Cake "Earl kuyonakalisa": womgubo ocoliweyo le holide

Cake "Earl kuyonakalisa" yaziwa phantsi amagama ahlukeneyo :. "Inqaba Wothando", "Castle Knight kaThixo", "nqaba Earl kaThixo", njl Ekuqaleni, kusenokubonakala ngathi ukuba kungatya ixesha elide ukwenza, kodwa ukuba ilungiswe ngokukhawuleza ngokwaneleyo. Into ebalulekileyo isihloko meringue ipayi. Ngelo xesha nye kwamalungiselelo yayo evame kuthatha ixesha kakhulu. Ngoko ke, ukuba iindwendwe kwi emnyango, kuyimfuneko ukuba kuthengwe meringue ugqibile.

Kwaye ngoku khangela ukupheka ikeyiki, "emanxuweni Earl." Iresiphi kulandelayo yemveli, kodwa, oko akuthethi ukuba asebenzise nayo. Umzekelo, oku ikeyiki kuyohluka iziqhamo ezomisiweyo kwaye nkqu rasberries ezintsha okanye amaqunube.

Cake "amanxuwa Earl" (umqathane)

Kufuneka oku kulandelayo:

umqathane:

- 250 g umgubo;

- 200 g sugar;

- amaqanda amahlanu;

- 15 g sodium hayidroksayidi;

- isiqingatha tile ngetshokholeythi emnyama.

meringue:

- 3 protein;

- 200 g ngumgubo;

- uwathandabuze.

Oil cream elubisini yinto enye;

- isiqingatha inkonkxa kuphekwa ubisi yinto enye;

- 325 g i yeoli;

- isiqingatha inkonkxa nezingaphekwayo ubisi yinto enye.

Protein cream :

- 2 protein;

- isiqingatha ngumgubo esipilini;

- isiqingatha sekomityi weminoti ezinqunqiweyo.

ukulungiselela:

Ukwenza ikhekhe sponge. Ukuba baqale Congress amaqanda kunye neswekile. Le mass ukudibanisa ngcembe umgubo kunye nesoda islaked iviniga. Emva koko, onke kakhle. Phambi kokuba athele qhuqha kwi ukungunda, kuyimfuneko ukuba uzakumangala ekulobeni. Kule fomu akukho mfuneko kuzithambisa emacaleni, ngokungathi intlama lingaphumi ngokulinganayo. Ukubhaka ikhekhe sponge kubushushu degrees 180-200 imizuzu 20-30. ikeyiki Ready ukupholisa usikwe kujikelezo yamaqebengwana-2.

Meringue. Le nto iya kwenza i cake "Earl bonakalisa" komkhosi ngokwenene. Ukuze alungiselele imfuneko meringue ngokuwabetha iiprothini, iswekile kunye netyuwa de amagwebu zamafu. Njengomgaqo, kuya kuthatha imizuzu eli-10. Phehla Kulula ukuba bazahlule ngenyameko abelungu evela zamaqanda. Sugar idityaniswa kancinci (40 g). Ngaphezu koko inqwaba iphepha yokubhaka izikhumba owomileyo, apho a iiproteni netispuni kwasasazeka. Kungcono usebenzise amacephe amabini: umntu unokuwuthabatha iiprothini, kunye nezinye - ukwahlula abelungu ukusuka unomntana yokuqala. Boese uwose ube ngama-100 iyure-1.

Protein cream. Phambi abamhlophe zakhe zokupheka ukuba lupholile efrijini. Emva koko banityakatye nabo kunye neswekile olungumgubo. Okulandelayo, ngokuthe ngcembe ukongeza nati.

Oil cream. Yathamba ibhotolo siphambuka ubisi yinto enye. Emva koko ugalele ubisi yinto enye yokutya okungaphekwanga kwaye phehla kwakhona. I-cream iya kuba guquki ngcono, ukuba ioli bazibeke ngokwahlukileyo. Kubalulekile ukuba kuba mnandi, ezingenatyuwa kwaye ngaphandle wesithathu off-ntlobo.

Cake "Earl amanxuwa" - Yakha kunye noyilo

Enye umqathane cake grease ngamasi cream. Close kunye nenye Korzh, phezulu apho kuyimfuneko ukukhusela umaleko le cream. Ngaphezu koko, ngalinye meringue uzilungiselele icala nkxu enye kungena cream protein. Emva koko, icala owomileyo esabekwa meringue umqathane kumphezulu (kwimiqolo enembonakalo cone). Kumphezulu "amanxuwa 'hombisa kunye itshokolethi zaphela namandongomane ezinqunqiweyo.