Ase turkey esimnandi: iinketho ezahlukeneyo ukupheka

Azu turkey ujika ngaphandle nje emnandi, kodwa iluncedo. Ngenxa yokuba sonke siyazi ukuba olu hlobo inyama a benawo. Namhlanje sijonga iindlela ezimbini ezahlukeneyo ukupheka ukutya asempuma, enye apho kwenziwa skillet esitovini kunye nezinye kunye neyunithi ikhitshi mihla - Multivarki. Zombini iinketho thaca afunyanwa umnandi kwaye esikhulu kusasa, ukuba isicelo kude kuse etafileni zehlobo.

Indlela ukupheka ase zeze esitovini?

Ukudala le ukutya kuhle ukusebenzisa i sauté ipani nzulu. Emva kokuba ase balungiselela hayi inyama kuphela, kodwa kwezinye ukutya kamnandi bayila umhluzi exineneyo aqholiweyo.

izithako ezidingekayo

Ukuze wenze ase zeze esitovini, kufuneka ulungiselele:

• iitumato ezinkulu red ivuthiwe - 2 iiPC;.
• anyanisi amhlophe - iintloko-2;
• ibande turkey umtya - 600 g;
• oyile esha semifuno - 6-7 iinkamba ezinkulu (ngokuba kaJohn inyama);
• iminqathe big fresh - 1 pc;.
• elimnandi ubulawu, netyuwa kunye imifuno fresh - faka yokuzikhethela.

Ukulungiswa iimveliso eziphambili

Azu of turkey iresiphi leyo siza kujonga namhlanje, kufuneka aqale ukulungiselela ezingumongo processing. Ukuze wenze oku, nihlambe neminqiwu ugodole, emva koko ukusuka ulusu namathambo ze uyinqunqe ibe naphakathi. Emva koko, kufuneka ukuba sicande nga riki kamnandi ezimhlophe kunye neetamati ezivuthiweyo ebomvu zibe iityhubhu ezincinci. Kufuneka kwakhona ungazithambisi phezu grater enkulu iminqathe fresh.

Inkqubo unyango ubushushu

Xa izinto ezisisiseko ukuba ilungiswe, kuyimfuneko ukuba epanini phezu ubushushu eliphezulu uthululele kuyo le oli yemifuno. Xa bazenze encinane nenqatha, sineselwa kufuneka ugalele incum zeze zakhutshwa ngaphambili. Qhotsa imveliso loo ayinqwenelayo phambi kokuba bahlazeke lokuqala (malunga nemizuzu engama-16-20). Ecaleni izithako inyama efunekayo ukuze ndiyiphalaze riki itswele emhlophe, womnqatha ze uwubeke iitumato ezivuthiweyo. Zonke kuyimfuneko amakha incasa kunye uvale isiciko. Isityu kwiimveliso zabo incindi afanele kuba malunga nama-45 emizuzu. Ukuba ngexesha engamanzi yokupheka uya emoyeni, ngoko ningongezi skillet wavumela ukuba amanzi abilayo.

Indlela ukukhonza sangokuhlwa?

Ekhoyo ATPase turkey wakhonza etafileni kunye garnishes okunesondlo ezifana ungumcu okanye noodles, irayisi ebilisiweyo kunye buckwheat. Ukongeza, ngokubhekele phaya esityeni kuyakunikwa, ingqolowa okanye rye isonka, imifuno IiReggaeton isaladi wemifuno ekrwada.

Azu turkey ku multivarka: inyathelo ngenyathelo iresiphi

Le ndlela ukupheka ukutya empumalanga iyafana lowo wangaphambili. Nangona kunjalo, zikhona ezinye iiyantlukwano. Ngoko ke, ezi ndima zilandelayo kufuneka uthenge ukudala okumnandi kunye ase okumnandi:

• nayiphi na inxalenye zeze - 500 g;
• pickles - 2-3 pc;.
• isosi yetumato - 3 iinkamba ezinkulu;
• pepper intsimbi eluhlaza - 1 pc;.
• iikherothi enkulu - 1 pc;.
• itswele anyanisi purple - 1 intloko;
• ityuwa ulwandle nepepile - dibanisa ukunambitha;
• amanzi okusela - ngokwengqiqo.

Liqhube iimveliso eziphambili

Ukuze alungiselele elula, kodwa izitya emnandi inyama zeze kufuneka ihlanjwe kakuhle, akhululwa onke amathambo kunye ulusu. Okulandelayo, iqatha lenyama kufuneka iziqwenga amancinci. Kwakhona basike pickles, pepper eluhlaza kunye itswele purple. Iminqathe ezinqwenelekayo ngokwahlukeneyo tha kwi grater enkulu.

unyango ekutshiseni ukutya

Ngokungafaniyo edlulileyo iresiphi ase of zeze uzilungiselele multivarka ngaphandle pre-ngembiza icandelo inyama. Kufuneka ufake isixhobo sisitya, kunye izithako ezifana yemixoxozi zifakwa, iminqathe ya, ipepile eluhlaza kunye itswele purple. Ngaphezu koko, yonke imveliso ezifunekayo isongo isosi yetumato nepepile emnyama kwi-ertyisi. Emva koko, amacandelo kufuneka ugalelwe, yongeza amanzi kule mali zeendebe 1-1.5, mabakhavarishe ze usete inkqubo yokubhaka kangangeyure. Ngamaxesha athile ase kucetyiswa ukuba ukuvula kwaye dibanisa kakuhle ngecephe. Ngenxa yezi zenzo, kufuneka ufumane okunencasa kunye nobutyebi izitya oriental kunye umhluzi aqholiweyo.

Indlela emfutshane, siwazise itafile?

Eliphekwe ase e multivarka mayinikwe etafileni, kunye isidlo wakhonza ashushu. Ngenxa kangaka elimnandi yetumato eqokelwe isidlo ngaphandle azinamanzi kakhulu ekucebiseni komphefumlo. Zama ngayo - yaye uya kuzibonela ngokwakho.

amacebiso aluncedo bemizi

Kufuneka kuqatshelwe ukuba ukutya okunencasa Oriental ezinjengezo ATPase kunokuqulunqwa kuphela inyama zeze, kodwa ukusebenzisa yenkuku, inyama yehagu, inyama yenkomo okanye yemvu. Bathi sasemini ukuphuma ngaphantsi nencasa. Ukongeza, ukwenza ubumnandi umhluzi kwanokuxinana ngenxa kucetyiswa ukuba ukongeza ngomgubo wengqolowa, pre-exutywe namanzi, etswele ya. Ngokumalunga nto yokugqibela, oko kufuneka isasazwe njengelinge lokugqibela, emva ngokucima kwipleyiti okanye uzalise indlela ekhethiweyo Multivarki.