Indlela yokulungisa isaladi kunye amakhowa eyakhiwe. Recipes.

Mhlawumbi akukho mntu ngubani ongathanda ukuba uxhamle isaladi emnandi. Ngapha koko, le isitya kukuthi, njengokuba umthetho, yinxalenye ye kuphela iholide, kodwa ke itafile ngemihla. Kwaye kwezinye iimeko, iindwendwe ngobuchule kakhulu ajike salads zibe imisebenzi yobugcisa. Kule menu, agaye ngamnye kusoloko isibini of salads ezinophawu - inyama isaladi (yenkomo okanye yehagu), mushroom isaladi (kunye amakhowa enkonkxiweyo, okroqiweyo), imifuno, isaladi iziqhamo , njl

Namhlanje siza kuthetha ukulungiselela indlela isaladi amakhowa eyakhiwe. Ezinye zokupheka salads Kulula kakhulu ukuba alungiselele kwaye kusimangalise ngomculo wayo nkqu gourmet ebaluleke kakhulu.

Option 1 (isaladi ngaphandle amagama):

Kuba ekulungiseleleni lettuce ifuna 1 yebhanki okunkonkxiweyo amakhowa volume 425ml, 3 iitapile eliphakathi ebilisiweyo, amaqanda chicken ebilisiweyo 3, amatswele 3 aphakathi, mayonnaise, kananjalo, ukuba oyifunayo, ungadibanisa ityuwa kunye imifuno (idile, parsley).

Apha ukulungiselela indlela isaladi. Kunye amakhowa enkonkxiweyo ziphandwa elula - wababeka colander ze ulinde de, kude yonke idreyini le marinade. Ingasetyenziswa njenge cut neenkowane yonke, kodwa isaladi kwakubonakala lithambile yaye buphuculwe nangaphezulu, kungcono ukuba amakhowa, banqunyulwe ngamaqhekeza eliphakathi okanye amancinci. Okulandelayo isaladi eziletha - is amatswele. Kufuneka isikwe amakhonkco enesiqingatha, ubeke amakhowa ukuya ipani Qhotsa imizuzu eli-10 ngo-oyile kajongilanga. oyile kajongilanga eyenziwe ngepani ngembiza kufuneka kumthululela kakhulu, kakhulu ezimbalwa amacephe. Ukuba kukho imfuneko kwesi sigaba kunokuba ityuwa encinane lo. Okulandelayo, uyinqunqe ibe iityhubhu ezincinci yeetapile abilayo kunye namaqanda, ugalele makhowa zipholile, itswele eliluhlaza. Zonke mix ngenyameko kunye imayonnaise. Ekubeni esityeni silubona okunesondlo, kungcono ukusebenzisa imayonnaise ukukhanya. Xa siye sangcwaba kwenye isitya, ulifefe nemifuno isaladi ithungwe ezinqunqiweyo.

Option 2 (isaladi "Forest Glade" kunye anika)

Izithako: 1 neselwa amakhowa okunkonkxiweyo, 2-3 iminqathe ezincinane, 1 yemixoxozi zifakwa, 200-300gr yenkuku ibele, 150g samasi nzima, amaqanda 3-4, eyemayonnaise, imifuno (itswele, parsley, idile).

Ukuze wenze oku isaladi kuya kufuneka iimbiza nzulu nge ngezansi ngokubanzi, kwakunye isityana tyaba ububanzi okanye imbasa. Njengokuba le resiphi kuqala, idibane ifungi marinade nge colander iimfumba kwabo kakuhle ukuya emazantsi imilenze hollowware iphekwe phezulu (zonke amakhowa umgangatho ayegcwele ukuya kwesinye). Okulandelayo, a afefe top encinane kunye nemifuno ezicukucezwe zancinane ezinqunqiweyo.

Izithako aseleyo babekwa maleko yanjalo ukuba lubricates imayonnaise. Emva kokuba umaleko yesibini amakhowa kunye amakhambi wayipheka iminqathe, ya phezu grater erhabaxa, wandula ke wayiphakamisa zakhutshwa pickles ezingcakacileyo zakhutshwa. ecaleni bila chicken amabele, nto leyo ngaphambili ukuba kuyimfuneko ukuba iziqwenga amancinci (in kunokwenzeka ngexesha bit amanzi podsolit abilayo yenkuku). On top of chicken miri kwi grater itshizi erhabaxa, ngoko iqanda (ukuba ya, kuba iityhubhu ezincinci). Ukhumbuleka yenza konke umaleko imayonnaise. lettuce osemqoka ukuba kukho imfuneko ziyithumele efrijini ubuncinane iiyure ezingama-10, ngoko ke ngenene. Emva kweli xesha, kufuneka ukuba akuhambise uvule kwisaladi kwi ngesitya, strew kwamabala ecaleni.

Kakade ke, ezi zokupheka ezingaphelelanga kuluhlu lwe salads kunye amakhowa, zininzi kakhulu. Le iinjini zokuphendla amaninzi ukufumana ibinzana elithi "salads kunye amakhowa okunkonkxiweyo -. Iiresiphi" Ngapha koko, ngaphandle yokuba salads kunye amakhowa okunencasa kunye nempilo, ke ufanelwe babambelele ukhuphiswano kunye nenyama kunye nemifuno salads, kwaye nezidanga kwetafile. Lungisa naziphi na isaladi amakhowa okunkonkxiweyo, kuquka kagqirha, kuboniswe kweli nqaku, kwaye ukwazisa incasa yawo. ukunambitheka okumangalisayo isaladi akayi kukushiya diki.