Indlela ukuhombisa amaqebengwana ekhaya, ukuba ufunde iziko labo yaye ngoku ufuna ukubonisa italente yabo nkqu decorator? Kulula kakhulu kunokuba kubonakala xa efika kuqala. Uhombise sinjengezonkana izandla zakho njengoko unako yemastic, yaye ilula kakhulu ngakumbi nezixhobo eziqhelekileyo - iitshiphusi chocolate, neelekese imveliso mveliso, iinqoba kunye neziqhamo, imifanekiso yezinto cream. Makhe sijonge kwi-siseko engundoqo yolu isakhono umdla.
Indlela ukuhombisa amaqebengwana ekhaya? Siqala kunye ezisisiseko: kumalungiselelo izonkana eziyolisa intliziyo, ulungelelwaniso
Mhlawumbi ujonge ngemisebenzi, waqesha yi confectioners yemastic, wena ndonwabe, kodwa kubaluleke Andazi ukuba aye kuphuhliso lwezakhono ezinjalo. Okokuqala, lo ebaluleke kakhulu - ukulungisa umhlaba. Loo nto uwose ube yimiqhathane, bayibeke cream kakuhle Lutho. Ukulungelelaniswa olucokisekileyo ikhekhe - isitshixo empumelelweni. Musa ukucinga ukuba ukutyabeka yemastic ndiya kubusithelisa kuphele zonke iintsilelo kunye nemingxuma. Ngoko ke, phezu koko, wazityhilela. Gqiba kwi imali cream - yintoni na, ukuba kunzima kakhulu ukusombulula umbuzo indlela izonkana nihombisa ekhaya. Framework kufuneka ibe umqathane okanye ubusi izicumba - ukuba bhetyebhetye kakhulu kwaye zihambelana kakuhle phantsi zemastic. Ukuba ufuna ukusebenzisa i ioli, kodwa ezinye cream kakuhle kwi isangqa ikeyiki, kuyimfuneko ukusebenzisa ekuthiwa-edamini sterner cream (American base). Emva koko ikeyiki Lutho ithunyelwa efrijini. Kwaye kuphela ke ingubo kunye cream efunekayo ngaphakathi edamini. Ukuba ufuna ikeyiki yakho isakhiwo ezintsonkothileyo, kungcono ukubhaka ibesabubhotolo umqathane naxa lupholisiwe phantse ngokupheleleyo, nimambathise, uyisongele ngefoyile, efrijini. Esi sikhokelo akuthethi ukuwa. ikeyiki Frozen kulula kakhulu ukuba zenze kunokuba ukuba waphule bhetyebhetye kubhakwa. nje ingqalelo ukuphakheja hermetic - in iikeyiki enyanisweni kakuhle kakhulu ukufunxa ivumba efrijini ithe ayaba nasongo, waphumla kufutshane ukutya anevumba elinamandla (intlanzi, imifuno). Xa ususa i ikhekhe siqandisi, wonqanyulwa, ngemela sikhwele phezulu bhaka. I-cake eseleyo yahlulwe iinxalenye ezimbini ukuya kwezintathu. Ubuthe sinjengezonkana nayiphi cream ibhotolo. Emva koko, sele oziphosileyo, kuyimfuneko ukuba enye iyure efrijini. Ngoku unako ukunika ikeyiki nayiphi na imilo, okokuqala ukuqinisekisa ukuba ngokugqibeleleyo elungelelaniswe circumferentially. Ukuze wenze oku, uthabathe imela kakhulu ebukhali, wakubeka ngokuthe nkqo eshukumayo kuye ngcembe wasika abahlukunyezwa. Emva kwale nkqubo amaqebengwana cream ngokuyimfuneko babuyiselwa efrijini.
Indlela ukuba bahombise ikeyiki nge yetshokolethi?
Kuba ganache kufuneka cream elungileyo. Njengoko ngokunjalo itshokolethi ezikumgangatho ophezulu ezinomthamo ekoko ubuncinane amahlanu anesihlanu ekhulwini. Kulungele i cream xa kukho umlinganiselo omnye ukuya ezimbini emanzini emanzini, likuxhoxhela rhoqo. Nomphumela anencasa ziyabuyiseleka mass bit yenzakeleyo uyibeke phezu ikeyiki. Emva koko, ngaphandle kokulinda okusula, thayile emacaleni kunye ngaphezulu. Bakuphephe ukwenza umaleko kabini. Kuya kuthatha malunga ezintathu yetshokholayithi stogrammovyh. Ngoku kwakhona uzimele imveliso yakho. ngoku sele kwenziwe yonke into oyifunayo phambi kokuba bahombise amaqebengwana ekhaya. Kwi kwisiseko uzilungiselele linokusetyenziswa umhombiso cream, marzipan, ijeli. Bonke bephela baya kuhlala ngokugqibeleleyo. Ikhekhe nje, itshokolethi-igqunyiweyo, intle kakhulu ezintle.