Indlela ukupheka ulwimi yenkomo?

Ulwimi ibhekisa kwiimveliso ngu-, kwaye pulpy, kodwa ayikwazi kubizwa ngokuba inyama. Subrodukt leyo iqulathe kuphela kwemisipha iqulethe inyama obuphantsi kancinci ngenxa umsoco wayo. Kwaye konke kuba kakhulu iiproteni ngaphantsi ngokupheleleyo kwe inyama, yaye ngakumbi collagen Kodwa Ubumandi eceleni omkhulu! Kodwa njani ukupheka ulwimi yenkomo, ukuba ndibe ndingekho nje emnandi, kodwa engaqhelekanga kakhulu? Yintoni na le resiphi lokulungiselela wayo?

Mina, ndikhetha ukuba ukukholisa iindwendwe kunye ulwimi jellied ekhaya. ulwimi Jellied yenkomo I sipheke ukuze le esityeni emangalisayo akusoloko ngokwaneleyo - ukuze kuvela emnandi.

Kuba ukuzaliswa yolwimi kufuneka kakhulu kancinane lwezithako. Per ikilogram ngu imveliso ndithabatha kwesiqingatha selitha of umhluzi, anyanisi, umnqatha ubungakanani medium of, ihlumelo parsley, amaqanda ezimbini nzima-abilayo mathathu iigrem gelatin. Kaloku, ityuwa-pepper ukunambitha.

Okokuqala, I bathele awu kwindawo abandayo ebilisiweyo amanzi (nje kancinane), kwaye ke aludumbanga, imizuzu mane. Ngemva kudumba kufuneka ibe emanzini amanzi ukunyibilika kwaye ufake umhluzi. Ulwimi Ndihlamba brush, ugalele amanzi abilayo uze upheke iyure kangangesiqingatha. Emva koko, ulwimi kufuneka isuswe kwaye ufake kwi amanzi ayimfuneko abandayo entsubeni isuswe lula. Emva kokuba ulusu, kwakhona ndayibeka ulwimi lwam umhluzi uze upheke de kwenziwe kakade, kwaye ngoku ukongeza nobulawu kunye nemifuno, kunye netyuwa, kakade, kuyimfuneko.

Ngoku ulwimi lisikwa izilayi pretty icocekile kwaye zibekwe phezu kwisitya. Yongeza amagqabi ezintle, imifuno kunye namaqanda uyinqunqe ibe ngamacetyana, baluphose umhluzi kongezwe gelatin. Emva niziphozisayo, ndabeka efrijini (hayi efrijini!).

Yonke into! ulwimi Jellied yenkomo ukulungele! Kodwa lo dish uye ethile enkulu: akusoze ngokwaneleyo. Nokuba zilungele iveki yonke, uya kudliwa iintsuku ezimbini. Kuba izinga ingenziwa lula kakhulu. ulwimi ebilisiweyo iziqwenga, zasasazeka kulo ngumngundo ndinithululele nje ijeli zabo.

ulwimi yenkomo ngokubanzi yaye kube ubekwa kwindawo yokuqala phakathi kwabo bonke ukutya okulula. Abahle incasa kunye silivumba elimnandi izitya ilungiswe kuyo, kwaye kukhokelela kukuba entsatsheni yam, ukuba bafakwe ngesantya amangalisayo. Sikwenza oku ngokuthi-mveliso ngokomrhumo, kangangokuba ezincinane Nadia uyazi ukuba ukupheka ulwimi yenkomo, kunye nomyeni wakhe kakhulu pushes iresiphi yalo ulwimi yenkomo.

Ngokubanzi, ukupheka ulwimi yenkomo, kukho imfihlelo elincinane. Yinto elula: phambi kokuba ukupheka nayiphi na isitya kufuneka icocwe of igrisi kunye nezinye iintlobo iindawo ezingafunekiyo (!) Of ithambo hyoid okanye ezinye amalaphu ezinzulu "indigestible". Ke ubilise, kodwa kuphela de ethambileyo, wafaka emanzini abandayo yaye emva okupholisa (kodwa sifudumele!) Coca ulusu. Yaye ukuba ucocwe, kodwa ziqwenga rough emlonyeni.

Indlela ukupheka inyama ulwimi nowezonkana ezisicaba ezingenagwele, njengoko mnandi umyeni wam? Efunekayo ngokufanelekileyo siwabeka ulwimi, wayithi nkxu emanzini abandayo ezimbalwa iiyure. Emva koko ugalele ityuwa nepepile, afefe ikonofile ithungwe ezinqunqiweyo. Amanye amakhosikazi wabhinqa iiplastiki bakhe Bacon thinly zakhutshwa. Emva koko, isongiwe ngefoyile ye - eziko kwaye lashushu degrees ezimakhulu mabini. Kwaye iimfuno ngefoyile ukuba kwenziwe i mingxuma ezimbalwa ngaphezulu, ukuya zomphunga ngaphakathi. ulwimi Ready ulisike ze babeke phezu isitya, kodwa hayi nje njalo, kwaye amagqabi lettuce.

Kukho ezinye imithetho ezisisiseko ukupheka ulwimi yenkomo. Ngaphambi kokwenza naluphi na ulwimi dish kufuneka ndakuhlambulula. Uyacetyiswa ukuba usebenzise le ibrashi. Kusenokuba nokuba ukufunxwa iyure enesiqingatha ngamanzi abandayo. Susa igrisi kunye nezinye inkunkuma. Ke ulwimi kufuneka ithumba kancinane - de zithambe, kodwa hayi, wayitya bejongile. Amanzi akhanywe, oko akufuneki. Ngoku uyakwazi ukususa ulusu xa ukubamba ulwimi ngamanzi abandayo. Kwenzeka ntoni emva koko kuxhomekeke iresiphi.

Kaloku, mhlawumbi yiloo nto konke. Kukho, Kakade ke, kunye nezinye izinto ezifihlakeleyo, kodwa emva.