Imiqulu amafutha ekhaya: i ubuqili zokupheka

Yi cuisine engaqhelekanga of Japan, siye kudala owoyamaniswe kuyo. Abaninzi ngeenyawo kule yokutyela sushi i oyithandayo isithethe yeholide kubalulekile, ngoxa abanye basebenzisa iinkonzo adlula unikezelo ekhaya okanye ofisi. Ehlanganisiwe inkcubeko eMpuma uzame ngokwakho ukuba bagqwese kumalungiselelo rolls, ngokufuthi ukutolika zokupheka classical kwiimveliso nemikhuba yendawo yokudla yakhe. Nkqu maki zeTempura - roll, nowento ekroqiweyo - kudala bayeka ukuba waqonda njengoba lokuqhayisa. Kulungile, yintoni isimanga kangaka? Le umthamo anesondlo yaye okunencasa, onke amacandelo oluyimfuneko kube lula zingathengwa kuyo nayiphi na ivenkile, uze upheke le isidlo kuphela akukho nzima kakhulu. Makhe siqwalasele iiresiphi ezimbalwa ezilula.

isigaba samalungiselelo: ekulungiseleleni irayisi

Abanamava "inkosi Sushi" bathi nto ephambili thandwayo Japanese - kuphekelwa ngokuchanekileyo rice. Krupa e iphakheji omhle, apho kwathiwa "ngokukodwa sushi" ngokuqhelekileyo kubiza izihlandlo ezihlanu olubiza kakhulu. Kodwa enyanisweni, iintlobo irayisi Japanese musa kwahluke ngale Vietnamese kunye Korean. Ukuba uyayazi imigaqo ukhetho, irayisi elisemagqabini ngokwenza indlu ukuziqengqa ezishushu kube lula zifumaneka naliphi na isebe evenkileni. Khetha umbala kruglozernistomu emhlophe nerayisi. irayisi iyabiliswa kunye umququ esetyenziselwa rolls ayikho imfuneko.

Inyathelo lokuqala ahlambe kahle olubi. Emva koko, hlala kuyo ngeyure emanzini ice. Emva kokuba ngomphetho ngesihlungulo, shiya enye iyure ukuba wazi obsoh. iziqwenga 5 zerayisi kufuneka athathwe kanye-8 zamanzi. Galela umgrayo ngamanzi, indawo abilayo ubushushu medium phezu. Govuza njalo. cover sebhokisi mfuneko. Xa iinkozo irayisi kwi raskusyvanii bathambile, susa pan lakubalela. Xa upheka du adlula ekhaya (iresiphi kunye nerayisi), khumbula: irayisi isidudu akafanelanga kusetyenziselwa le njongo. Grain akufuneki uyipheke kangangoko ezifana ukuphulukana imilo ze ibe yintlama. Eliphekwe irayisi kunye lonyaka kunye nekhefu ukupholisa. Njengoko agcwalisa usebenzise imali encinci yewayini iviniga okanye irayisi, iswekile kunye netyuwa. Dibanisa izithako e iinxalenye ezincinane, azizamazamisa kunye ongcamla.

Yintoni ukusebenzisa njenge ukugcwaliswa?

Ide irayisi buyehla, makhe Akunakuba. Amafutha adlula apha ekhaya okuphekiweyo kunye ityuwa kunye nentlanzi enongwe, iimveliso zaselwandle, imifuno, itshizi, omelette. Ukuba awufuni ubeke injongo ngokusebenzisana ngqongqo iresiphi authentic Japanese, unako ngokulula owabo. Oku kuvula nje kuphela isithuba wobuciko, kodwa kwakhona lula umsebenzi. Okokuqala, ezinye ubuchule classic eJapan kuba uninzi lwethu zibonakala akwamkelekanga kwaphela, yaye okwesibini, iimveliso ezininzi ukusuka nje ukufumana ezishelfini engoovimba zasekuhlaleni. Umzekelo, i-Japanese ngokufuthi uyisongele esongwayo intlanzi ekrwada yolwandle. Thenga le nto eRashiya kunzima, yaye ingcamango ukuchitha ezinjengezo bonke.

