Cake ne-apile caramelized: iiresiphi

ehla ekhaya ezaliswe ujika iziqhamo ngaphandle aku- ukukhanya, ezithambileyo kunye emnandi. Namhlanje ku culinary uyazi iiresiphi ezininzi ezifana dessert. They are bonke okulungileyo kwabo, kodwa ingqalelo eyodwa kufuneka banikwe sinjengezonkana apile caramelized, nto leyo eza kuxutyushwa kwinqaku yanamhlanje.

Option ne cream emuncu

Le iresiphi elula kuya kuba lulutho ngokwenene abafazi abasebenzayo Andinaxesha iiyure ezininzi emi esitovini. Oku kubandakanya ukusetyenziswa kwemveliso ezifumaneka lula, uninzi lwazo asoloko ekhona kuzo phantse yonke ekhitshini. Ukuze ukukholisa intsapho yakhe esivumba ehla umoya, pre-utshekishe ukuba ngaba unazo busondele;

• 2 amaqanda chicken.
• 3 itheyibhile amacephe iswekile.
• A iglasi zomgubo kunye cream ezimuncu.
• A itispuni ivanila nesinamon.
• 40 iigrem ibhotolo.
• 3 amacephe sugar emdaka.
• 3 apile zivuthiwe.
• ½ anetispuni yesoda yokubhaka.

Inkcazelo yenkqubo

Ukuze ziye zaphumela apile okumnandi neziqaqambileyo zimkile kunye apile caramelized, iresiphi leyo ngazo kweli nqaku, kufuneka baxovula kakuhle intlama. Ukwenza oku sitya enye sidibanisa amaqanda kunye neswekile uze phehla wayebakhuthaza lokuxhuba. Ubunzima ngenxa ithunyelwa kunye nesoda cream, pre-kucima kunye intlama yejusi yelamuni okanye iviniga okanye intlama yejusi yelamuni. Bonke ixutywe de egudileyo, ukongeza isicatshulwa vanilla kunye chu wamgalela umgubo eyonakele. Sele ikulungele sentlama kwakhona akatswe kunye esebenza lokuxhuba ngesantya esisezantsi, kwaye susa kwicala.

Ngoku lixesha lokuba enze ama-apile. Bona ndahlamba, wachuba iindawo ze uyinqunqe ibe iityhubhu. Ilungiswe yi le ndlela neziqhamo agcadwe ngepani ngembiza ithanjiswe ibhotolo eshushu idityaniswa kuso nesinamon umhlaba iswekile kunye ngothantamiso waxhokonxa de ukupheliswa ngokupheleleyo beenkozo.

Xa intlama yokubhaka wathulula phezu kwaso umaleko efanayo a twa isiqhamo caramel waza wathumela eziko. Lungisa dessert angamakhulu asibhozo degrees malunga imizuzu engamashumi amane. cake Browned ne -apile caramelized zisuswe eziko, epholileyo nimkhonze.

Option zemigrayo igwele

Kule iresiphi nabalulamileyo ungenza ngokukhawuleza ukupheka meatless dessert, apho isakhiwo kuya kubakho ubisi, akukho amaqanda, akukho ibhotolo. Ukuze ukukholisa abantu babo ababathandayo ehla iluhlaza yaye emnandi kakhulu baya kuba kufuneka ukuya evenkileni. Ngokuqinisekileyo uyakwazi ukufumana ekhitshini:

• 50 iigrem Igwele entsha.
• 500 ml amanzi yahluzwa.
• amacephe 4 yobusi.
• 900 grams zomgubo lokuqala-class.
• 120 mililitha ze-oli yemifuno ecokisiweyo.
• A uwathandabuze.

Zonke ezi amacandelo ngasentla kuya kufuneka ukuba axove intlama leyo eya kuthi kamva kubhakwa ikeyiki ekhaya-iphunga kunye apile caramelized. Iresiphi imifino ithatha ubukho bako ezongezelelweyo. Ukulungiselela ukuzaliswa, uya kudinga oku kulandelayo:

• 120 grams zeswekile brown.
• 2 iitispuni Ground nesinamon.
• 700 grams ye-apile ezivuthiweyo amnandi.

technology Vula-based

Inkqubo ekulungiseleleni eli dessert sahlulwe ngokwamanqanaba eziliqela. Okokuqala, kufuneka uthathe uvavanyo, apho aya kuba wapheka okumnandi ikeyiki gingerbread kunye apile caramelized. Ukulungiselela le njongo, lwalunye ukhamba ukudibanisa ukusela efudumeleyo amanzi, ubusi kunye nagwele. Emva kwemizuzu embalwa ukuba agalele ioli imifuno, ugalele kuhluzwa umgubo kunye netyuwa lweenotshi. Zonke ngocoselelo wayixova de enobunzima bomzi, engaquki unamathele ezintendeni. Bowl ne sentlama ogqityiweyo ezogqunywe kwilinen entle emhlophe nohlambulukileyo kwindawo efudumeleyo. Xa uya luphindwe, oko ngenqindi kakuhle nekhafu kwakhona wasondela.

