Burger recipe. Ofakwe for namakhekhe

Yintoni namnandi iresiphi abotshwe, uyazi? Ukuba akukwazi ukuphendula lo mbuzo, eli nqaku liza kukunceda nale. Kuwo uya kufunda malunga ufuna njani axove intlama ikhaya womoji-zonka esimnandi, ukugcwaliswa kufuneka isetyenziswe leyo ibunjiwe womoji.

Inyathelo ngu step burger recipe

Asinguye wonke umntu ithuba ukuthenga iivenkile khekhe emnandi, noxhamla ubuncwane. Yiyo loo nto ke sicebisa ukuba nenxaxheba ekulungiseleleni zabo. Ukuba awuyazi into ekufuneka uyenze, ngoko sihambise ndlela ichazwe ngezantsi.

Ngoko ke, kufuneka ukuba athathe uvavanyo:

• granules igwele - dessert icephe ngaphandle izilayidi;
• ubisi efudumeleyo - malunga 200 ml;
• sugar - 1,7 iinkamba enkulu;
• ibhotolo okanye imajarini umgangatho - malunga 140 g;
• iqanda elikhulu - 1 pc. intlama ne-1 - yokuqaba imveliso;
• ashushu amanzi abilayo - 300 ml;
• itheyibhile ityuwa - 1/3 icephe encinane;
• umgubo wengqolowa - 800 g (yongezwe de kwisiseko enkulu).

basis mesim

I-burger recipe kufuneka zigcinwe yokupheka usapho nganye. Ngapha koko, ndithi kuhle kunceda xa ufuna ukwenza amaqebengwana esimnandi okumnandi, ngaphandle kokuba izithako obunqabileyo kunqabile.

Ngoko ke, ngaphambi kokuba uqale ukwakha imiqulu kufuneka endaweni isiseko nagwele. Ukuze wenze oku, qhagamshela ubisi adikidiki amanzi okusela ashushu, ngoko kubenze iswekile kuzo. Emva koko, lo sikhokelo kubangele iyafuneka ukuze ndiyiphalaze igwele granulated ¼ iiyure silinde de vzbuhnut.

Emva kweli xesha, izithako kufuneka zongezwe iqanda, ityuwa, kwaye kananjalo wayehambile kakhulu imajarini okanye ibhotolo. Zamisa amacandelo izandla, kufuneka ugalele umgubo. Ngenxa yoko, kufuneka bafumane isiseko pretty athambileyo ayifiki unamathela ezintendeni.

Ukuze ukubhaka, iresiphi leyo esiza kuyiqwalasela kweli nqaku, kulwenze nohlaza, kuyimfuneko ukuba zanele itawuli ekhaya yaye ushiye kwindawo efudumeleyo kangangesiqingatha seyure. Ngaphezu koko, yonke imizuzu 25-35, intlama kufuneka ngamandla bazibeke izandla ukuze ilungiswe kakuhle.

Ukukhethwa kwiziseko

Ofakwe for ehla ekhaya zinokuba nomahluko. Sagqiba ukusebenzisa imveliso efana marmalade. Ukuba olu khetho akuthethi engavumelani nawe, ungenza isicelo i ilekese caramel, chips itshokolethi, ubisi yinto enye kwaye njalo njalo.

Inkqubo amanqaku ezenza

fomu akukho nzima kakhulu burger nagwele. Ukuze wenze oku, thatha imilo enzulu ingubo ngayo ngeoli. Okulandelayo, kufuneka buncothulwe off iqhekeza intlama ukusuka kwisiseko kwaye wenze ibe ibhola ububanzi of ngeesentimitha ukuya ku-6. Emva koko, ubukhulu balo kuyimfuneko ukubeka toppings ekhethiweyo. Ngoko, jujube kufuneka icinezelwe kwi intlama, aliqhawule una kwakhiwa.

