Ukuzalisa for ophaya kunye apples

Apple pie, apile ipayi okanye apile strudel ekuphekeni ayidingi ulwazi ezikhethekileyo kunye nezakhono, ukubhaka njalo kuvela emnandi kunye aqholiweyo. Malic ukuzaliswa for amaqebengwana nibe senilungile yiyo nayiphi na iiresiphi ezininzi esele avavanywe amakhosikazi, esebenzisa imigaqo esisiseko yamalungiselelo yayo. Apples for Akunakuba zikhethwa ngokungqinelana ezithandwa, kodwa kukhethwa amancinci-amabakala kunye isikhumba esibhityileyo. Xa ulungiselela ukuvala usoloko usebenzisa yelamuni kunye nesinamon, ngamanye amaxesha ukongeza iiamangile, walnuts okanye hazelnuts, zeerasintyisi okanye ezinye iziqhamo womile. Coarsely ugawule lo Akunakuba ezisetyenziswa pie ezivulekileyo kunye apile pie, kodwa amancinane kungcono ukuyisebenzisa ngenxa ophaya strudels.

Ukuzalisa for ophaya wazosa namaqebengwana

Ukuzalisa for ophaya kunye apples kunye flans olulungiswe ukwakhiwa efanayo imveliso:

• apile 1kilogramm;
• 150 grams zeswekile;
• toboy;
• intlama yejusi yelamuni;
• ezomileyo amacephe ama-2.

Kuba ophaya kunye apile usebenzisa eliphakathi-ertyisi, iziqhamo zeento iintlobo sweet kunye ezimuncu. Ukuzalisa for ophaya kunye apples ezenziwe abade kunye imbewu kwisiqhamo, kufuneka isikwe iityhubhu ezincinci okanye izilayi, wayifaka isitya obukhulu, iphuphuma iswekile, ukongeza nesinamon esithinzini ngemela, Chuba okanye lemon juice, kangangesandla ibhotolo yahlamba eontini yomile nezeerasintyisi, icephe linyibilike uwahlanganise. Le ukuzaliswa ngexesha nokubhaka iba okubizwa ethambileyo nencasa zeerasintyisi kunye lemon incasa. Musa ukufaka eninzi nesinamon, kufuneka ibe yanele nje ukuba ukuphucula kwabhalwa Apple. Iswekile naye kunganqwenelekiyo ukuba zenzeke, njengoko xa itshiswe ngokusondele kwi-eziko, uya kuzama ukushiya khekhe, aqhumisele ngawo kwiphepha lakho ukubhaka. Ngoko ke, lo imveliso ngcono zaschipyvat kwentambo babeke ingenamthungo kakuhle wabulawa ukuya ekuvalweni ngenxa iipayi, apile ayiyi kusinda. Uyakwazi ushiye umngxuma omncinane phakathi. Le ntlama ingasetyenziswa nagwele, fresh okanye icolekile. Ophaya ne-apile ezintsha efanele ukuba upheka eziko, njengoko ixesha unyango ubushushu apho ixesha elide kunokuba ngembiza eyenziwe ngepani.

Ingasetyenziswa ngenxa flans apile atyabukile. Baya zisulu ukususa imbewu ze uyinqunqe ibe ngamacetyana ezibhityileyo. imicu Thin wesikhumba baligcine imilo ezi zilayi e ipayi, ukuba akuyi kuwa ngaphandle. Ukwandisa payi ngokuzalisa evulekileyo, zama ukubeka kakuhle wayixobula phezulu kwaye bit pofantaziruet lokuyila, makhe cake wakho uya kuba umsebenzi encinane zobugcisa confectionary.

Ukuzalisa for ophaya eqhotsiweyo

Kulo mzekelo, ukuzaliswa ngenxa pie kunye apples ekulungiseleleni kancinane ngomnye indlela. Kufuneka oku kulandelayo:

• Apples iziqwenga 8;
• sugar 6 amacephe;
• soko uwathandabuze;
• lemon udiliza.

Apples kufuneka wayixobula nothango lwaso, yongeza iswekile, lemon Chuba, nesinamon ulwe. Ukunatyiswa ngokubanzi intlama, Wayaneka ukuzaliswa kwi zaschipyvat oluphakathi kunye tight. Le patties kwakheka kwi ipani ngembiza ukuba uqhotse kuba ioli. ophaya apile du angenziwa sentlama enegwele okanye ezingenagwele.

Ukuzalisa strudel apile ngenxa

• Apples iziqwenga 8;
• amangile 70 grams;
• 60 grams zeswekile;
• Nesinamon itispuni e-1;
• nut emhlabeni;
• intlama yejusi yelamuni okanye ompe;
• ezomileyo amacephe ama-2.

Apple Ixolo, nothango lwaso kwi grater erhabaxa okanye isikwe iityhubhu. Iiamangile kunye walnuts ilunyekwa ngepani, apholileyo, chopha kwaye mix kunye apile, ukongeza kwi umxube iswekile kunye nesinamon, buthi intlama yejusi yelamuni, wabeka apha kokuhlanjwa kunye neerasentyisi pre-zifakwe yebranti, kakhle.

Akunakuba twa kwi kuluhlu kutsala khekhe ukuba asuse, wabeka phantsi komphetho yokubhaka upheke kubushushu eliphakathi. Strudel ithathwa kuphuma eziko, epholileyo afefe swekile olungumgubo.