Imvu braised

Kumazwe Eastern inyama eliqhelekileyo kakhulu ekwakusetyenzwa iintlobo izitya i imvana. Kwilizwe lethu izitya uthandwayo yenkomo kunye yehagu, kunye nenkukhu. Kodwa ngamanye amaxesha phezu kwetafile nemvu. Ukusuka kwenza kebabs, pilaf, wabhaka ngayo kwi-oveni. ukutya okunencasa kakhulu ke braised imvana, iresipi apho ungakhetha ngokuxhomekeke ukhetho lakho kunye nokufumaneka kweemveliso. Unako kwakhona ukuphucula indlela yabo lokupheka.

imvu braised

Inyama kilogram ukususa ifilim ngemithambo. Pula kwaye owomileyo kunye iitawuli nephepha, ungazithambisi ityuwa Khmeli Suneli nepepile. Hlamba 2 Iirissie ngobulawu neetamati-4. Iirissie ecacileyo evela imbewu ze uyinqunqe ibe imicu. Sika iitumato ibe ngamacetyana. Bohlamba 100 g zeapilkosi kwi colander. Chuba anyanisi 2 nibanqunqe iintonga. Xa ipani ngembiza kunye ngezantsi elingqingqwa ethulula ioli imifuno, ubeke phezu komlilo kwaye ufake isaphetha. Kufuneka ibila kwi abile baxhaya rhoqo. Emva 15 imizuzu nga riki iba ngaphaya. Yandisa umlilo wabeka ipepile yokuqala wagawulwa, yaye emva kwemizuzu emi-5 - iitumato. Salt imifuno, afefe pepper kwaye ndinithululele iglasi yamanzi abilayo. Emva koko ke beka imvana kunye nezo. Xa ulwelo uza ithumba, bagubungele nowezojiweyo ngepani, ukunciphisa ubushushu ze ubilise kangangesiqingatha seyure. Ngamaxesha athile, kufuneka ukuba inyama koko ezaliswe ngamanzi ashushu, xa kukho imfuneko. IMvana walala kwiziko kokutya, kwaye ngeenxa imifuno kunye nezo ezomileyo. Galela sauce, leyo kwasekwa ngethuba umlilo.

imvana Braised kunye uyawathena kunye nesinamon

Kwisiqingatha Kilo inyama isikwe imicwe emide elimxinwa. Mince itswele kunye Qhotsa in namasi. Beka kule amatswele yemvu. Emva kokuba imizuzu embalwa ukongeza asiphe yomgubo, ipepile, uwathandabuze Nesinamon netyuwa. Ngokucokisekileyo nezikhuthazi ukunciphisa ubushushu. Galela amanzi kuselukhambeni, ukuze ukuba azigubungela izicwili imvana uze upheke de ithenda. Ukususela 50 g iplam ngaphambili zifakwe iiyure eziliqela kwaye susa ithambo iswekile. Beka inyama ngesitya, bakhonza kunye uyawathena. Njengoko dish icala, sebenzisa iitapile ezicujiweyo okanye irayisi ebilisiweyo.

imvana Braised nge seqanda

600 g ahlambe inyama, eyomileyo ze uyinqunqe ibe iityhubhu. Chuba uze nibanqunqe cloves 3 begalikhi. Itswele isikwe amakhonkco isiqingatha. Lemon isikwe izangqa indawo ngepani itshiswa afefe neswekile. Susa ebushushwini. Qhotsa itswele kunye nekonofile eyenziwe ngepani kunye ngezantsi zamafu ngumnquma. Emva koko ungaphindi kakhulu coarsely zinqunqwe 5-6 iintsiba anyanisi green kunye nesiqingatha ukhamba ikumin. Ke kwimizuzu emi-2, wabeka imvana. Qhotsa macala onke. Beka endaweni izilayi ngepani of lemon, nesinamon, amasetyana zetyeleba bay amagqabi. Ibila imizuzu 40. Sika izilayi seqanda, ulifefe ngetyuwa. Emva kwemizuzu embalwa kamva wayifaka ngepani kunye inyama, ugalele ityuwa, isinongo imizuzu engama-20.

imvana Braised namazambane

Entla uzibuza 700 g ngomaleko inyama iziqwenga amancinci baze bafakwe epanini nzulu. Kwi-avareji, Qhotsa ngomlilo. Xa iinyama browned olova, uzibeke ecaleni. Sika kwi tyhubhu 4 cm 3 kg imvana, uzibeke esityeni, esongeza ipepile, polstakana umgubo, ityuwa. Yonke ingxubevange kunye Qhotsa eyenziwe ngepani kwamafutha zaphela. IMvana ukuba bayeke aba epanini, yongeza ezimbalwa cloves begalikhi batyumke. Galela ilitha nkomo umhluzi. Sika zibe neetyhubhu iminqathe 3, iitapile kunye 3 2 amatswele. imifuno Sauté eyenziwe ngepani ngembiza uze ufake epanini. Dibanisa itispuni ekudleni esomileyo, Bacon, bay amagqabi kunye yeswekile kancinane. Galela iglasi yewayini emhlophe. Sibile seyure.

imvu ephekwe

Ukuzigcina emanzini ukuba imini 450 g iimbotyi. Emva koko shift nokuba kuselukhambeni, kuthulula phezu kwamanzi, akukho namnye omncinane upheke kangangesiqingatha seyure. Ukucima phezu kwentloko ibhotolo itswele zinqunqwe, makongeze yeflawa itumata kunye neembotyi. Govuza. Le unyawo yegusha nezinobunzima 2.3 kg ukuba basike apho ukubeka igalikhi kunye amagqabi of nerosemary. Woyigalela ityuwa. Inyama walala phezu bhaka, Ndimthulule iglasi yewayini semi-elimnandi elibomvu , wazibeka eziko kwiyure enesiqingatha. Water yethumba epanini nemizuzu 6 Wawuzisa 450 g iimbotyi eziluhlaza. Kugqityiwe ixhwane kwipleyiti. Of juice inyama, eliseleyo ngepani, susa namanqatha. Beka apho yonke imifuno kubachithachithela phezu komlilo. Emva koko wazibeka phezu amagophe izitya ngeenxa kwimvana. Mkhonzeni amazambane eqhotsiweyo isaladi.