Iintliziyo Inkukhu, iresiphi lobutsha bam

wafumana ekuseni kakhulu kwaye emnandi yenkuku zosiwe iintliziyo, iresiphi kuba lula kakhulu ngamalungiselelo abo. Ukulungiselela le njongo kufuneka ukuba ndikufuna le iintliziyo chicken, yoxukuxwa ngamanzi endaweni kwi ipani eshushu ngeoli yemifuno. Shiya lo lid evulekileyo, umlilo lancitshiswa namafutha okanye wokutshiza. Hearts uqhotse macala onke imizuzu engama-20 de yegolide nombala. Ngenxa yokuba uya kuma eninzi juice inyama, ngembiza esinzima na. Ekupheleni, ukongeza zinqunqwe itswele, ityuwa, iziqholo kunye zinqunqwe iminqathe ya kwaye izoqhubeka omnye imizuzu eli-10. Nangoku enjenge indibanisela yenkuku kunye isinongo galo suneli, ukususela kwiminyaka umfundi.

Ngoku bavame ukuthenga iintliziyo chicken broiler, zokucima ukusetyenziswa imithi, ngangokuba enonelele ukubeka inyama. 1 kg zeentliziyo bachitha 1 itswele, iikherothi 1, 1 nendebe yamanzi, ityuwa, iziqholo, bangcamle yaye eoli ngenxa ngembiza. Ekuqaleni iintliziyo yathamba okungepani, wazigquma imizuzu engama-20, uze udibanise isi ityuwa, yongeza nobulawu, amatswele zinqunqwe ubaphekele omnye imizuzu emi-5. Ngexesha ukupheka, rhoqo songeza ngamanzi, nto leyo ngokukhawuleza amathumba kude. Ubuncinane ukubeka iminqathe ya azise isidlo de kwenziwa.

Umama naye wayethanda ukulungiselela iintliziyo inkuku, iresiphi ezisetyenziswayo, apho cream emuncu kunye namasi kwadityaniswa izixa ezikhulu zamanzi. Ekuqaleni, yena asicimi iminqathe ngepani, itswele, uze udibanise kubo bonqanyulwa kubini iintliziyo chicken ezincinane kuqhubeka kuphekeka imizuzu engama-20. 1 kg iintliziyo kusetyenziswa itswele 2-3, iminqathe 3, omnye pepper kunye clove begalikhi, esongeza umama ekupheleni lokupheka. Kwangaxeshanye oko rhoqo ngokugalela ukubilisa amanzi okanye inkukhu umhluzi xa zokuchela.

Emva koko faka ibhotolo (2 tbsp. L) kunye cream lasekhaya (5, Art. N), sanwenwela ipani siwagxobhagxobhe ngeentliziyo kunye nemifuno. Esityeni laba esimnandi, okunencasa nokunesondlo kakhulu. Nawahombisa umama epheka iitapile ezicujiweyo, i-ertyisi isidudu kunye buckwheat.

abantwana bam uthando xa ukupheka iintliziyo inkuku, iresiphi leyo eye wahlala kwinkumbulo yam kwasebuncinaneni bam. Xa yokulala ngethuba leseshoni, siye eziqokelelwe amakhowa wapheka eziko kunye giblets iinkukhu. We walungisa ngokukhawuleza, njengoko kungekho xesha free, kodwa kwaba nje emnandi! Okokuqala iintliziyo egcadiweyo imizuzu emihlanu eyenziwe ngepani ngembiza ngeoli yemifuno. Ngeli xesha, u zakhutshwa amakhowa, parsley wagcoba sisi. Ngoko yokubhaka yetreyi enzulu eDibanisa kweengqimba zeentliziyo neenkowane kunye itswele eliluhlaza. cream Top obuthululwayo, wazifefa ngokunjalo itshizi kunye nedile wazibeka eziko kangangesiqingatha seyure ngama-200.

Namhlanje, ndisebenzisa eyemayonnaise endaweni cream ezimuncu kanye pepper intsimbi zinqunqwe, iitapile kunye zucchini, isikwe amakhonkco kwaye zibekwe ecaleni umphetho macala intliziyo. Ijika eziqhelekileyo 2 ukuya 1, xa nilungiselela lo inyama nivathise.

Kwiminyaka yakutshanje, izitya zethu usapho ozithandayo ziye zonke izitya, okuphekiweyo ngembiza eziko. Ndiya sabelane nawe indlela ukupheka iintliziyo inkuku, iresiphi yayo ilungiswe ngokudibanisa zezithako ezahlukileyo kwi siseko kwaye ufumane ukutya incasa eyahlukileyo ngokupheleleyo.

iimbiza emithandathu Ndisebenzisa iponti iintliziyo, isiqingatha pack amakhowa emkhenkceni, itswele, 150 grams buckwheat, 100 grams. itshizi nzima ya. Ekuqaleni, mna bazipheka buckwheat imizuzu emihlanu, iintliziyo Qhotsa neenkowane zodwa epanini. Koko isibetho neembiza zeentliziyo yenkuku, phezu esitoreni buckwheat neenkowane, ndiwuphalazela cream ezimuncu, lowo eli isinongo galo suneli, afefe itshizi ngaphezulu.

Xa imbiza nganye, mna songeza kunye intwana yamanzi esityeni hayi elinyukayo, wazibeka eziko imizuzu engama-30 kubushushu degrees 180-190. Emva kokucima neembiza eziko bayemka esinye isiqingatha seyure, ngelo xesha incasa kakuhle kakhulu. Zama ukuba uze uzibonele ngokwakho!

Xa intsapho yethu thina wayeyoliswa kakhulu ezahlukeneyo zokupheka inkukhu. Silungiselela inkukhu ke ngokupheleleyo eziko, ukwenza rolls chicken, ubaphekele yenkuku kunye nemifuno, patties Qhotsa uze upheke ophaya.

Ngamanye amaxesha upheka medallions chicken, baye ifunyenweyo iresiphi kwi Internet. Ukulungiselela le njongo, zimbini ibele (500-600gr) umsantsa ibe ziingceba 8, pickle kwi mayonnaise (200 g) kunye starch (2 v. L) kwaye kusalisa efrijini for 2 h. Emva koko, uqhotse macala onke de brown segolide ubushushu medium on.