Inyathelo ngenyathelo iresiphi casserole cottage samasi multivarka

Iresiphi casserole cottage samasi multivarka kubandakanya ukusetyenziswa kuphela ephantsi iindleko kunye neemveliso ezilula. Le dessert kuphela ukufumana esimnandi kakhulu kwaye usempilweni, kodwa ngokumangalisayo ezintle. Kananjalo kubalulekile ukuba siqaphele ukuba xa ulandela yonke imithetho ukulungiselela le mveliso elithozamisayo, kufuneka uphume anoboya kwaye ukunyibilika kwi casserole emlonyeni sisi. itshati Flow ukutya iquka izinto ezilandelayo: izithako ezifunekayo, inkqubo gama axovula, ukwakha, esenzela ubonelelo oluchanekileyo itafile. It is we sabo siya kunamathela kuyo kwixesha elizayo.

Iresiphi of casseroles samasi multivarka

izithako Laveka:

• curd entle ezimuncu - 1 kg;
• amaqanda ezinkulu - 6 iiPC;.
• Isanti Sugar - 1 iglasi okubalwa ngokupheleleyo;
• itshokolethi emnyama okanye ekrakra - tiles ezinkulu;
• oli yemifuno - ml-10 (kuba ukuthambisa ajikeleze lendebe);
• cream 10% -th - 100 ml;
• starch okanye ingqolowa nomgubo - 5 iinkamba ezinkulu.

Inkqubo ye neziseko yokuhlanganisa

Iresiphi casserole cottage samasi multivarka icebisa usebenzisa kuphela isohlwayo yesikhumba muncu curd nomkhombe. Kufuneka ubeke kwisitya, yongeza amaqanda ezinkulu 6 kwaye dibanisa ngenyameko. Emva koko, ubunzima curd iyafuneka ukuze ndiyiphalaze iswekile yabetha ngefolokhwe ngamandla ukuba Inyibilikile ngokupheleleyo. Ngaphezu koko, ubunzima kufuneka wahlulwa ube ziziqingatha ezibini, yaye badlule nokusingatha nezinye iimveliso.

Iresiphi of casseroles samasi multivarka lukwaquka kumalungu alo bar enkulu emnyama okanye itshokolethi ekrakra. Kuyimfuneko hayi kuphela incasa, kodwa ukwenza dessert imbonakalo engaqhelekanga. Chocolate kufuneka ukungena ziingceba, ukongeza kubo 10% cream -th, ndininyibilikise phezu abile. Emva kokuba mxube lupholile kancinane, kuyimfuneko ukuba uthululele omnye neendebe ukusuka kwisiseko yeqanda-sisi. Ngaphezu koko, ukuba iziqingatha ezibini kwezi efunekayo babeke ngaphandle isixa olulinganayo starch, uze ukuxuba uwahlambe (iyodwa).

ukubunjwa dessert

Phambi twa cottage sisi intlama kwifowni sisitya, likumyinge kufuneka ngokuyimfuneko ogalelwe ioli ube mnye (bukhrim ekhoyo). Ukuze casserole sisi cottage sweet kanti ezintle ngokungaqhelekanga, kuyimfuneko ukuba bazalise zombini ethubeni isiseko. Oko kukuthi, kufuneka ugalele ¼ zemigrayo yetshokolethi kuqala, ngoko - ¼ ezimhlophe njalo kwi de kwinginginya ezimbini akuyi kuphelela (kumgaqo "Iqwarhashe" payi).

unyango ubushushu

Ukuze alungiselele dessert ekucetyiswa yokubhaka 80-85 imizuzu mode. Emva kokugqitywa pudding kufuneka igcinwe phantsi isiciko ivaliwe enye seyure. podostyvshee Further dish kamnandi kufuneka ukubancina spatula, ngobunono evela izitya control kwaye ufake kwi epleyitini tyaba okanye tortnitsu.

Indlela emfutshane, siwazise itafile

Chocolate pudding kufuneka ithunyelwe etafileni njenge dessert esimnandi ibande kunye ikofu eshushu, cocoa okanye iti. Ukuba ukutya senzelwe isidlo festive, kungcono kutshizwe engenelela chocolate, ubisi yinto enye yokugubungela okanye hombisa kunye amaqunube fresh.