Apricot iwayini. zokupheka ekhaya

Iapilkosi ezivuthiweyo - lemon etyheli,-orenji inzulu, ezinkulu nezincinane - isimboli kwehlobo efudumeleyo. Kubo ukulungiselela dessert ezininzi, iziqhamo yathamba, jam ukupheka kunye marmalade, buthi incindi.

Kodwa bambalwa siyazi ukuba ezi iziqhamo emangalisayo kunye nekhaya iphekwe utywala. Kwaye ukuba nabani na uyayazi ukuba asinguye wonke umntu uya nabuganga ukuzama, ngenxa yokuba, ngokungafaniyo iwayini inkcubeko yemveli, apricot na abangenazigqibo kakhulu. Oku kufuna indlela ekhethekileyo. Liza- iwayini ongabunyamezeliyo ukungahoywa, kwaye ukuzilungisa, kufuneka silungise. Kodwa umphumo into! Le iwayini inophawu umbala emangalisayo, ngokungathi ezaliswe ilanga, ngathi yigolide evuthiweyo endala, yaye incasa kunye silivumba lithe kuthelekiswa nayiphi na obunye utywala.

iimpawu

Liza- iwayini na incasa hlukile kakhulu. Kwinqanaba eliphantsi isiqulatho iswekile, kube akuthethi ukugcina ivumba layo elinuka. Ngamanye amaxesha iwayini ifumana nevumba elibi zeamangile rancid. Oku kuyenzeka ukuba yintlama kuwa wemihadi, liza-, equlethe hydrocyanic acid. Phela, hydrocyanic acid kuphela ezonakalisa ivumba kunye ukunambitheka tywala, kodwa iyityhefu eyomeleleyo. Ngenxa yesi sizathu, iiapilkosi iwayini okuphekiweyo wakhululwa kuphela amathambo kwisiqhamo.

uqeqesho

Kuba ukupheka iwayini isetyenziswa njenge Iapilkosi zasendle emaXhoseni umyezo nenkcubeko. Eyokuqala iza ndiseze esisityebi elimnandi kodwa mnandi kakhulu, esi siqinisekiso incasa yesibini ezikhethekileyo utywala, kodwa livumba ngomlinganiselo.

Kufanelekile ukuba sikhankanye ukuba phambi kokuba iwayini apricot, iziqhamo musa kufuneka zihlanjwe. Sula ngelaphu eyomileyo uya kwanela. Kungenjalo, zonke ezi zinto ziyimfuneko microflora Ukubila yendalo uhlambe off inkqubo.

Amathambo kumitha ngokuyimfuneko kufuneka ukususa. Njengoko oku, kukhethwa abo iiklasi apho inyama siyahlukana lula.

Khetha iresiphi

Kukho zokupheka ezininzi utywala ekhaya kunye nezo. kusetyenziswa amaxesha nabo kunye nezinye iziqhamo kunye amaqunube: yeepesika, iidiliya, cherry. Oku kukuvumela ukuba iwayini elinuka kunye isipha okuninzi ifumile. Ngamanye amaxesha iziqhamo enemibala eqaqambileyo ezidityaniswe ukuvelisa imibala ecacileyo, ngenxa Iapilkosi kuphela nzima ukufumana isiselo nice eliqaqambileyo. Khumbula, iziqhamo compote - kuba phantse enemibala emihle, kakuhle, ngaphandle kokuba kancinci elityheli.

Xa ekhaya, ungenza ukupheka iwayini apricot ngamandla ezahlukeneyo. na imveliso ifunyenwe Zingaphi izidanga kuxhomekeke kwi iresiphi. Ukuze kwandiswe enqabeni wasebenzisa igwele, zeerasintyisi, kunye neminye imimoya.

Liza- indlu iwayini

izithako:

• Iapilkosi - 4 kg;
• sugar - 4 kg;
• amanzi - iilitha ezili-16.

ukulungiselela

Izimasekile iziqhamo icocwe evela amathambo, zalisa ngamanzi ashushu. Lo mxube kufuneka ezula ejikeleza 4-5 iintsuku. Emva kweli xesha, bahlanganise i Ipete Iapilkosi kwi yintlama, yongeza iswekile. Inqanaba elilandelayo yokubola iqhubeka enye ngeveki. Ngeli xesha, kufuneka yonke imihla ndinivuse spatula Wort eyenziwe ngomthi okanye naan izihlandlo eziliqela ngemini.

