Mangaphi amaqanda zigcinwa efrijini?

Mangaphi amaqanda zigcinwa kwi efrijini? Ukuze siphendule lo mbuzo, simele kufuneka imisele ukuba yeyiphi amaqanda ubazuzileyo evenkileni nendlela idlamkile. Ukuba ukudla iqanda (phantsi iinkukhu), lo lokugcinwa kwezinto kancinane kakhulu - umlinganiselo iintsuku ezisi-7. Ukuba itafile, ngoko ungagcina kubo kwiintsuku-25 ukuya kwi-90. amaqanda ezingahlanjwanga zigcinwa kwi efrijini ithuba elide. shell Mytyh uba aneentunja ndikwabuthathaka, kubangele ukufikelela iintsholongwane yayintsholongwane eyosulela ngaphakathi isiqabu.

Kodwa ukuba iqanda ingcolile kakhulu, ngoko, Kambe ke, kufuneka ngocoselelo icocwe ukuba iintsholongwane kunye iintsholongwane musa alaqhenqetha kwezinye iimveliso. Kuyanconywa ukuba ahlambe emanzini abandayo, kwaye phambi kokufaka kwisibandisi, eyomileyo kakuhle. Ukusuka ukupakisha ngayo, kakhulu, kuxhomekeke ukuba zingaphi amaqanda zigcinwa efrijini. Kungcono bezibeke efanelekileyo inkunkuma okanye upakisho ezivenkileni, kungenjalo iqokobhe ulahlekelwa ukufuma yaso yendalo.

amaqanda Gcina ekucetyiswa ekupheleni tye elibukhali phantsi ukugcina ba incula Air ibekwe ngaphakathi. Yiyiphi indawo apha efrijini ukufumanisa ukuba amaqanda? Oku kuxhomekeke uceba elide kangakanani ukugcina kwabo. Xa amaqondo obushushu izidanga amaqanda 4 agcinwe efrijini ithuba elide (ukusuka kwinyanga enye ukuya kwezintathu), ngoko ukuba ufuna ukugcina nabo ixesha elide, ngoko uyibeke phezu kwishelfu esezantsi. Umnyango kwisiqandisi kubhetele ukuba ugcine abo amaqanda eziya kudliwa kwixa elizayo (kwisithuba seentsuku ezili-10). Amaqanda zigcinwe kubushushu obuphantsi, phambi kokusetyenziswa kungakuhle ukuba ubushushu emanzini ashushu.

elide kakhulu ezikhabhathini - engumkhenkce, ke, phambi kokuba mortgage efrijini, kungakuhle ukuba ukukhulula kuyo iqokobhe, wabeka iinxalenye ezityeni. Efrijini amaqanda ungaba kuze ukuya kunyaka.

Indlela ukugcina amaqanda kwi efrijini ukuba ivuthwa? Ukuba bathe ivuthwa nzima-ebilisiweyo, ngoko ke kugcinwe malunga ngeveki, eziphekiweyo soft-ebilisiweyo, kungakuhle ukuba adle ngokukhawuleza. Broken shwaka phakathi ngemini. Ukugcinwa iiproteni elide kunye izikhupha ezahlukeneyo: izikhupha zamaqanda - namhla, kunye neeproteni - Iiyure ezi-12, ngenxa yesi sizathu, kufuneka igcinwe ngokwahlukeneyo.

Indlela ukukhetha amaqanda fresh? Ukuze ube impendulo ngqo ngakumbi lo mbuzo, "zingaphi amaqanda zigcinwa efrijini," kufuneka uyazi indlela idlamkile. Ubutsha abo uthenga evenkileni bungabonakala isitampu, kodwa kwehlobo amaqanda bezisa ukusuka elalini okanye bathenga emarikeni, kunzima ukuqinisekisa. Inye kuphela - imveliso ingatshekishwa kwi edibility. Ngokuba lo iqanda iwela emanzini bushushu: ukuba wahamba, oko kuphoswa kude, njengokuba kubhaliwe kulahleka. Xa sikhetha amaqanda emarikeni amathayara zabo imiselwe enobunzima kuyo isandla; kuba nzima, i ntsha. Xa uthenga amaqanda, kuyimfuneko ukunikela ingqalelo kuphela ngomhla, kodwa ukukhangela ukuba ngaba yonke. Ukususela amaqanda, kokukhona beluqhuqha, kucetyiswa ukuba phezulu, njengoko lingaba ne iintsholongwane ezibangela izifo. amaqanda enjalo ngokuqhelekileyo ithengiswe isaphulelo. Xa kuthengwa ukuba kufuneka bakhumbule ukuba zingaphi amaqanda zigcinwa kwisibandisi ukuba bawaphule lukhule. lokugcinwa kwezinto iiyure hayi ngaphezulu kwe-20.