Ndiyila Bun, kwakufuneka bonke ogalelwe ioli ube mnye wazibeka epanini walungisa. Zonke ezinye iimveliso kufuneka bazipheka kanye ngendlela efanayo. Kufuneka zifakwe kwisingxobo efanayo. Ngenxa yoko, umele ukufumana uhlobo oluthile "mbali". Musa Ungakhathazeki, ukuba inkqubo ukubhaka zonke iimveliso ukunamathelana. Baya kuba kuhle gqitha ukuba kude omnye komnye.

unyango ubushushu

Ngoku uyazi iresiphi xa adlula nagwele. Emva kokuba imveliso iza endiyibumbileyo, wazibeka ifomu, kufuneka yenza iqanda babethwa kwaye uyithumele kwi-oveni. Ukubhaka imiqulu kucetyiswa malunga 55 imizuzu kubushushu degrees-196. Ngeli xesha le mveliso uya kuvuka browned kakuhle kwaye lula.

Mkhonzeni etafileni amaqebengwana okumnandi ekhaya

zokupheka ezitsha muffins kancinane kusetyenziswa mistresses. Ngapha koko, phantse bonke asetyenziselwa ukwenza amaqebengwana, ezazilungiselwe iminyaka intsapho yakhe. Noko ke, sicebisa ukuba ubhekisela neeresiphi engaqhelekanga. Ngenxa yoko, ukuze kukhonza kakuhle njengendlela vyshepredstavlenny kunye marmalade.

Xa imveliso zibhakwa, kufuneka zisuswe ngononophelo ukusuka sokubumba usebenzisa incakuba hayi ebanzi kakhulu. Kucetyiswa ukuba basebenzise imiqulu ezinjalo ukwimeko efudumeleyo, kunye ikomityi yeti okanye ikofu eshushu.

recipes ezintsha adlula isanti

Ngubani wathi: imbokodo kufuneka ilungiswe kuphela intlama nagwele? Kakade ke, eyona okumnandi, eyondlayo eliphezulu-osidingayo, bafumane ukususela sikhokelo ezinjalo. Kodwa sele sanixelela malunga nendlela yokwenza muffins. Recipes adlula ekhaya kuquka ukusetyenziswa kunye intlama esantini-curd. Ngokuba kuye, kufuneka:

• curd owomileyo umxhesho ontlakantlaka - 200 g;
• oyile ibhotolo soft kakhulu - malunga nama-200 g;
• amaqanda fresh - 2 iiPC;.
• igumbi lokutyela soda - pinches ezinkulu isibini;
• Ingqolowa yomgubo - 2 iindebe zizele;
• sugar - malunga ¾ indebe ukuzaliswa kunye ¼ intlama.

ukuxuba iziseko

Namnandi-roses endibufumeneyo yayiyinzwakazi encamisileyo, kwaye okona kubalulekileyo - okumnandi. Kodwa ngaphambi kokuba upheka kwabo, kufuneka uxube sisi cottage kunye intlama shortbread. Ukuze oku kube yimfuneko ukuba babeke owomileyo curd granular kwisitya blender kwaye banityakatye kakhulu ngesantya esiphezulu. Okulandelayo ukuze imveliso ofuna ukudibanisa oyile yokupheka ethambileyo uze uqhubeke inkqubo okuxuba, kodwa ngokucotha kakhulu.

Emva kokufumana ubunzima bomzi, kufuneka babeke zamaqanda kunye nesoda icephe yokubhaka kunye neswekile. Zamisa amacandelo, kufuneka umgubo incasa ingqolowa. Ngenxa yoko, kufuneka ibe lentlama ethambileyo kwaye elastic ekufuneka ifakwe kwingxowa ize ithunyelwe yokubanda. Efunxa isiseko ngoko ke kucetyiswa ukuba sisiqingatha seyure.

ukulungiselela nokugcwaliswa

Ofakwe for ehla, roses ingaba nomahluko. Noko ke, iresiphi umgangatho kule uju Kucetyiswa ukuba basebenzise abelungu iqanda engqushiweyo. Enkosi kubo, imveliso iya kuba ngakumbi oluchumileyo, okumnandi kunye crispy.

Ngoko ke, ukuba benze toppings zabo, kufuneka Congress abelungu iqanda ukwenza alephuze amagwebu engqongqo, ukongeza ngcembe iswekile kubo.