Le nkqubo iya sikhatshwe ukusabela beziindlobongela zazivelela igesi. Emva kokuphela elizayo ngegesi ye iwayini kuyimfuneko ecociweyo kunye agalelwa ibhotile ecocekileyo. Kuhleli ku isivalo kwaye ushiye kwindawo epholileyo isithuba seenyanga ezi-2 phambi kokukhula ngokupheleleyo.

Iresiphi kongezwe iwayini

Akhona eXcellent iwayini elinuka ifunyenwe ngokudibanisa ukuya iresiphi zakudala zobulawu. A indima ekhethekileyo udlalwa apha nutmeg - yenza incasa kunye livumba etyebileyo novakalelo. Ukongeza kwezi izithako ongezwe anise, anise star, nesinamon, ijinja, cloves, ekudleni. Abanye abantu bayathanda ukuba kunjani vanilla. A uwathandabuze nesafron kuphela sikhulise incasa, kodwa kakhulu ngcono umbala.

izithako:

• Iapilkosi - 5 kg;
• sugar - 3 kg;
• yomdiliya iwayini (itheyibhile) - 1 L;
• nutmeg - 1 tbsp. l.;
• amanzi abilayo - iilitha ezi-5.

ukulungiselela

Le apricot iwayini (ikhaya) wenziwa ukusuka kwiintlobo amnandi. neziqhamo ezivuthiweyo wosula uthuli, tsala awakhuphe amathambo akhe. Nayiphi na indlela cells le yintlama, yongeza intwana yamanzi ashushu kunye newayini.

Kubo bonke amanzi, kuphekwe isiraphu iswekile. Ukugcwalisa kubo umxube apricot. Kulo mzekelo, iswekile lisebenza ovumisa kwezondlo ekukhuleni ezincinane anoxanduva ukubila. Yongeza neziqholo. Sinelungelo apricot iwayini yethu elizayo kwindawo efudumeleyo malunga ngeveki. Ukususela kumaxesha ngamaxesha, umxube kufuneka ugalelwe spatula ngamaplanga. Xa inkqubo lugqityiwe, ukuhluza iwayini Buphalazele ezintsubeni. Ekukhuleni kwalo ethululwayo iya kuhlala iinyanga ezintathu. Emva kweli xesha, ungenza isicelo isiselo elimangalisayo eliphekwe etafileni.

Indlela equlethe okuze

Nenqaba ethululwayo liya kuba phezulu kancinci i Amaphimbi. Ngaphezu koko, ukubila usebenzisa amagwele inika zizityebi ukunambitheka imveliso ogqityiweyo.

izithako:

• Iapilkosi - 6 kg;
• sugar - 2.5 kg;
• Water - 10 l;
• Igwele owomileyo - 2 tbsp. l.;
• Nencindi lemons ezine.

ukulungiselela

Ukususela Iapilkosi zilungiswe kuqala ukususa ithambo. Intlama cells nayiphi na indlela elula, uze extruding. Ipete eliphuma kugalela amanzi abilayo, shiya iintsuku 3-4. Emva kweli xesha filter ngumash, ukongeza ijike iswekile, igwele, intlama yejusi yelamuni. umxube Dark wafakwa kwindawo efudumeleyo ukuze ijike. Kwakugqitywa yokulungela uya kukuxelela inkqubo gasification. Xa oku kusenzeka, siye ushukumisa Wort uze uhambe uye kuphumla omnye iintsuku ezi-3.

Ekhohlo ukuhluza umxube, uthululele isikhongozeli, ngoko ushiye ukuma iinyanga ezi-6. Lifanele le njongo a nomgqomo ngamaplanga. Kwiinyanga ezintandathu kamva, iwayini ogqityiweyo kuyimfuneko ukuba ibhotile apho uya zivuthwe. Mkhonzeni le othululwayo etafileni kwiinyanga ezi-3 kuphela kamva.

Abrikosovka - iwayini onamandla ekhaya

Abo abakhetha ukuba basele bomelele, ngokuqinisekileyo uya kuyixabisa le iresiphi. Le iwayini apricot abe inqaba enkulu, isongo olwahluke kunye nombala zizityebi. A ukulungele ngokupheleleyo, kuya kuba inyanga kuphela.

izithako:

• juice apricot (fresh) - 1 L;
• ivodka - 3 iibhotile zeelitha 0.5.

ukulungiselela

Iresiphi ilula: sisiselo ekhaya evela apricot kufuneka ugalelwe yevodka, uze ushiye othululwayo kwindawo emnyama epholileyo ngenyanga 1. Ngeli xesha abrikosovka infusions. Emva afune into eselwayo kufuneka ukuyicoca uthululele ezintsubeni, apho uya kugcinwa. Le apricot iwayini ekhaya ukulungele uzakunikwa dessert.