Indlebe yale zeCARP entloko. Ulwazi kunye zokupheka

Phambi kokuba ufunde ukupheka isuphu of zeCARP, ayisoze inibulale ukuqalisa ukuba sizibuze ukuba yintoni na yaye yintoni intlanzi ukuba ukulungele. Kwaye ukuba zeCARP intloko yesilivere efanelekileyo ukulungiselela lesuphu kunye okunesondlo.

indlebe

Iguqulwe evela iindlela yaseYurophu Indo-"umhluzi". Le dish yamandulo kwase Russian. Yayifudula kulwamkela isuphu ebizwa isuphu. Kodwa ngoku kuphela inqatha intlanzi igama. Ngoko ke, kukho inkcazelo epheleleyo yale mbono oku: kanzulu intlanzi umhluzi ecacileyo kunye astringent kancinane.

Indlebe nkonzo unqwenela ukuba alungiselele enye, kunokuba iintlobo ezininzi iintlanzi. Ngokwahlukileyo koko, isuphu iintlanzi, asizizo zonke iintlobo zilufanele lokulungiselela yayo. Sebenzisa ezo ntlobo yabo inyama esisifebe, gooey, incasa elithozamisayo. Oku kungahlali herring, Roach, bream, catfish, njl ekhethwayo iintlanzi elwandle, kwakunye whitefish, zakhele, nguyá, njl Le meko ibalulekileyo: .... Fish kufuneka ibe nentlahla. Kuyacetyiswa ukuba ukuziphilisa.

zeCARP

Le ntlanzi amanzi, kodwa isixa amafutha nganto elwandle. inyama zeCARP okumnandi, nemfesane. Kuyinto zizityebi iivithamini ngumthombo ngokupheleleyo protini. Zazisetyenziswa ekondlweni zokutya. Ukusebenzisa kwakhe rhoqo kunciphisa isixa cholesterol egazini. Kuba abo bakhetha ukupheka isuphu of zeCARP wabamba ngezandla zakhe, kubalulekile ukwazi ukuba kunokwenzeka ukubamba kwisiqingatha sokuqala Meyi ukuya kwisiqingatha sesibini sonyaka ka Septemba.

Indlebe yale zeCARP intloko - okunencasa kakhulu, elimnandi kunye nesitya nobanelisayo. zokupheka abaninzi. Ngoko ke, ihlala ukwazisa abathile kubo, kwaye ukhetho sele phezu yi umfundi.

Iresipi № 1: kongezwe engenamaphiko imisila

Ukulungiselela isuphu yeentloko amabini kunye nemisila zeCARP (unako kwakhona ukudibanisa amaphiko cut), thina, okokuqala nje, kufuneka ukuba ukususa iimpumlo kunye qala uwahlambe phantsi kweentloko kwamanzi amdaka abandayo kunye nemisila. Wazifaka epanini ngamanzi abandayo yaye ubeke phezu nobushushu eliphezulu.

Nangona okuqulethwe epanini iqala ukuba sethumba, kuyimfuneko ukuba ngokucacileyo i Ixolo itswele mibini, ahlambe kunye chopha ezicukucezwe zancinane. Ezintathu okanye ezine neetapile tuber nayo ukucocwa, zihlanjwe ze uyinqunqe ibe iityhubhu. Xa amanzi uza ithumba ngeentloko intlanzi, umlilo kufuneka isantya kwaye izoqhubeka kuba iyure, kodwa umntu abile.

Iyure ukufumana iintlanzi ngaphandle ipani kungena umhluzi ukubeka itswele kunye neetapile uze upheke de ithenda. Xa Sekukancinane imifuno, ukongeza bay amagqabi, ityuwa nepepile. Indlebe yale zeCARP intloko izoqhubeka omnye imizuzu 3-5. Emva koko vala umlilo, ugalele yevodka. Emva koko ukuphazamisa baze enesiciko ukuba imizuzu eli-15-20. Fish isuphu sesilungile. Ukulungele ukuba sinikezelwe.

Okubangel 'umdla kukuba, le esityeni ngakumbi okunezondlo nokunesondlo ifunyenwe intloko ngaphezu ukusuka umtya iintlanzi.

Indlebe yale zeCARP intloko ziye wabuza:

• 2 intloko zeCARP (kwakhona nemisila kunye amaphiko);
• 2 anyanisi;
• 3-4 amazambane;
• 20-30 grams yevodka;
• bay amagqabi, ityuwa, ipepile;
• iiyure 1.5 zamalungiselelo.

Indlebe iintloko zeCARP - inombolo iresiphi 2

Iresiphi yesibini yahlukile ukusuka ukongeza yokuqala leminqathe, semolina nee-ertyisi abamnyama.

Ukuba ngaphezulu ngqo, ngoko nangoku susa iigilizi ukusuka entloko, ngocoselelo, ndiya Ungashiya amanzi ngamanzi abandayo babeka umlilo olomeleleyo. Xa amanzi yamathumba, sehlise umlilo kwaye izoqhubeka, kodwa ngaphezulu kweyure enye, kwi iresiphi yokuqala, kwemizuzu eyi-20. Logama nje intloko ukupheka, ukucoca, ukuhlamba nibanqunqe itswele omnye, omnye womnqatha ze iitapile 3-4. Iminqathe kwaye ungazithambisi phezu grater. Phambi kokuba ufake i imifuno umhluzi, kufuneka ibe ityuwa nepepile. Ngoku, dibanisa enye kwenye: iitapile, xa phantse ukulungele, ukongeza itswele kunye iikherothi ya. Ukuba iikherothi ziguyiwe ngemela, wakubeka kunye neetapile. Imifuno pheka eminye imizuzu eli-10. Ngoku dibanisa 3 tbsp semolina - omnye imizuzu emi-5, yaye ngoku lixesha ukuzalisa esityeni pepper omnyama bay leaf - imizuzu 3-4. Ke 40-50 grams yevodka, ugalele indlebe yakho, ukucima isitovu. Vala isiciko ngokuqinileyo kwaye ushiye ukudlulisa nje imizuzu embalwa. Indlebe yale zeCARP intloko ilungele ukuba sinikezelwe.

Kuzo zozibini ezi iresiphi, ungenza ukwengeza idile, parsley. Kwamabala sinika umbono omhle esityeni. Kodwa abalandeli ukunonga kwamabala yentlanzi isuphu kusenokubonakala nje akufuneki. Ungasonwabela ke isidlo sakho.