Indlela ukuze uyipheke cucumber ngetyuwa ukutya fast

cucumber ngetyuwa fast food bakuziva ngabaninzi. Crunchy, kunye pupyrchatoy ilastiki ulusu, livumba imifuno kunye nekonofile ugqibelele ukuba neetapile ezicujiweyo. Kubonakala isityana elula - cucumber ngetyuwa ukutya fast, kodwa yintoni Amnandi!

Yemixoxozi uqiniseke

Kungcono ukuba iziqhamo amancinci -. Hayi ngaphezu kwe-15 cm Bona bahlamba, iziqwenga-4 aze afakwe kwisingxobo. Naso wathululwa netispuni yetyuwa (in Kilo yemixoxozi), wabeka ubude iphepha horseradish iisentimitha 40, idile isetyana kunye isambuleli kunye cloves ezintathu ikonofile abade yaye zakhutshwa ibe amalungu ama-2. Package tie ukuze ibihleli emoyeni, niluvuthulule izihlandlo eziliqela ukuba prosolilis ngokulungelelana cucumber. Wandula ke wabeka efrijini inomfana iiyure ngetyuwa yemixoxozi ukutya fast uya kuba ukulungele.

Cucumber amahlamvu currant:

Ukuze pickle kule iresiphi kufuneka ulungiselele: a Kilo ezi imifuno, cloves 4 ikonofile, a Amasetyana embalwa iimbewu idile, 10 Amagqabi currant, amagqabi 6 cherries, ephepheni elikhulu horseradish, ipepile, i icephe leswekile netyuwa ngokuphindwe kabini. Sendizihlambile yemixoxozi, zalungisa kunye iziphelo zabo macala omabini kwaye zibekwe phezu wesiqingatha ezantsi ipani enzonzobila. isiqingatha Top wabeka isinongo ½ Iphepha horseradish, 3 maphepha cherries kunye kabini currant amagqabi iinkozo zepepile ezimbalwa kunye iperi cloves ikonofile, wachuba iindawo yaye sehle. Gcobisa emagqabini eseleyo ngelize, phezu - iintsalela ye ipepile eluhlaza kunye nekonofile, ikhava workpiece horseradish.

Ngokwahlukeneyo, ukulungiselela anetyuwa ukugcwalisa - ungalipheki ilitha yamanzi, ongeze kuwo ityuwa neswekile. Galela kwaneekomkomere igqityiwe fluid, asile ivelise isibini kwiiyure bushushu uze kuvunwa ukwenzela ukugcina kwisiqandisi. cucumber ngetyuwa Ezo ukutya fast ziya seyilungile, kodwa ukuba isibini iiyure ukubanika ebusuku ngokwenene baya kuba tastier kakhulu.

cucumber ngetyuwa bank ukutya ukuzila.

Ukupheka nabo kufuneka ukuba uthathe kwekilogram iziqhamo, 2 amasetyana zembewu idile, ephepheni elikhulu horseradish 6 amagqabi currant, cloves 3 ikonofile netyuwa. Umphanda ezele 2/3 yemixoxozi, fennel yokuvalela ngamathuba, igalikhi atyabukile; currants kunye horseradish. Kuba ukulungiswa iziqhamo amancinci abafanelekileyo ingcono - ke baphathwa ngokukhawuleza prosolyatsya. Lungisa anetyuwa: iilitha 0.5 ngamanzi 2.5 st. amacephe yetyuwa. Xa ithe yachithwa oko, imveliso leyo igcwele kwi cucumber ebhankini ukuze enyamalala kwamanzi. Vala isiciko (inokuba zeplastiki) kwaye ushiye usuku kweli gumbi. pickles Ready zigcinwa efrijini.

cucumber ngetyuwa: amayeza ukutya fast ne tarragon

Per ngekhilogram iziqhamo thatha sprig of tarragon, idile ezimbini zembewu, 8 cloves of ikonofile, namagqabi 4-5 cherries kunye currants ngokunjalo, ephepheni elikhulu horseradish, kwaye 1.5 ukhamba enkulu yetyuwa. Cucumber ndahlamba, wayithi nkxu emanzini iiyure ezimbalwa, wonqanyulwa, angabikho eziphelweni zabo. Azicwangcise ezo engqayini, iyunifom ehlahla amagqabi, yongeza neekinofile. Galela konke ilitha yamanzi, apho icephe pre-ichithwe yetyuwa washiya ukufunxwa de ulungele.

Enye iresiphi tarragon kunye bay leaf

Izithako kg yemixoxozi, imisonto ezimbini zembewu idile, 2 kunye cherry ube ngowakhe namagqabi, ephepheni elikhulu horseradish amagqabi currant, tarragon sprig, amancinci (2-3 cm) pod ipepile ebomvu, 8 iiPC. emnyama, cloves igalikhi kunye 6 3 ezinkulu amacephe iityuwa kunye kwisilayidi encinane. Zohlanjwa imifuno fresh, igalikhi, ezamahala ethabathela ezinkozweni ese exolweni. cucumber ezincinane kwakhona wahlamba, wayibeka phezu emazantsi isitya nzulu okanye ipani, ngelinye ixesha nabo isinongo. Xa ilitha yamanzi ashushu ichithwe yaye ugalele ityuwa wafumana zonke izithako kunye nesisombululo. On top of epanini wambu epleyitini okanye isiciko ukuya entsimini yemixoxozi abo ngokupheleleyo kwi anetyuwa. Umthamo ufake efrijini ubusuku bonke.

Kusasa uya kufumana kuphela ukusuka efrijini ze uyinqunqe ibe amakhonkco.