Casserole leminqathe kunye apile: upheka iinketho

Casserole kuluncedo kakhulu impilo. Ingakumbi ukuba bongeze iziqhamo kunye nemifuno. Le dessert ugqibelele ukuba sakusasa. Eli nqaku liza kukhangela iinketho eziliqela casseroles bepheka, equka iminqathe, ama-apile, cottage isonka samasi, semolina kunye nezinye izithako. kuchithwa ixesha elincinane, uze ke esityeni ujika ngaphandle okunencasa kakhulu.

Casserole leminqathe kunye apile

Le nguqulelo mali a ye esityeni ukuba lingalungiswa zombini ehlotyeni nasebusika. Ukuze uyose wena kudingeka nje iminqathe, amaqanda, umgubo kunye neswekile. Okunye ukukhetha, ungadibanisa namakha. Ayikho into engaqhelekanga apho, kodwa casserole leminqathe kunye apile kuvela kakhulu.

Kwisingxobo esahlukileyo, phehla amaqanda-3. Ityuwa ukuba ukungcamla, asibeke bucala. Ngoku ekucoceni apile kunye neminqathe (3 iiPC.). Imifuno, bagcobe nabo kwi grater entle, kanye dice iziqhamo. Yongeza iswekile ukubandulula ukuzila juice. Ngoko ke iminqathe kunye apile, yongeza amaqanda engqushiweyo. Ngocoselelo mix de egudileyo.

Ke kaloku, kule ubunzima, yongeza ioli malunga 3 tbsp. l. Kuyimfuneko ukuba ukubhaka propeklas kakuhle ukuba shushu ngokugqithisileyo. Ngoku ugalele ubunzima iyure-1. L. baking powder, yongeza iswekile 100 Kwakhona ivuse ndinithululele 1 tbsp. umgubo. Ubunzima kufuneka ibe eyohlobo olulodwa. Ekuya kuthungwa ngayo bambelela bhanya yaye intlama ukuqwalasela ngokwabo malunga 5 imizuzu.

Okwa vula eziko ukuya degrees 180. Xa itshiswe kwiqondo lobushushu ezifunekayo, qhuqha batyhileka ukutya yokubhaka. Dish iphekwe ukuba imizuzu engama-40. Umphumo waba casserole okumnandi kwaye iluncedo kakhulu leminqathe kunye apile, leyo ukuziyolisa lonke usapho ngomculo wayo esulungekisiweyo.

ukwengeza semolina

Ufuna ukufumana casserole aluhlaza? Yongeza umgubo endaweni semolina. Inika esityeni i incasa yoqobo kunye nokubengezela kwakho. Thatha iminqathe kunye apile 1: 1. Njengomgaqo, iziqwenga 2-3. apile Kuphela kufuneka ibe nkulu, kunye neminqathe - avareji. Coca ukusuka ulusu. Somnqatha siqalise bawahlikihle phezu grater, kunye nama-apile unqanyulwe zibe imicu okanye iityhubhu. Xuba imifuno kunye neziqhamo ayifefe apha njengoko 1 tbsp. l. sugar kunokuba nangaphezulu. Ukubukela umthanda kangakanani dessert amnandi. Makhe kuma kude ukuqala up ijusi.

Okwangoku, phehla amaqanda 2-3, ityuwa, ukuba singafaki kubo. Dibanisa i-apile kunye neminqathe. Xuba de iyunifomu. Yongeza kwi beyunithi ye-100 g leswekile, baking powder (1 h. L.) Yaye 1 ntshunxekile. semolina. Kuba flavour kumnandi kakhulu kwakunye nencasa kungongezwa ngeyure 1. L. vanilla kunye nesinamon. Ubunzima athele amafutha encinane imifuno. Kuba ezinamafutha ngokwaneleyo 2 tbsp. l.

Xuba intlama, ide egudileyo. Cover container itawuli okanye bambelela ifilimu acocekileyo. De intlama leyo agaye, khawulitshitshise eziko ukuya degrees 180. Galela qhuqha kwisixhobo sokubumba. apile goods kunye neminqathe kunye semolina kufuneka ngumbhaki 40 imizuzu. Kuya kufuneka ukutya okunencasa kunye nempilo Ogqibeleleyo hayi kuphela isidlo sakusasa, kodwa elimnandi.

