Isaladi iintlanzi: zokupheka for ngosuku ngalunye

Zokudla zithi zonke izitya zeentlanzi inyama kusoloko sempilweni, kwaye kakhulu ngakumbi. Ngaphandle isaladi intlanzi, iresiphi yayo zezentsusa kakhulu - imveliso ephantsi-osidingayo. I intlanzi otyebileyo ezinqinileyo. Ngoko ke, ukuba nithanda ukuba ukupheka salads ngamanqatha, kwisaladi iintlanzi (salmon iresiphi) iya kuba yeyona ephantsi-osidingayo.

Salads nalo lobuninzi atyiwe iintlanzi. Phakathi kwabo kakhulu ilula, yaye ngokwenene eqaqambileyo, abo babeka phezu kwetafile leeholide. Kodwa ke eyona idumileyo, kunokuthiwa abantu, lo ngowona "iMimosa". Ukupheka unokuba nayiphi nowezonkana ezisicaba ezingenagwele, ebilisiweyo, kwakunye onetyuwa, watshaya okanye eyakhiwe iintlanzi. Ukhetho best - kuba salmon.

Isaladi fish (salmon iresiphi) ilungiswe ngolu hlobo lulandelayo: uthabathe intlanzi fresh kwaye ikuphekwa iphekwe ngamanzi ngetyuwa malunga elishumi imizuzu. Emva koko ke lupholile ze uyinqunqe ibe izigaqa ezinkulu, kwaye uyakwazi bayiqhekeze nje ngefolokhwe. On a grater yomgrayo tipakani womnqatha ze Qhotsa kunye amatswele. Amaqanda nabo nothango lwaso. Epleyitini enkulu caba wawaneka iintlanzi wazifefa juice encinane yelamuni kunye ugalele imayonnaise. Kuthi ngelo xa afike maleko zazharki kunye umaleko imayonnaise kwakhona. On top of bonke, wazifefa ngokunjalo iqanda ya.

Isaladi intlanzi kunye nerayisi kwakhona rhoqo walungisa. Kwathathwa zonke grams 300 eyosiweyo, enye intloko amatswele, ikomityi irayisi (iphekiweyo), amaqanda amathathu, ityuwa kunye imayonnaise. itswele elinqunqiweyo ngokushiyanayo ugalele amanzi abilayo imizuzu emihlanu. Le ntlanzi siyahlukana ithambo, kananjalo phantsi aze ixutywe kunye nerayisi itswele. Pre-tho itswele ngamanzi kwaye zonekwe. Izithako zixubene, ugalele ityuwa kunye imayonnaise.

Ndikhumbula kanye ekhaya yaba eninzi herring. Yaba ke safika entloko yaye ukongeza "idyasi", thina phantse asazi salads kunye herring. Kutshanje, i-Internet nje ilizwi elihle, yaye sasifuna zokupheka for zokupheka ubudala. Into yokuqala, siyilungisele ngoko ke isaladi ne fish (herring) kunye iapile. Ukuhlangana engaqhelekanga? Kodwa, Isimanga, a umdla kakhulu okumnandi. Ngoko ke ubalungiselela njani?

Thatha herring, ukususa esifubeni sakhe, u kunqunyulwa. Kutshanje, siye Andithengi lonke iintlanzi, uze uthabathe herring kuzo iingqayi zeplastiki - eshiya nje onjalo embizeni. Cook de okuphekwe amaqanda 3 neetapile 3 (izikhumba zazo). Thina ukucoca imifuno zethu, wonqanyulwa, zibe iityhubhu. apile ezimbini pokislee kwakhona ezicukucezwe zancinane ezinqunqiweyo. Usile itswele elinye elincinane. Konke oku mix, imayonnaise. Kwaye herring ngaphandle inoboya sekulungile!

Noko ke, sasilungiselela isaladi kunye herring kunye crackers. iitapile ezimbini bila isikwe iityhubhu. Ngoko ke ukwenza pickles 2-3 kunye herring yethu. Konke oku mix, yongeza idile ezinqunqiweyo kunye imayonnaise. Sithe kananjalo sabeka womile crackers.

Kutshanje ndiye ndafumana kwi-Internet kunye iintlanzi isaladi iresiphi ifana kakhulu oku. Kubo bonke ababalwayo, ngaphandle crackers, yongeza yi eyakhiwe. Ukungcamla ihlaziyeka. Wakhonza ke apho ngokwahlukileyo kancinci. Sika ilofu yesonka kubini, ukutsala mixture kwaye ufake kwi isaladi walungisa ngumngundo. Phezu isidlo isaladi nentsapho yakhe ayibonakali xa ilofu into kugula - unako ngoko nangoko uzaphule yamaqhekeza esonka; kodwa phezu kwetafile isaladi festive ngoko akunakwenzeka ukuba zingenise, njengoko engonwabanga iindwendwe zakhe apho. crackers Kuthengwe eliphekwe aye - babanike Ndingumphambukeli incasa, ngoko ke ngokwawo nasushit crackers kunye ukubongeza isaladi.

Unako ukuthatha enye intlanzi uma oyifunayo. Ngokubanzi, intlanzi usakulungelwa iitapile abilayo kunye namaqanda. Kodwa kwenzeka isaladi ingakumbi nandi intlanzi kunye neenkowane. Yongeza ezi mveliso, itswele kunye eyemayonnaise, nje kancane - kwaye uqale bezama. intando elungileyo isaladi yeminquma kunye crackers. A lettuce nedile ngokubanzi kusoloko ingongoma. Ukuba efrijini kukho yemixoxozi, yidibanise - iya kumnika amathayara esityeni.

Uyakwazi bayala ukusebenzisa mayonnaise neoli yemifuno omncinci lembotyi kunye lwemostade. Kwaye ukuba ufuna isaladi emuncu, waba tofo-tofo kakhulu nibanqunqe nesiqingatha ilamuni, ukongeza isaladi wazibeka efrijini kangangeyure. Ngoko ke hamba phambili! Linga, ukufumana iinketho entsha, ezimibalabala ngakumbi kwaye emnandi!