Ophaya kuyo multivarka lweemvavanyo ezahlukeneyo

Ophaya - kanye isandi ilizwi kubangela izinkcwe lweenkcukacha. Zahluke: kutsala, igwele, iziqhamo, inyama, imifuno, kunye neziqhamo okanye wazosa izonkana. Ukupheka angaba eziko, eyenziwe ngepani ngembiza okanye multivarka ukuba namhlanje kubaluleke kakhulu. Ngaba akabonanga iiresiphi, eyenza pie in multivarka. Ukuba ikhaya lakho lo mmangaliso epanini nomnqweno ukupheka into okunencasa kunye elula, imphathe wena kunye nezalamane le esityeni emangalisayo kuzo zonke iinkalo zobomi.

Ophaya kuyo multivarka: itswele ngokugcwalisa neqanda

Iimveliso intlama Beka:

• 1 kg yomgubo / s;
• cups-2 ubisi;
• 100 g imajarini;
• iphakheji nagwele.

Kuba ekuvalweni, ubilise amaqanda kunye itswele ahlambuluke.

Indlela ukupheka amaqebengwana ngayo multivarka

1. Xuba komgubo iphakheji Igwele owomileyo.
2. Le umgubo kugalela iglasi yobisi efudumeleyo, ixhokonxa kakuhle.
3. Imajarini, kwenziwa iziqwenga, wayifaka intlama axove.
4. Aphazamisa ngononophelo, esongeza umgubo. Ukuyondelelana ye ukulungele-to-ukusetyenziswa uvavanyo kufuneka yohlobo olunye kunye intlama ductile akufuneki unamathele izandla.
5. Susa intlama kwindawo isitya, isiciko nokuthumela kwindawo efudumeleyo kangangeeyure ezi-3.
6. Okwangoku, upheke itswele okuthambile kunye namaqanda.
7. intlama wasondela isusiwe, kuqala alalanisayo iibhola ezifanayo, ubungakanani omncinane. Yenza uPatty mnye, ngaphezulu Akunakuba. Concatenate emphethweni kwaye wenze ipayi.
8. Bowl Multivarki iphathwa ioli, ukuthoba patties bapheke kwi "yokubhaka" imizuzu engama-20 ngaphantsi esicikweni luvaliwe. Ngoko ke sondela kwelinye icala uphinde inkqubo.

iikeyiki igwele multivarka. Yeresiphi apple Akunakuba

Iimveliso intlama Beka:

• umgubo - 0.5 kg;
• iqanda - 1 pc;.
• Igwele - 50 g;
• oyile - 50 g;
• Milk - 60 ml;
• intlama yejusi yelamuni;
• ityuwa.

Ngokuba Akunakuba:

• apile - 400 g;
• Cheese - 50 g;
• toboy;
• Iswekile - 4 tbsp. l.;
• intlama yejusi yelamuni.

Indlela ukupheka pie aphula multivarka

intlama

1. Kwesinye isitya ngokubanzi athele komgubo, yongeza pre-zifakwe emanzini ashushu kunye negwele.
2. Kukho kwakhona thumela ityuwa, yejusi yelamuni kunye namafutha. Axove intlama usebenzisa Umxhubi okanye kokuxova umatshini.
3. Gquma intlama enesiciko ze ukushiye kangangeyure, ngoko ke up.

egcwalisa

1. Apples zicocwa nasesikhumbeni, susa imbewu, nibanqunqe oku zibe iityhubhu.
2. Beka endaweni isitya, iphuphuma iswekile, zeerasintyisi, walitshiza, kunye nesinamon, afefe yejusi yelamuni. Yibilise imizuzu 6.

Baza baking ophaya

1. Babeke intlama endaweni ethe tyaba, engwevu-umgubo. Ocoliweyo uwahlule ube ziinxalenye-12.
2. Nganye Roll ibe libiza, iyabala ngaphandle itispuni yokuzaliswa.
3. Kungqameko hook embindini payi, ukufumana ukuma namnandi.
4. Beka imveliso kwisitya, yokunyakamisa kunye ubisi omncinane afefe neswekile nesinamon.
5. Cook kangangesiqingatha seyure kwi "yokubhaka" indlela. imizuzu-10 phambi kokuba "yokugqibela 'enze The kwezinye ephangweni.

khekhe kutsala in multivarka

Kuya kuba pie inyama ye kutsala khekhe. Lingalungiswa, kodwa unako ukuthenga oko kuya konga ixesha elininzi.

izithako ezidingekayo

• khekhe kutsala - 500 g;
• 300 g inyama okuthambile;
• anyanisi;
• ityuwa;
• oli yemifuno.

Indlela ukupheka

Itswele olungiswe sicande kwaye ufake kwi kwisitya ekuphekeni imizuzu eli-15. Yongeza yenkomo, ityuwa, inkathazeko kunye Qhotsa de inyama okuthambile akuthethi ukufumana umbala sinombala. Intlama iziqwenga alinganayo, ndikuqengqe nabo ngokwemaleko, ngaphezulu Akunakuba. Kungqameko uPatty lifake phakathi. Emazantsi grease indebe, wabeka imveliso uze upheke malunga nemizuzu engama-40 kwi "yokubhaka". imizuzu 10 de kube ulungele uvule kwelinye ephangweni.