Amandongomane Pine, indlela ukucoca le atyiwe?

ukutya oluthandayo ebuntwaneni bam - nto nuts pine. Indlela ukucoca yaye indlela yokukhupha kubo, sasisazi esemncinane. Ekwindla elinde zonke ilangazelela ukuba lokuvuthwa cone, yokubaleka bejikeleza emahlathini, ndithemba kwimigila iinkuni, iza kuwa phezu lamaqhosha ubuncinane ezimbalwa. Ukuba makhwenkwe ikwazile ukuba akhwele aze amanqaku izixhobo umsedare, yaba uvuyo iyonke. izixhobo pine ubuntwana uyaqina, wazilazila, kwaye nje ukucoca izandla zabo ukuze nati akwenzeki. Kodwa thina, abantwana ehlathini, wayesazi kakuhle kakhulu indlela ukucoca nati pine. Ukuze wenze oku, wenze umlilo kunye uyose amaqhuma njengoko iitapile amatsha kwi eluthuthwini okupholisa umlilo. Umlilo elinyukayo ke esigingqini resin edizwe, kwaye sidla nkqu nuts zobisi.

Kodwa ke eyona okumnandi izixhobo ngcu - kokuba eluhlaza. nevumba lawo elimnandi - livumba yobuntwana. Ukupheka kula maqhuqhuva, kufuneka Stock ukuya kwi-emele endala okanye ipani, ibuye isivuno, ugalele amanzi, vala umaleko phezulu ingca eluhlaza entsha. Ngoku kufuneka ukuba ukwakha umlilo singaxhoma i emele phezu komlilo. Kuhleli kakhulu kancinane, amanzi abile uhlambe yonke intlaka ukuba isiponji bangene ingca, kwaye maqhuqhuva baba bamantshontsho pink, esimnandi elimnandi, uhlambulukile. esimnandi kakhulu, luncedo, yaye akukho nto izandla zakhe nobuso kule nentlaka. Namhlanje, ukuza ekhaya, Ndiyavuya ukujonga imisedare abadala. Kwakhona, ukuba kwiminyaka emininzi eyadlulayo, siya nyukani niye emahlathini, Shishkarev - ukuvelisa nuts pine. Indlela ekucoceni cone, sikhumbula kakuhle kakhulu.

Le mveliso iye yaphinda yathandwa kuphela kwilizwe lethu kodwa ehlabathini lonke. Namhlanje nati ngcu zingathengwa kuyo nayiphi na ivenkile. Xa uthenga, khumbula ukuba asizizo zonke ukuwa weminoti, Ukuba kwisitora ukusuka neSiberia. iibhetshi ezininzi namandongomani ivela China (imisedare Manchurian) kwaye ukusuka Italy (amandongomane Italian nompleyini zepistasi pine). Bavele nut pine bulk kwi lokuthengisa ngemiyinge akuvumelekanga, ngenxa yokuba imveliso iqulethe isixa esikhulu yeoli ngokukhawuleza kuguga. iimveliso has a ezikhabhathini abambalwa kakhulu, kwaye ukudla kunye nut ekrakra rancid, ungenza ngokusisigxina ezonakalisa isimo, kunye nezempilo.

Ngoko ke, ukuze uzikhusele wena kunye nezalamane ukusuka ukusetyenziswa kwemveliso osezantsi ezisemgangathweni, kufuneka uthenge kula maqhuqhuva yesivuno kulo nyaka okanye amandongomane ekrwada, limatshawe kwimveliso luncedo ngokwenene. Oobawo wayeyazi indlela ngokukhawuleza ezihlambulukileyo nut ngcu - kufuneka ukuba nje flip.

Ukunqakraza zepistasi - yomsebenzi emnandi, kodwa yingozi ngamazinyo. Oku kuphela unomatse zonke ubumnandi, kwaye ukungcungcutheka neenkozo zepistasi kugalela ngcono amanzi abilayo imizuzu 3-5, emva koko asophise amanzi kwaye yome nati kancinci. Ngoku le nkqubo iza kuhamba kumnandi kakhulu.

Ekuphekeni, kwaye kushishino esisetyenziswa ngokubanzi kondirskoy nut pine. Indlela ekucoceni ezi iziqhamo olumnandi iqokobhe? Kwi-industrial-scale basebenzisa izixhobo ezikhethekileyo kule njongo. imijelo shushu amandongomane komoya oshushu, nakhandiweyo lingadlulanga ukusuka amaqhezu kwi umahluli. Ngaphezu koko reheated, hulled ukusuka ifilim abazahlulayo, zohlanjwa ngamanzi, yomile, ukuhlela manual ikhutshwa phandle kunye nolawulo, kwaye emva koko zibekelelwe iphakheji kunye logo "Pine nuts".

Indlela ekucoceni nati ekhaya? Kuza kufuneka uzame iindlela ezininzi kwaye khetha eyona efanelekileyo kunye lula. Ukuze ukucima imali encinci weminoti, ukupheka ukutya okanye ukusetyenziswa iinjongo izithambiso nokunyanga zikwazi uyasuswa kwi masher KFile okanye awulungelelanise le omnye sixhobo lokuposa. Ucocwe amandongomane engcono eyomileyo, ukuba zeplastiki ngaphantsi, kwaye iqokobhe kube lula wahluliwe engundoqo. I kernel kwakhona ufuna ukucima, ngoko kuyimfuneko ukuba uqhotse lula, eyomileyo exfoliate izandla film. Iinkozo bavele bakwazi kufuma emanzini abilayo, umboniso ngokulula kumka, yaye ezahlulwe ngokuhlamba.