Indlela fast and emnandi zosiwe apile ngobusi eziko?

Ukubhaka apile emnandi ngobusi eziko, kufuneka ubuncinane ngexesha abakhululekileyo izithako eziyimfuneko. Kubalulekile ukuphawula ukuba onjalo engaqhelekanga dessert iziqhamo ujika nencasa kwaye imnandi. Yena abantwana ingakumbi enemincili.

apile zosiwe ubusi: iresiphi eKhabhinethi duhovochnom

Imveliso efunekayo 5 izabelo:

• Anut lihlanjululwe ngaphandle ubukrakra - 60 g;
• Fresh honey flower - 3 amacephe zizele ezinkulu;
• apile Fresh (ebomvu okanye eluhlaza) - 5 iiPC;.
• soko komhlaba - itispuni e-1 (ngokuzithandela);
• neeamangile - 30 g;
• ezomileyo seedless black - 80 g;
• currants, kungahlala okanye fresh - 100 g

Lungisa Akunakuba

Phambi kokuba ukubhaka apile , kufuneka ziphathwe zonke izithako efunekayo ubusi eziko. Kuba abanjalo dessert iziqhamo, ungasebenzisa kwiziseko ezahlukeneyo. Sathenga ukuba iintlobo-2 kuphela weminoti, zeerasintyisi, currants fresh. Ngenxa yoko, iiamangile kunye walnuts kufuneka ukucoca lweziqalelo ezingafunekiyo, uze emva koko wahlamba kakuhle phantsi jet umoya kushushu kwaye kome kancinane. Emva koko, izithako kufuneka usile ngesingqusho okanye blender (hayi kakhulu).

Ukuze ukubhaka ama-apile kunye nobusi eziko, akunyanzelekanga ukuba ukusebenzisa zeerasintyisi. Kodwa ukuba dessert ilungiselelwe abantwana, kungcono ukuba ube mnandi kwaye eluncedo. Ukuze wenze oku, kufuneka ukulungisa iziqhamo ezomisiweyo, susa amadiza bayigubungele ngamanzi abilayo. Loo nkqubo yayiya zeerasintyisi nothuli nobunye ubumdaka ngokunjalo iintsholongwane.

Ukongeza izithako ngasentla, ukugcwaliswa ngenxa apile ezitshisiweyo enqwenelekayo ukongeza currant emnyama. Uya kwenza nje kuphela dessert luncedo, kodwa kwakhona ukunika wona umbala ekhethekileyo kunye incasa. Ngaphambi kokuba abanye amaqunube kufuneka ahlambe kakuhle usebenzisa colander.

Emva kokuba zonke iimveliso ziya ukuqhubekekiswa, kufuneka abekwe isitya, ngoko kakhle ngobusi iintyatyambo kunye nesinamon emhlabeni.

isithelo Ukulungiselela

Ukuze ukubhaka apile ngobusi eziko, kuyimfuneko ukulungiselela ukugcwalisa nje kuphela, kodwa ukuze ubekeko iziqhamo. Ukuze wenze oku kufuneka ihlanjwe bona, uze ususe undoqo, ukugcina imveliso yonke le fomu. Ngenxa yoko, kufuneka ufumane i uhlobo "cups 'zizinze ukusuka iindonga kunye ezantsi.

ukubunjwa dessert

dish iziqhamo ezinjalo ukusekwa kakhulu lula. Ukuze wenze oku, kufuneka ugcwalise iapile "iikomityi 'ezele ubusi esimnandi, azinxibe ke kuxwebhu okanye ezinye izinto duhovochnogo lwekhabhinethi.

unyango ubushushu

A dessert nowezonkana ezisicaba ezingenagwele eziko malunga 20-27 imizuzu. Ukukulungela kwakhe kumiselwa ngokunamathela imela okanye yokwela. Ukuba ifowuni phe ngokulula kwaye ngokukhululekileyo, ngoko unga ngokukhuselekileyo ukususa i-apile.

Indlela emfutshane, siwazise itafile

Xa ukugcinwa yonke imithetho nokuqulunqwa dessert ngokwenene uya kufumana i-apile okumnandi kunye sweet zosiwe nobusi. Umxholo osidingayo kule mbiza ayikho phezulu kakhulu, kuba akukho nto i gram enye iswekile. Ngoko dessert goods zingasetyenziswa nkqu naxa ukutya. YOBOMI iziqhamo onjalo etafileni evutha iti eyomeleleyo okanye hayi.