Indlela nokulungisa Mead ekhaya? Indlela nangesiselo ephantsi-utywala

Le isiselo emangalisayo iyaziwa eRashiya ixesha elide. Kumaxesha amandulo, wona ke isithethe lokusela abasandul Mead inyanga emva kokuba betshatile. Umtshakazi nomyeni azivumelekanga ukuba basele naliphi abanye oomoya. Inokuba kukho kunye ukuchazwa "iholide". Yintoni na le lichiza esinxilisayo? Mead - imali encinane amanzi exutywe mveliso zendalo amnandi eziveliswa leenyosi ukubila kwayo okwalandela emva provarivaniya elifutshane. Indlela yokwenza Mead ekhaya? Iresiphi ecetywayo kweli nqaku zichazwe embodiments ezimbini. isiselo wokuqala uya kuba efanayo isiqulatho umqombothi utywala buthathaka, owesibini - iwayini ukukhanya.

"Fast" Mead ekhaya: imini ezintlanu-ukubila iresiphi

ngobuwena echazwe amaninzi asetyenziswe ehlotyeni ibe yeyomnikelo ehlaziyekile ukucima unxano. Kwakhona elisombulula enye ingxaki evela iinyosi ukusuka Ukubila ngengozi yobusi. Kancinci 'alusebenzi "ethengiswayo ngokukhuselekileyo ukuqala kwimeko usebenzisa nje yinto ephambili. Impela nje yaye ngokukhawuleza lingalungiswa yile nkqubo Mead ekhaya. Iresiphi iquka ukusetyenziswa yezinongo yomile izixhobo ngcileza, apho yathengiswa ekhemesti. Ngoko ke, emanzini (iilitha ezimbini) ukubilisa, Ndimthulule iikomityi ezimbini yobusi. Zivuse upheke malunga nemizuzu emihlanu. Ukuqhubeka susa amagwebu ukusuka kumphezulu. Emva koko ugalele grams ezintlanu galo, ngomhla isahlulo sesithathu itispuni kwanesinamon nutmeg. Emva ukukhwezela, susa lakubalela, wagubungela enesiciko. igwele umbhaki Dry kaThixo (itispuni buso) inyibilike imali encinane amanzi amnandi. Emva kokuba ukuvela vesicles (malunga nesiqingatha seyure) ugalele lo mxube zipholile ukuya kwiqondo lobushushu degrees 50 isisombululo nobusi. Le ukulungiselela Mead ekhaya kubandakanya ukusetyenziswa webhotile yokubola nge uphawu ngamanzi ukukhusela ukungena komoya kwemfuneko. Galela lo mxube kwisikhongozeli kunye urhangqo, bafake kwindawo efudumeleyo iintsuku ezine okanye ezintlanu. Ukulungela kuchazwa kukungabikho amagwebu phezu komhlaba. Galela ezintsubeni, ezizalisa ukuya udini kwaye angenziwa Ukucofa isiciko. Emva simi kwifriji iintsuku ezintlanu isiselo esinxilisayo ulungele. Nokuba njani na i Mead onamandla? Indlela yokulungiselela echazwe ngezantsi yahluka ixesha yokubola ukwanda. Fumana into efana newayini buthathaka.

Mead Strong ekhaya: inyanga ezintathu-exposure iresiphi

ratio mveliso malunga efanayo. Umehluko omkhulu - kule ndlela zokupheka.

1.25 kg ubusi Galela amanzi ashushu abilayo (8 L), mix kwaye bagoduke ngosuku. Wabuya wazibeka phezu isitovu sipheke abile iyure yonke. Xa isiraphu poluostyvshemu, yongeza amacephe neetispuni ezimbini galo uze uyithabathe, uyipheke kwakhona imizuzu engamashumi amathathu. Lo mxube yahlaliswa kakhulu uvale isiciko indimi iiveki malunga ezimbini. Xa Ukubila njengembi ongeze kakhulu nentwana engenagwele. Emva koko amanzi asebhotileni kwaye ufake kwi kwendlu ukuze i "ekukhuleni". Mead ithathwa ogqityiweyo emva kweenyanga ezimbini okanye ezintathu sokulungisa.