Njengoko emnandi zeCARP wazosa

Indlela ezimnandi ukupheka zeCARP kwaye balondoloze zonke iipropati yalo encedayo? Umbuzo akukho lula, kodwa kukho sisisombululo! Kwanele ngokufanelekileyo wapheka. Indlela ukubhaka i zeCARP, ufanele wazi wonke umfazi, ngenxa yokuba lo esityeni uyakwazi ukuhombisa nayiphi itafile iholide, okanye nje isidlo luncedo ukuze yonke intsapho. I Sicebisa ukuba siqwalasele isibini iresiphi. Indlela ukupheka zeCARP eziko?

iresiphi 1

Sidinga:

• enye zeCARP yonke;
• iilamuni ezimbini;
• Bank of iminquma;
• namafutha omnquma;
• oregano fresh kwakunye nebheyizile;
• ityuwa, ipepile.

Le iresiphi Zinjalo cuisine iMeditera , kunye nothando yayo yonke entsha nezendalo. Okokuqala kufuneka ahlambe ngokucokisekileyo zeCARP, kwacaca of esikalini, amathumbu, kwakhona pula ndilicime kunye itawuli yephepha ukuphepha ukufuma ngasekhohlo kwemfuneko. Phambi kokuba ukubhaka zeCARP, kufuneka okufakwe. Ukuze wenze oku xa isitya esikhulu, uxube namafutha omnquma, ijusi lemons ezimbini, marjoram luyacolwa zinqunqwe kwakunye nebheyizile. Yongeza ityuwa nepepile ukuba incasa. Thina ayishiyelele zeCARP kwi marinade kwaye ushiye esityeni efrijini iiyure ezintathu. Emva koko Preheat eziko ukuya degrees 200. Okufakwe zeCARP farshiruem zomnquma yaye bubhijelwe ngefoyile, kodwa hayi iqine kakhulu, yaye ukuze kwaba moya encinane ngaphakathi. Ukubhaka zeCARP kufuneka imizuzu 40-45 kukhonza ngqo ngaphandle eziko. The best icala isitya zeCARP uya kuba iitapile jacket okanye ipasta yengqolowa erhabaxa, isaladi yemifuno entsha namafutha omnquma netshizi feta. Ufumana sasemini enkulu kwiMeditera-style Cuisine!

iresiphi 2

Ngokuba lo iresiphi siza kufuneka:

• enye zeCARP yonke;
• enye lemon;
• parsley nedile umqadi;
• cloves ezimbini begalikhi;
• oli yemifuno;
• cream imbiza 200g;
• enye iikherothi;
• enye anyanisi;
• ityuwa nepepile.

Le iresiphi uyiqhelile ngakumbi ukuba lwethu yee-ezinezinga, kodwa iyahluka iindibaniso incasa engaqhelekanga, ngoko kufuneka nje ukuba incasa iinginginya abathanda ukuba kunjani ekhitshini. Ephekwe zeCARP kule meko kuyimfuneko emkhonweni, kwaye kwakhona phambi kokuba pickle. Kuba marinade, mix oli yemifuno, igalikhi acofwa, imifuno luyacolwa zinqunqwe, incindi omnye yelamuni, ityuwa nepepile zongezwa kukungcamla. NgoDisemba zeCARP kule marinade iiyure ezine efrijini. Ngoku ukulungiselela intlanzi engaqhelekanga sauce yemifuno. Ukuze wenze oku, u usike itswele kunye uqhotse de omdaka zegolide neoli encinane. Siya sisithethe phezu iminqathe grater erhabaxa, ongeze namatswele browned. Kwaye ke eyandisa imifuno 200 yegram cream, uze ushiye isityu hayi ngaphezulu kwe kwemizuzu emi-5 kwi abile. Okufakwe zeCARP sandile izingxobo ukwenzela ukubhaka, ethulula sauce cream ku ngokuqinileyo kuqhina ithumbu kunye izihlandlo eziliqela, izanyazanyiswa okubhalwe kulo. zeCARP ukubhaka ngama-200 kufuneka malunga sisiqingatha seyure. The best icala isitya eliginyis le izitya yi rice okanye buckwheat. Yiba nomdla wokutya!

Kwaye ekugqibeleni Ndifuna ukunika amanye amacebiso aluncedo:

• Xa ukhetha zeCARP ingqalelo ekhethekileyo iigilizi (kufuneka ibe ebomvu eliqaqambileyo) kunye iliso iintlanzi, ongayi kuba buthuntu okanye mhlophe. Kwakhona kubalulekile ukuba amaxolo baba kakuhle ngaphandle yencindi yomlomo.
• Ukuba ukupheka zeCARP ukuba umntwana, pre-kwahlula emathanjeni, ngenxa yokuba umntwana ano- lula.
• Ungaze ukondla isiqingatha womoji-zonka iintlanzi ezisemlanjeni, ekubeni, ngokwahlukileyo elwandle, kunokuba gazi.