Formation of "roses"

Ukuze Bun-roses zintle kakhulu, zinjani kufuneka ngokukhawuleza kakhulu. Emva kokugcwalisa ngohlobo akatswe egg elimhlophe siyakwazi ukulungisa aze abaleke ngaphaya ezisisiseko.

Ngoko ke, ukudala imveliso, kufuneka asuse isiseko curd evela efrijini ndikuqengqe ube ubukhulu umaleko ngeesentimitha eziyi-6. Okulandelayo, kwimakhishithi uvavanyo efunyenweyo kufuneka ukuba zisasaze le protini ngokulinganayo esimnandi akatswe, asifikeleli kungqameko iisentimitha-3. Emva koko, isiseko kufuneka umqulu umqulu uyinqunqe ibe ziingceba ye ububanzi ngemilimitha-30. Ukugqibezela imveliso kufuneka sibekwe phezu cuts ephepheni yokubhaka phezulu phantsi. Apho umgama phakathi "rosettes" kufuneka iisentimitha-5 ubuncinane. Ngapha koko, inkqubo baking ziya kwandisa ubukhulu.

unyango ubushushu

burger ndlela thaca kubandakanya upheka imizuzu 47-57 ngama-198. Eli xesha kufuneka ngokwaneleyo dessert propeksya ngokupheleleyo, yaba okumnandi kunye crispy.

Mkhonzeni etafileni kunye namaqebengwana ekhaya

Emva kokuba "roses" uya kuba kamnandi, kufuneka zisuswe iphepha okupheka kakuhle acwangcise phezu kwipleyiti ngokubanzi. Ukukhonza amalungu eentsapho zabo, kungakuhle ngokwaseburhulumenteni efudumeleyo, kunye ngekomityi yekofu okanye iti. Hi ndlela leyi, ukongeza, iimveliso ezinjalo afefe neswekile.

Olunye uhlobo ukulungiselela "roses" liyathandeka

Upheka muffins eluhlobo "roses" mhle kuba nje kuphela neziseko curd-esantini, kodwa kutsala khekhe. Kulo mzekelo, i dessert ukulungele sele iyure enye emva kokuqalisa zamalungiselelo. Le nyaniso kungenxa yokuba zeendawana sekhombuya kube lula zingathengwa na ivenkile.

Ngoko ke, kufuneka:

• khekhe kutsala ngaphandle igwele - 1 pack;
• umgubo - for dusting;
• Nesinamon olungumgubo - 2 iinkamba enkulu;
• iswekile enkulu omdaka - 4 iinkamba ezinkulu.

Inkqubo kulungiselelwa roll

Senziwe iimveliso ezifana Kulula kakhulu. Ukuze wenze oku, umele Sukugcina khekhe kutsala, ukuba kubhaliwe emkhenkceni, uze nokunabisa ibe kumiswa yoxande. Okulandelayo, iphepha zeendawana kufuneka afefe kunye nokuzaliswa ezenziwe Nesinamon komhlaba kunye yeswekile enkulu omdaka. Emva kwale maleko kufuneka lisongelwe ibe icwecwe tight ze uyinqunqe ibe ziingceba-3 cm ububanzi.

Kwixesha elizayo, imveliso endibufumeneyo kuyimfuneko ukuba babeke phezu ukubhaka amanxeba iphepha phezulu phantsi. Ngenxa yoko, i-rolls kufuneka uthumele eziko upheke ngama-198 iyure yonke. Ngeli xesha, iimveliso kutsala kufuneka kwandisa ubukhulu kwaye hlala a ukuwavala ivumba elimnandi.

I nowusondeza njani indlu?

Iimveliso Kugqityiwe kufuneka zisuswe iphepha ukupheka kunye nendawo epleyitini ngokubanzi. Khawuyisondeze ukuba etafileni kucetyiswa kuphela emva kokuba dusting enzima kunye neswekile olungumgubo. Ngendlela, ezinye amakhosikazi wathulula tshokoleti zabo. Kuyo nayiphi na imeko, ezi muffins, roses zihamba entle kakhulu, kwaye emnandi.