Isiqhamo seqanda. I-recipe ye-snack

Ukunyuselwa kwitheyibhile kuthatha indawo ekhethekileyo kwaye zihlala zifunwa. Ukulungiselela kwabo, iimveliso ezininzi zisetyenziswe, ziqala ngeentlobo ezahlukeneyo zenyama kunye nokuphela kwemifuno kunye nemifuno. Inkqubo yokulungiselela izitya ezinjalo ngokuqhelekileyo ayithathi ixesha elide, ngoko ke ilungele ukubhekwa kwetafula. Njenge-snack, unokupheka isitshalo se-eggplant ethosiweyo . I-recipe yesi silo ilula, kodwa kukho iindlela ezininzi.

Amaqabunga kunye netamatato

Esi sidlo sibukeka buhle kakhulu, kodwa siyakuthandeka. Ukulungiselela kwayo sithatha ii-tomato eziphakathi kwe-5, ama-eggplants amakhulu kakhulu, ama-clove amaningana e-garlic, nayiphi imifino, i-200 gram yeayonnaise, ityuwa, i-pepper emnyama kunye neoli yezolimo. Ekuqaleni, usike amaqabunga kwisitshalo seqanda kwaye usike emibuthaneni, kodwa ingabi nkulu. Kuba le nto yokutya ikulungele ukuthatha imifuno encinane, apho kungekho zimbewu ezinqabileyo. Beka ii-eggplant kwisitya kwaye, ufefe ngetyuwa, xuba. Bashiye imizuzu engama-30 ukukrazula ubuhlungu. Emva koko, thabatha i-skillet (ngokukhethekileyo ngezantsi). Finyelwa isitshalo seqanda kwaye uqhube isangqa ngasinye kwioli yezityalo. Umlilo awuyikuba mkhulu kakhulu kwimifuno ukuze utyweke kwaye ungatshiswa. Okwangoku, sinqumle utamatisi kwiisangqa, asinamandla, kodwa ukuba ahluleki. I-mayonnaise ixutywe ne-garlic eqoshiwe kunye neziqholo. Thatha isidlo uze usasaze isitshalo seqanda esetyisiweyo. I-recipe ithatha uhlobo oluthile lwesakhiwo, kodwa ungasebenzisa ukhetho lwakho lokukhonza. Isitshalo seqanda sisasaza isalathisi sokuqala, esicocekileyo kunye nomxube we-mayonnaise kunye neziqholo. Emva koko sibeka iifomati zetamatato. Phulaza ngemifuno ephezulu. Ngoko sakha iindawo ezilandelayo, ukwenzela ukuba utamatisi avele phezulu. Nantsi indlela yokupheka isitshalo seqanda esisiweyo.

Isitya esilula kodwa esingavamile

Kubathanda ukutya okungaqhelekanga, unokunikezela ngale ndlela elandelayo ukupheka isitshalo seqanda esisiweyo. Le recipe ibhekisela kwisidlo esempumalanga. Sithatha ama-oubergines amathathu aphakathi, i-anyanisi eluhlaza, i-spoon i-spoy sauce kunye nembewu eninzi yeesame. Iimifuno zinqunywe kwiikhabhi kwaye zifakwa emanzini atyuwa. Emva kwemizuzu eyi-10 kufuneka baphonswe emva kwesihlunu ukususa umswakama. Emva koko, bafake epanini yokucima imizuzu engama-3, uthele kwi-soy sauce uze upheke kuze kube yilapho imifuno ikulungele. Fry ngokwahlukileyo imbewu yeesame kwi-container eyomileyo. Faka isitshalo seqanda kwiiplate. Ukuwahlula ngembewu yesesame kunye noonyiweyo ohlaza. Iintsiba zale ndlela yokugqibela zingasetyenziselwa njengendumiso.

I-Recipe, ihlolwe ixesha

Indlela elula kodwa eyaziwayo yokupheka isitshalo seqanda esisiweyo. I-recipe isetyenziswe ngabanini bezindlu. Sithatha ama-eggplants amancinci amathathu aphakathi, ama-carrots amathathu aphakathi, ii-clove eziliqela kunye ne-150 gram ye-mayonnaise. Isitshalo seqanda sihluthwe kunye ukuze ufumane amaqabunga amade. Siwafaka kwisitya kunye namanzi anamanzi ngamaminithi ama-10-15. Iinquthu ezintathu kwi-little grater kunye ne-garlic eqoshiwe kunye ne-mayonnaise. Yongeza ityuwa kunye nepepper kule mxube ukutyalela. Isitshalo seqanda sithathwa ngaphandle kwamanzi kwaye sinyanzeliswa. Fry kuze kube yilapho ekulungele kwipeni yokutshiza kunye neoli yezolimo. Ngoku ke qhubeka ekwakhekeni kwesitya. Sithatha isahluko ngasinye sesitshalo seqanda kwaye sibeke phezu kwayo umxube olungiselelwe weeqholi kunye neziqholo. Bese uyifake kwifom ye-roll. Sasaza kwi-plate uze uyihloze ngemifuno. Nazi ezinye ii- eggplants ezikhethiweyo ezingaqhelekanga . Imiqulu iyanamanzi kwaye iyancasa.