Casserole ne irayisi, iminqathe kunye nama-apile

Ngezi izithako yokutya ifunyenwe esityeni nokuthantamisa. Ngamanye amaxesha ufuna ukuba ziphambuke kwesona iresiphi uzidibanise esityeni incasa eyahlukileyo kancinane kunye nevumba. Ngoko ke sicebisa ukuba ukongeza iziqhamo kunye nemifuno kancinane (200 grams) yerayisi. Kodwa ke kuqala kufuneka zihlanjwe kakuhle uze abilayo ubisi. Xa ixesha ngaphezulu akukho ngaphezu kwemizuzu engama-20. Yongeza i irayisi 50 g ibhotolo shushu semzini makabulawe aphole.

Iminqathe (2-3 iiPC.) Kufuneka zihlanjwe. Emva koko nibanqunqe ibe imicu emihle. Uthululele isikhongozeli, zalisa ngobisi babeka phezu komlilo. Imifuno eze kwethumba. Ngoku kufuneka ukuba ukunciphisa ubushushu uyipheke kwezinye iminqathe ze ukuthamba.

Ngoxa ekulungiseleleni imifuno, ukulungiselela apile 2-3. Kufuneka wayixobula uyinqunqe ibe iityhubhu ezincinci. Ngoku uqhagamshele irayisi kunye nemifuno kunye neziqhamo. Uthululele umxube 200 ml ubisi, amaqanda izando 2 ugalele iswekile incasa. Njengomgaqo, kufuneka malunga 50 grams

Ngoku uvula eziko. De itshiswe kwiqondo lobushushu ofunekayo, bagcobe dish yokubhaka kunye ibhotolo okanye imajarini. Galela lo mxube waza ukubhaka kangangemizuzu engama-20.

Irayisi kunye neminqathe ziye uyose, wazosa izonkana apile ngokukhawuleza. Ngoko yima nemizuzu engama-20 ukuze ufumane casserole esimnandi leminqathe, ama-apile kunye nerayisi. Xa esityeni lupholile, oko unako ukukhonza.

Cottage itshizi casserole kunye apile kunye neminqathe

Le dessert lilungiselelwa nayo fast kakhulu kwaye kulula. Okokuqala kufuneka 500 iigram yamanqatha cottage samasi ngumash ngefolokhwe, fakela cream encinane imuncu baxhaya de egudileyo. Kufuneka ukufumana mass netshizi. 5 Galela zamaqanda babethwa kwaye dibanisa kwakhona. Iiproteni uthululele kwisingxobo esahlukileyo, xa kwakusafuneka.

Emva koko tha iminqathe kwi grater enkulu, wayibeka embizeni ze ugalele amanzi ukuze nje egubungele nemifuno. Ngaphezu abile de ithenda. Iminqathe ashushu amaninzi wabeka 125 grams ibhotolo kunye neswekile ukunambitha. Xa ubunzima lupholile, yidibanise lo sisi cream. Axutywe kakuhle. Kukho kwakhona abeke abade kwaye ezinqunqiweyo apile iityhubhu (2-3 iiPC.).

Ngoku uyakwazi ukubeka umgubo. Kufuneka ube kancinane, malunga-50 g, ngenxa a thickener. Lixesha lokuba iiproteni. Phehla wokuxova kuze kube uqweqwe zabo baluphose amagwebu kulo curd ubunzima-iikherothi. Govuza.

Vula eziko, kwaye xa itshiswa, susa esityeni ukubhaka. Kusenokwenzeka nokuba kube epanini esiqhelekileyo, kodwa ngaphandle ngesiphatho zeplastiki. Gquma ifomu iphepha izikhumba, bagcobe kuyo olova ngamasi babeke lo sisi cottage. Ngaphezu 150 g grease cream.

Beka eziko ukubhaka imizuzu 20-30. Wena uya kuba okumnandi kunye original casserole cottage itshizi kunye iminqathe ze-apile. kunqweneleka ukuba asebenzise ifomu refrigerated.

ukwengeza khaphetshu

Esi sidlo ayikwazi kuqwalaselwa dessert, kuhambisana ngakumbi isidlo ngaphezu sakusasa. Kubalulekile okunesondlo, okunencasa, kodwa zokutya. Ukuze uyose kufuneka uqhotse, ze ke ubilise kwezinye 1.5 kg zekhaphetshu. Musa ukulibala ukuba ngexesha asenze yehliswe ngesiqingatha.

