I-aples-raketki encinci ibonakala ijame kakhulu kwi-jam, ukuba awuyikupheka kwizityalo ezichotshoziweyo, kodwa iphela. Ukongeza, ukuba uzilungiselela ngomsila, ii-apula ziya kuba ngumhlobiso omuhle wokubhaka. Ngendlela yokulungisa i- jam kuzo zonke iisiseko - iresiphi eyisiseko, kunye nokunye ukuhluka kwayo (kubandakanye nalabo abanezinye iziqhamo) - funda kwinqaku lethu. Into ephambili xa ukhetha iipulo, qaphela iimpawu ezivuthiweyo ngaphandle komonakalo, iimpawu zesibindi kunye njalo. Kwaye ngoku unako ukuya kumashishini.
Jam kuphele
Ukupheka, uya kufuneka:
- Iikhilogram yamaapulo afutshane;
- 1.2 iikhigram zeeshukela ezinama-granulated;
- Iiglasi enye neyesigamu zamanzi acocekileyo;
- Ikota yeetaspoon ye-citric acid.
Sika ii-apula, uhlambe, umsila unqunywe, kodwa ulungele ukushiya. Ngoku uhlutha iziqhamo ngasinye ngesifo sokuzinyo okanye umdlalo ukuya kwiindawo ezininzi. Kusuka kwishukela, amanzi kunye ne-citric acid, upheke isiraphu, kufuneka ishiywe imizuzu emi-3-5, emva kokususa kwi-plate, utyunze umbane ngokufaka i-gauze. Gcwalisa ii-apula ngesiraphu, fakela izitya ngomlilo kwakhona, zizise kwimathumba uze upheke malunga nekota kweyure. Qaphela! Awukwazi ukuphazamisa iziqulatho zepen, ngaphandle koko ama-apula anganqumla okanye ahlukane. Emva kokugqithisa kwiibhotile ngeemisila (savuma kwangaphambili ukuba i-peduncle ingcono ukuba ingasususi) kususe kwi-ipulangwe, gubungela ithawula uze ushiye ukuma iiyure ezingama-24. Emva kwexesha elichaziweyo, phinda ufake ipuphu eplasini kunye nesitoksi somlilo ophakathi kwaye upheke ikota kwiyure. Ungajonga njani ukulungela? Thatha i-apula enkulu, yinqumle kwisiqingatha kwaye uyibone: ukuba i-pulp ilula, ilula ukwahlula, kwaye ekuhambeni kwayo kukukhumbuza i-marmalade, i-jam epheleleyo ilungile. Ukuba akunjalo, yifake kwakhona ukuma, kodwa ngeli xesha iiyure ezingama-5-6, nangemva kokupheka. Isitishi esiphumelayo kufuneka sithululwe kwiimbiza ezinamanzi, zilungiswe kwaye zigcinwe, njengeminye impahla enomthi, kwindawo epholile kwaye yindawo emnyama.
IJam kwiwayini epheleleyo kunye namajikijithi ehlathi kunye nemon
Ukuze ufumane i-vitamin billet, faka i-cranberries okanye i-cranberries kwiipulo, kunye ne-lemon encinci. Ukupheka, uya kufuneka:
- 1 kilogram yeebhotile;
- 200 g amajikijolo;
- Iikhilogram yeswekile egciniweyo;
- Isiqingatha semononi.
Ii-apula zihlamba kwaye zihamba, i-stem ayifuni ukuba isuswe. Ngamanye amaphepha kunye ne-toothpick okanye i-awl kwiindawo ezininzi. Susa imbewu ye-lemon kwi-lemon, nqunqa i-pulp kunye nesikhumba kunye nama-cubes, hlambulula amajikijolo uze uyomise ithawula. Ngoku ubeke zonke izithako ezilungiselelwe epanini, uthele iswekile uze uvumele ukuma iiyure ezili-12 (ungashiya ubusuku). Emva kokuba ubeke izitya ngexesha lokushisa okuphakathi, ulethe i-jam kwi-thumba, unciphise ubushushu ubuncinane kwaye upheke ikota kwiyure. Hamba kwakhona kwiiyure ezili-12, uphinde upheke kwakhona, ngeli xesha lixesha lesigama seyure. Kancinciza kwaye uthele emanzini. Kanye njengaye, kulula kakhulu kwaye kuyinandi.
Ngoku ukhetha iresiphi ekhangayo kakhulu ye-jam kwiibhotile, kwaye ebusika unokonwabela ukukhonza isitya se-apula enobumnandi nephunga.