Kokutya neziseloZokupheka

Ukubhaka ngamaphiko chicken ebusini-lwemostade sauce

amaphiko Chicken ubusi-lwemostade sauce ayanceda isidlo elisemagqabini kwetafile usapho. Njengomgaqo, inyama nowezonkana ezisicaba ezingenagwele eziko. Noko ke, abanye abapheki bakhetha apheke kuyo multivarka.

Wings ebusini-lwemostade sauce Recipes

inyama yenkuku - yinto imveliso efanelekileyo ukwenzela ukulungiselela izitya okumnandi nomvuzo. Ukuba awufuni ukusebenzisa yonke isidumbu intaka, esi sipho ukuthenga kuphela amaphiko ayo. Of them elihle dish inyama, nto leyo efanelekileyo ngokupheleleyo nayiphi nivathise.

Ngoko ke, ngaphambi kokuba Faka i amaphiko chicken ebusini-lwemostade sauce, kufuneka uthenge:

  • honey nezasaharenny - malunga 100 g;
  • amaphiko chicken fresh okanye kungahlala - hayi ngaphantsi kwe-850 g;
  • lwemostade granular - 100 g;
  • fresh intlama yejusi yelamuni - 50 ml;
  • cloves igalikhi - 2-3 pc;.
  • green Fresh - 40 g;
  • ezahlukeneyo izinongo - ukuze beve ukuba isicelo (kubandakanywa itheyibhile ityuwa).

Marinating imveliso inyama

Indlela Faka kwamaphiko ebusini-lwemostade sauce? Recipes izitya efanayo ifuna processing ngononophelo inyama yenkukhu. Yena unikwa zinyibilikisiwe ngokupheleleyo (ukuba kuye ekhenkciweyo), kwaye ke ndahlamba kakuhle, wazigawula zonke izinto ezingeyomfuneko. Ukuba enezinto esikhumba lunwele, ukuba aliyi phezu nesikopi ovuthayo.

Xa amaphiko chicken zilungiswa, ukwandiswa kwazo emkhonweni zokupheka, yaye emva koko idityaniswa intlama yejusi yelamuni (fresh acofwa), lwemostade grainy, ubusi nezasaharenny, cloves igalikhi ya nemifuno ezinqunqiweyo. Kwakhona, imveliso inyama eliphekwe kunye nobulawu, kuquka sodium chloride.

Emva onke amacandelo aya kuba emkhonweni zokupheka of iqhiya yakhe gingci ophalalayo ngamandla ukuba ngokulungelelana idyasi amaphiko eliphekwe marinade. Kule fomu, inyama uthunyelwa efrijini ubusuku okanye iiyure eziliqela (ukuba ezinqwenelekayo).

Inkqubo unyango ubushushu

Indlela ukubhaka inkuku amaphiko ebusini-lwemostade sauce? Ukuze wenze oku, thatha isityana ovenproof enzulu, waluqaba ke ioli. Emva koko, xa ukuma imixholo lwavakala kulo lonke kwisingxobo zokupheka. Ngenxa yoko, iinkukhu uthunyelwa eziko, osuke. amaphiko Chicken ngumbhaki iyure kubushushu degrees 200. Ngeli xesha, imveliso inyama iya zinoboya ngokupheleleyo wayifulela kunye uqweqwe eziluncuthu ecwebezelayo.

Sikhonza uzibhale

Ngoku uyazi ukuba ukupheka amaphiko chicken ebusini-lwemostade sauce. Emva kokuba zapechetsya imveliso inyama, oko isasazeka kwi neepleyiti iindwendwe eyondliwe emkhumbini kunye nivathise kunye isilayi sesonka.

amaphiko chicken okumnandi unomsa sauce yobusi: iresiphi

Ukuba awufuni yoselwe iinkukhu eziko, sicebisa ukuba apheke kuyo multivarka. Ukuze wenze oku kufuneka ukuba:

  • honey nezasaharenny - malunga 20 g;
  • amaphiko enkukhu, fresh okanye engumkhenkce - kungekho ngaphantsi kwe 650 grams;
  • Mustard emanzi - 15 g;
  • fresh intlama yejusi yelamuni - 10 ml;
  • oli yemifuno - 15 ml;
  • cloves igalikhi - 2 iiPC;.
  • ezahlukeneyo izinongo - ukuze beve ukuba isicelo (kubandakanywa itheyibhile ityuwa).

Lungiselela izithako

amaphiko Chicken ebusini-lwemostade marinade lahluma kakhulu okumnandi. Kodwa ngaphambi kokuba wababeka multivarku, imveliso inyama iphathwa ngenyameko. It zinyibilikisiwe ngokupheleleyo, wahlamba, ndinqumle zonke iindawo ngobubi, uze emva koko alaqhenqetha sisitya enkulu. Ke ukongeza amaphiko lwemostade emanzi, nobusi, cloves ikonofile ya, yejusi yelamuni entsha kwaye ezahlukeneyo nobulawu (kubandakanywa itheyibhile ityuwa). Zonke izithako ngocoselelo izandla engumxube, bayigubungele enesiciko bakushiye bucala iiyure 1-2.

Khona isidlo in multivarka

Emva kwethutyana marinating amaphiko chicken alaqhenqetha amandla abo Multivarki ukuba pre-lubricated ioli yemifuno. Le fowuni ke uphawu nangoko ukuseta imo ukubhaka. Ngelo xesha wabeka timer imizuzu 50-60.

Ukuze ngexesha processing thermal amaphiko chicken lingade litshe kwaye lwanamathela emazantsi kweselwa, xa athile ziyasilela icephe elikhulu. Kuphela kulo mzekelo ufumana esimnandi kakhulu kwaye ithenda dish inyama, nto leyo browned ngokulinganayo kwaye wambu uqweqwe omhle.

Mkhonzeni etafileni

Cook isidlo esimnandi amaphiko yenkuku, zithulwe kwi Multivarki sibekwe nembasa. inyama yokosela wakhonza netafile, kunye nesonka abanye nivathise.

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