyenziswa kwishishini yokutya njenge emulsifier okanye thickener. Xa ezingundoqo kwayo otashi ixhaphakileyo, ezisetyenziswa xa kwenziwa imveliso iimveliso zokutya, nto leyo iye yatshintshwa iimpawu sokuqala. E1442 - entle powder emhlophe lubhelu.

indlela production

E1442 additive idaliwe elebhu usebenzisa eqhelekileyo esterification reaction starch ukutya. Oku kufuna sodium trimetaphosphate (okanye phosphorus oxychloride) kunye propylene oxide. Xa indlela esterification amaqela ezahlukeneyo noshowo ezo molekyuli otashi zidibene ( "athungwe"). Oku kukhokelela ekubeni le otashi kancincane uye iipropati engcono ngaphezu eqhelekileyo. Amaxesha amaninzi kwezithako isetyenziselwa ukwenziwa otashi efunyenwe umbona izakhi. Xa udibanisa otashi elungisiweyo, ukutya xa thawing kunye neGauteng ungalahli iimpawu zazo incasa, abe guquki efanayo kunye nombala. Kwakhona, lo additive uzinzile kakhulu ialakalin kunye esidi.

Ingaba kukho imilinganiselo eyamkelekileyo yosetyenziso?

Thickener E1442 bavunyelwe ukongeza ukutya awahlukeneyo efanayo ixesha zigqibo yangosuku of tu. Kodwa kukho imigangatho iindidi ezahlukeneyo iimveliso:

1. Hayi ngaphezu kwe-10 g ngalinye 1 kg for iikherothi eyakhiwe.
2. 20 - ngokuba sardines agcinwe iimveliso efanayo.
3. 60 - ngokuba mackerel agcinwe analogue.
4. Ukuya ku-10 - kuba inegwele iimveliso zobisi kunye iyogurt eliphekwe emuncu xa idityaniswe namanye kudla efanayo.

isicelo

E1442 - isongezelelo ukungondleki, leyo livunyelwe kuphela eRussia kodwa kwamanye amazwe aseYurophu, eMelika, New Zealand kunye Australia. Le kushishino lwemveliso zobisi lisetyenziswa ekwenziweni sisi elithozamisayo cake, cream, kunye iyogurt kunye ice cream, ekubeni ivumela ukufikelela ukuvumelana viscous imveliso yokugqibela. Hayi ngaphandle otashi elungisiweyo, nokuveliswa fast food (isuphu ezahlukeneyo, sauce) kunye nokutya enkonkxiweyo (ikakhulu intlanzi, imifuno, iziqhamo).

Gidroksipropildikrahmalfosfat afunxa amanzi ngokugqibeleleyo ichithwe kuyo. Njengoko arhente ukudumba iyeza kusetyenziswa ukuvelisa ezahlukeneyo mortars mixube. starch Modified zingasetyenziswa kwishishini oyile negesi njengenxalenye yokuqaba kunye nolwelo okupholisa ukuba izixhobo wokugrumba. E1442 thickener esetyenzisiweyo kunye izigaba ezahlukeneyo zenkqubo yemveliso kwi Intlama nePhepha shishino. Unako ukusebenzisa iziyobisi kwicandelo alukiweyo kuba iyamelana ntshikilelo koomatshini kunye namaqondo aphezulu.

E1442: eyingozi okanye akunjalo?

E1442 ithathwa additive ekhuselekileyo nibe. Ngaba ngokwenene? Okokuqala kufuneka siqonde ukuba kwenzeka njani ukwetyisa emzimbeni.

Lo myalezo, kwakunye njengesiqhelo ukuba tashi, ngokulula kusingathwa yi umzimba. E1442 ukusabela ngamanzi wokugaya uba iswekile, uze wendele yi umzimba. Ukusabela haydrolisis le otashi modified ibunjiwe lo mthetho-mveliso - dextrin. It is a polysaccharide, nto leyo kuyingozi eziphilayo. ukusetyenziswa kwamalweyile ngendlela iimveliso eziqulathe le additive ukutya ehla inkqubo zokwetyisa emathunjini. Oku kunokubangela flatulence, isicaphucaphu, uphuhliso izifo esiswini.

Noko ke, isenzo kwezithako emzimbeni womntu nangoku uhlala unexplored. inani kakhulu yeemveliso gidroksipropildikrahmalfosfatom ukuze bandiqumbise ukwanda kwisihlomelo. Oogqirha bayacetyiswa ukuba zidle ezi mveliso abasetyhini abakhulelweyo kunye phindeke, kwakunye nokusetyenziswa kwazo nokutya kwabantwana nawuphi na ubudala. Phakathi kwezinye izinto, ezaziwayo izazinzulu ukuba otashi kancincane uyakwazi zivuse uphuhliso kwezifo pancreatic.

abavelisi ukutya Modern bathi ongeziweyo ukutya azinabungozi, kuquka E1442. Yintoni na? Le nto ke starch eyenziweyo ngcono iimpawu. Enyanisweni, lo additive ayikho engeyongozi ngokupheleleyo, ngoba ikhono okubangela izifo kwinkqubo yokwetyisa.