Iminqathe (2-3 iiPC.) Kufuneka zicocwe ze uyinqunqe ibe imicu ezibhityileyo. Emva koko siti de ithenda. Apple ne core. Sika zibe iityhubhu ezincinci. Ngoku sele ukulungele mix ukutya.

Iminqathe, ikhaphetshu kunye apile, mix. Yongeza kuwo amaqanda ezi-3, 100 grams semolina kunye nomgubo. Mass bakhuthaza kakuhle de egudileyo. Yongeza 100 g leswekile, 1 hr. L. baking powder kanye vanilla. Xuba zonke izithako. Galela ubunzima kwisixhobo sokubumbela ngenxa ukubhaka emva yebhotolo ngeso lenyama.

Beka ukubhaka imizuzu engama-30. Kufuneka ukufumana nohlaza, emnandi iikherothi casserole eziko. indlu yakho iya kakhulu umsebenzi wakho onzima kunye isitya esitsha.

Casserole in multivarka

Ngamanye amaxesha akukho ixesha lokulandela inkqubo izitya upheka, khangela eziko, njalo njalo. D. Oku kuya kunceda multivarka. Ngenxa yakhe, ungenza vula kwindlela ethile, kakhulu ngeli xesha lokwenza ezinye izinto ezibalulekileyo. Kodwa ke, ukuze.

Casserole leminqathe kunye apile multivarka iphekwe ngokukhawuleza kakhulu. Eyona nto ibalulekileyo kukuba ukulungiselela izithako ekunene. Iikherothi ahlangene ze uyinqunqe ibe imicu ezibhityileyo. Apples nazo kwethumba. Zingakotshwa isikwe iityhubhu okanye izilayi. Njengoko uthanda.

Xa iminqathe, faka intwana yamanzi kunye siti de ithenda. Xa lupholile oko, ukongeza i-apile. Govuza. Beat amaqanda 3 efanayo, ulifefe 1 h. L. baking powder, vanilla kunye nesinamon. Ngoku ungadibanisa 1 ntshunxekile. umgubo. Yonke kumxube ngocoselelo nangenyameko inokufakwa zithanjiswe cup ibhotolo Multivarki. Galela cream emuncu ngaphezulu.

Xa zonke iphekwe, kuhlala ukubhaka. Multivarki Vala isiciko luzakujika kwi "yokubhaka" imo imizuzu engama-25 okanye engama-30. Konke kuxhomekeke model. Xa esityeni kokupheka, linda ukuba uphole. Emva koko ukususa ngenyameko esityeni kwaye angasindisa itafile. Njengoko ubona, i casserole iresiphi leminqathe kunye apile ixesha ilula kwaye nelityayo ixesha.

nokupheka Tips

Amaxesha amaninzi, phambi kokuba ukupheka casserole, cook eluhlaza iminqathe. Nangona kunjalo, oku kuyimfuneko. Ungafaka kunye neminqathe ekrwada. Yena zapechotsya kunye nezinye iimveliso, kwaye akuyi kubakho emnandi ngaphantsi.

Somnqatha siqalise ukubhaka eziko i zimbiwa ngakumbi etyebileyo kwaye ukuba endaweni afefe cream ezimuncu eqinileyo okanye cream itshizi. konke kuxhomekeke kwi nguwe kunye ozikhethayo.

To dish weza ngohlobo apile dessert kunokuba pre-kuphekwe caramel. Esi sidlo athande abantwana nje kuphela kodwa abadala.

isiphelo

Kweli nqaku sibheke ukulungiselela indlela Casserole leminqathe kunye apile. Njengoko sele sibonile, esityeni ilungisiwe ngokukhawuleza, ngokulula, kwaye akukho mfuneko ukuba a lot of iimveliso. Iikherothi casserole ayikho nje emnandi, kodwa iluncedo.

Cook, zama ukuba kunjani, ongeze iintlobo ngeentlobo zemifuno kunye neziqhamo. Uya kusimangalise kwaye uya kumkholisa usapho lwakho kunye nabahlobo ukutya entsha yokuqala.