Kuba adlula ekhaya eqhotsiweyo zingasetyenziswa nesalmon ngetyuwa kunye nesalmon pink, squid watshaya okanye ebilisiweyo, iimbaza, Shrimp, yemixoxozi, avokhado, cream itshizi, noodles zeglasi , nkqu iinkukhu. Ukuba uceba ukupheka ukuziqengqa du iintlobo eziliqela, lungiselela iinguqulelo ezahlukeneyo Akunakuba.

Nori hayi kuphela

Le mveliso kakhulu athandwa rolls lokusongela acofiweyo Ingca yolwandle. Ukongeza, ungenza ukupheka rolls nowento ekhaya e ngephepha irayisi, nto wathengisa ngayo evenkileni okanye isebe kunye iimveliso sushi. Wrap Akunakuba kwakhona babe enekuku ukusuka omelet obhityileyo.

Gcobisa nori ekhukweni loqalo. Ngokulinganayo uhambise irayisi, eshiya ukuya kwicala elinye isabelo elingabhalwanga isibini neesentimitha ububanzi. Beka Akunakuba esesiphelweni ityhubhu, qengqeleka ukuba kuqengqeleka, ngokucinezela ukhuko. cala libhabhayo imanzise ngamanzi, cinezela ngokuqinileyo. Nika uluhlu ulale phantsi phambi ngembiza ngaphandle ukunqunqa alityatye izabelo. Ngu mgaqo kwasekwa imiqulu iphepha nerayisi omelet.

adlula Spring kunye neempawu zazo

Amafutha rolls intwasahlobo, iresiphi leyo, Isimanga, aluzange yi-Japanese, kunye amaMelika, eyenziwe kumazwe Oriental zemveli ukutya: squid, Shrimp, imifino, uqalo, hlaza. Uyakwazi ukwenza ngokuvisisana iresiphi ilandelayo.

Galela amanzi abilayo kwama-50 g ye-noodles irayisi. Yibilise 400 g Shrimp kwaye uhlambe ngawo. Hlikihla kwi Korean iminqathe grater 2 cucumber. Isaladi "yomkhenkce" okanye ikhaphetshu Chinese isikwe imicu. Ndifume amaphepha 8 amaphepha irayisi kunye namanzi ukuba ithambe. Songa abhaliweyo ngokulinganayo ngokwahlula-noodles, Lembaza kunye nemifuno zibe ziingceba 8.

Abetha for imiqulu

Amafutha ngaphambi kokuba azipheke rolls nkxu qhuqha kunye breading. Ukulungiselela imiqulu 8-10, kuya kufuneka amaqanda-3 kwaye isiqingatha sekomityi yamanzi ngumkhenkce. Phehla qhuqha blender.

Lonke roll incwadi esongwayo umgubo. Emva koko nkxu iqanda, ngoko umqulu imvuthuluka isonka. Ngu breadcrumbs, ungadibanisa uwathandabuze wezityalo. qhuqha ngetyuwa ayikho kuyimfuneko, njengoko Rollo ngokuqhelekileyo wakhonza soy sauce, nto leyo iba incasa ngokukhawuleza enetyuwa.

kaJohn

Amafutha imiqulu recipe kwi US olwavelayo, ungakwazi ukupheka kwi fryer enzulu. Fudumeza i-oyile dip omnquma abhaliweyo kwigridi ubambe malunga 2-3 imizuzu. Susa wabeka kweyona ngobozi iphezulu ngetawuli kwiphepha elisongiweyo anxile fat ntshunxekile.

Ukuba ngaba awunayo ezifana nezixhobo, sebenzisa ipani ngembiza okanye Wok. Qhotsa e rolls ibhotolo, ekuhambeni ngembiza. Ungasebenzisa ioli kajongilanga yi esha.

Ukungeniswa zeTempura maki etafileni

imiqulu amafutha wenza ukutya shushu. Sika ibe ziingceba ngemela elibukhali. Ziposele ginger zifakwa kunye sauce - soy kunye wasabi. ukutya Japanese kufuneka kudliwa ngezinti.