Peach pie

Idayidesi kufuneka ibe yintsusa, imnandi kwaye ithambile. Yiloo nto i-peach pie. Ungayilungiselela ngeendlela ezahlukeneyo. Konke kuxhomekeke kwinto ofuna ukuyenza. I-pie ingaba ibhasiki okanye isanti. Ukongeza kwiiperesi, ungasebenzisa amajikijolo kunye nezithelo. Ngokomzekelo, i-strawberries, i-apricot, ii-apula okanye ibhanana. Akulimazi ukungongeza nantoni na : i-walnuts, i- almond, i-peanuts okanye i-hazelnuts. Ukudibanisa ngokugqithiseleyo kunye ne-pie ekhatywayo. Ukupheka, ufuna ifomu ekwahlukileyo, isikhumba okanye iphepha lokubhaka kunye nomxube.

Yiyiphi iresiphi yokusebenzisa ukubhaka ikhekhe elimnandi? Phakamisa ukhetho oluninzi.

Peach pie

Betha amaqanda ama-5 kunye nama-200 amagremu eswekile. Xa umxube ukwandisa umthamo, faka i-spoonful ye -soda hydrated kunye ne-200 g yomgubo. Yibhalele ifomu ngeargarine uze uthule inhlama kuyo. Hlaba iiperesi eziliqela kwaye uwasasaze. Faka imizuzu engama-20 kwihovini. Emva koko faka ingqayi encinci yebhotela kwi-peaches uze uyibeke ehovini imizuzu eyi-10. Ikhefu lipholile, lifafaze ishukela elenziwe ngopolisi, unqumle kwaye ubeke isidlo.

I-pie piach pie

Beat Beat 4 ama-200 amagremu eswekile. Xa ubunzima buba yi-airy, uthele ngomgubo, whisking kuze kube lula. Gcoba isidlo sokubhaka nge bhotela uze ufake inxalenye yeeperesi. Thulula nge-batter. Ukusabalalisa ubunzima. Beka ikhekhe kwipuvini eshushu. Vumela ukupholisa, uthathe iinqununu uze usebenze nge-cream cream.

I-Peach pie kwi-kefir

Bamba amaqanda ama-3 ngeglasi yeswekile kude kube nzima ukunyuka. Kwi-20 g ye-kefir, hlawula i-2 g yesoda. Hlanganisa izithako. Phala kwenye 180 g yogurt. Dlulisa i-200 g yefure efile. Gcina. Geza uze uthinte ama-halves ama-peaches amahlanu, ususe amathambo, i-peel. Sika isiqingatha ngasinye kwiinqununu. Thela inhlama ibe yibumba. Ukusalela ngokulinganayo kwiipeaches. Faka efubeni eliphambili ngaphambili malunga nemizuzu engama-20. Sika ikhekhe, ufafaze ushukela ophuhliweyo.

I-pie ye-peach nge-vanillin

Izikhupha ezi-3 zixutywe ne-100 g iswekile, i-400 g yomgubo, i-2 g ye-vanillin, i-pinch ye-soda kunye nepakethi yebhotela elithambileyo. Ubunzima obangelwayo budibene ngokwahlulo ezimbini, zibophe kwifilimu uze uzifake esiqandisini. Ifom kufuneka ifakwe kwaye igutywe ngesikhumba. I-Grate 1 inxalenye yentlama, bhaka imizuzu eyi-15, uze upholile. Ukucoca i-peaches ngokukhawuleza uze uwasasaze. Beat protein 3 kunye ne-50 grams yeswekile uze uthule le ninzi yamapayipi. I-Grate inxalenye yesibini yenhlama phezulu. Bhaka enye imizuzu engama-15, uze upholise kwaye unqande.

Ukupaka ngamantongomane, iiperesi kunye neerberberries

I-Melt 40 g yebhotile ecocekileyo ngaphezu kobushushu obuphakathi. Yongeza i-200 g yeshukela ebomvu. Susa ukushushu. Kwinqanaba lefom ibeka isigxina sePeach, kwaye yonke into isasaze isangqa. Ku-300 g yomgubo wongeza i-10 g ye- powder baking kunye ne-100 g yama-walnuts aqoshiwe, i-pinch yeryuwa kunye nokuxuba. Kwisitya esikhulu, faka i-60 g yebhotela kunye ne-50 g ye-crice-chice, ebethwe ngumxube. Emva kwexesha, ngelixa liqhubeka, yongeza amaqanda ama-2. Emva koko uthele iglasi ye-peach juice uze ugcwalise umxube womgubo kunye ne-5 gram ye-vanillin. Uvavanyo oluphumo luya kugalela iiperesi kwaye ubeke ibhaka e-40 imizuzu. Beka ikhekhe kwisitya uze uyihlobise phezulu kunye neepenach, ama-strawberries kunye nama-walnuts.

Ikhekhe kunye nebhanana

I-peel 4 ibhanana kwaye uyixoxe ngefoloko. Beat 160 amagremu eswekile kunye ne-100 g yebhotile, ngokunyanisekileyo ungeze ibhanki gruel. Emva kwexesha, uthele i-150 ml yobisi, uthele i-5 grams ye-vanilla, i-pinch yetyuwa. Shayela kwiamaqanda ama-2, ukuxubha kunye nomxube. Hlanganisa i-400 g yomgubo ococekileyo kunye ne-powder bak bakongeza kunye nezithako ezisele. Knead ukuze uhambelane ngokufanayo kunye nokuthululela kwifom ehlukeneyo yesikhumba. Susa kwi-oven. Emva kwemizuzu engama-40 ikhekhe ilungile. Inokukhenkiswa ngaphezulu kunye neziqhekeza zeziqhamo ezihlukeneyo kunye namajikijolo, efafazwe ngumpu. Bon appetit!