Okwangoku, unako ukuhlawula ingqalelo ekuvalweni. Lokulungiselela yayo, nowezojiweyo ngepani ngembiza ukusasaza apile ahlambe, wachuba iindawo yaye zinqunqwe zibe iityhubhu ezincinane, bazizalisa kunye neswekile ukucima umlilo ubuncinane. Xa iziqhamo busuke yintlama, zithulwe ubushushu aze avunyelwe ukuba uphole kancinane.

Ngokupheleleyo sentlama ogqityiweyo yahlulwe iinxalenye ezimbini malunga ngokulinganayo. Omnye wabo liqengqwa ibe umaleko obhityileyo ngaphandle. Gcobisa inxalenye ephezulu ukuvala malic, nesinamon, roll lusongelwe ze uyinqunqe ibe noonxantathu conditioner. Ngokufanayo, uzayo isithuba intlama iphela. Le oonxantathu onesiphumo, ezele twa iziqhamo lube yinto elinjubaqa, kunye nodonga osezantsi apho olova lubricated ioli. Emva koko, lo ikeyiki elandelayo apile caramelized babeka eziko. Ndenzele angamakhulu asibhozo degrees. Emva malunga amane imizuzu dessert zisuswe eziko, zipholile yaye anikwe yeti.

Option evela test wathenga

Le iresiphi ikuvumela ukuba ngokukhawuleza kwaye ngaphandle nobunzima ukubhaka ikeyiki layer emnandi kunye apile (caramelized), ngokuqinisekileyo ukuba kumaphepha yokupheka yakho. Ukuze ube nokufaka isicelo iti eliphekwe amaqebengwana ngokuhlwa, kufuneka Stock phezu zonke izinto eziyimfuneko. Kulo mzekelo, uya kudinga oku kulandelayo:

• A Kilo-apile ezivuthiweyo.
• Ompe zelamuni ezimbini.
• 300 grams iswekile.
• Amahobe amacephe leti bestatshi.
• Half ipakethi ibhotolo.
• Iipakethe a khekhe lowu kutsala.

i algorithm

Okokuqala, kufuneka uthathe-apile. Bona wahlamba, acoca yonke yesikhumba ze uyinqunqe ibe ngamacetyana ezibhityileyo. ngoko ke, wazifefa ngokunjalo iswekile, ya lemon ompe kwaye ngokufutshane yokunqakulisa ecaleni.

Iifom bottom tyaba eliyinjubaqa bawasebenzisa lubricated ibhotolo. Wawagalela iswekile phezulu, uze uthumele eziko osuke. Kanye emva kwemizuzu emihlanu xa emazantsi iifom umaleko caramel livela, luthe lwancothulwa ezikweni yaye iphela kancinane.

Apples lilo a colander ze ulinde de kwincindi amanzi wabonakala nabo. ngoko ke, wazifefa ngokunjalo ngestatshi alaqhenqetha ngokulinganayo kwi emazantsi kwifom. Ukunatyiswa ngokubanzi intlama ngaphezulu ndibeke umaleko, wafefa ngamanzi, icinezelwe kakuhle nxamnye kungqameko iziqhamo kunye nezitya. Emva koko imhlabe kwiindawo eziliqela ngefolokhwe, uze uthumele eziko. Ephekwe dessert engaba ngamashumi amathathu anesihlanu imizuzu. Xa izuza Tint amnandi sinombala, imilo, zisuswe liziko lezonka, nokuba zipholile.

Phantse ugqibile sinjengezonkana apile caramelized kwi kutsala khekhe zocaphulo ukuze iziqhamo ezibe ngaphezulu. Ngaphambi nje kokuba amkhonze tirhisa izakhi olongezelelweyo. dessert Top lubricated kunye nenye ngomaleko caramel eshushu, olulungiswe 15 g ibhotolo 100 grams iswekile.